DIPRATO'S DELICATESSEN 342 Pickens St

Iceberg lettuce, vine ripened tomatoes, feta cheese, cucumbers, pepperoncini peppers, red onions, cand alamata olives

Romaine & spring mix with bleu cheese, fresh strawberries, candied pecans, and red onions

Chicken salad & tuna salad on a bed of romaine & iceberg lettuce, vine ripened tomatoes, cucumbers, and hard boiled egg

Vine ripened tomatoes, cucumbers, bleu cheese crumbles, applewood smoked bacon, avocado, hard boiled eggs on a bed of iceberg & romaine lettuce

Romaine & iceberg lettuce with Genoa salami, hard boiled egg, provolone cheese, marinated roasted red & yellow bell peppers, cucumbers, vine ripened tomatoes, red onion, artichokes, and calamata olives

Romaine & iceberg lettuce, vine ripened tomatoes, red onions, and cucumbers

Chilled & marinated salmon on a bed of romaine and spring mix with vine ripened tomatoes, red onions, and cucumbers

Marinated grilled chicken breast with provolone cheese, marinated roasted red bell peppers, and basil leaves, served with a side of roasted red bell pepper mayonnaise

Rosemary ham with fresh mozzarella cheese, marinated roasted red bell peppers & artichokes on pressed ciabatta. Served with a side of basil pesto mayo.

Prosciutto ham with fresh mozzarella cheese, sliced tomatoes, and fresh basil leaves on pressed ciabatta. Served with a side of basil pesto mayonnaise.

Fresh mozzarella, spinach, artichokes, roasted tomatoes, fresh basil leaves, calamata olive tapenade, served with a side of basil pesto mayonnaise

Fresh mozzarella, provolone, swiss, and cheddar cheese. Served with a choice of basil pesto mayonnaise or bell pepper mayonnaise

Marinated chicken breast, prosciutto, mozzarella, sauteed spinach, roasted tomatoes. Serve with a side of basil pesto mayonnaise

Tomatoes, balsamic reduction, fresh basil & mozzarella. Served with a side of basil pesto mayo

In house cooked corned beef brisket, layered between three slices of grilled rye bread with swiss cheese, sauerkraut, and 1000 Island dressing

Black Forest smoked turkey breast grilled on rye bread with honey mustard coleslaw, swiss cheese, and 1000 Island dressing

Premium NY pastrami heated with swiss cheese on rye or pumpernickle bread with spicy brown mustard

Turkey breast, ham, roast beef, iceberg lettuce, tomatoes, alfalfa sprouts, provolone cheese, avocado, mayonnaise, and spicy brown mustard on sourdough bread

Turkey breast rubbed with fire roasted peppers and sun dried tomatoes, cheddar cheese, red pepper mayonnaise tomatoes, alfalfa sprouts on sourdough bread.

Capocollo, genoa salami, ham, and provolone heated on a hoagie roll with lettuce, tomatoes, red onion, and Dianne's Italian dressing

Grilled portabella mushroom marinated in extra virgin olive oil & balsamic vinegar, provolone cheese, marinated roasted red bell peppers, fresh spinach, and basil pesto mayonnaise on kaiser roll

Thinly sliced rib eye steak topped with provolone cheese, pan fried bell peppers on a hoagie roll

Thinly sliced chicken breast topped with provolone cheese, pan fried bell peppers on a hoagie roll

Sliced turkey breast on wheat bread with cranberry sauce, cream cheese, iceberg lettuce, tomatoes, and alfalfa sprouts

Flash fried buttermilk battered shrimp, lettuce, tomatoes, pickle chips, ketchup, mayonnaise, and remoulade sauce on hoagie roll

Cuban pork, ham, swiss cheese, mayonnaise, yellow mustard, and pickles, grilled on Cuban bread

Cucumbers, fresh spinach, alfalfa sprouts, avocado, red onions, bell peppers, tomatoes, red cabbage, and basil pesto mayonnaise on wheat bread

Italian meatballs covered in housemede marinara sauce with mozzarella cheese and baked on a hoagie roll

Applewood smoked bacon, lettuce, tomato, avocado, alfalfa sprouts, and mayo on your choice of toasted bread

Served with a side of potato salad, pasta salad, potato chips, or coleslaw

Served with applesauce

Served with applesauce

Served with applesauce

Served with applesauce

Served with fresh fruits

Served with a side of potato salad, pasta salad, potato chips, or coleslaw

Tomato soup with goat cheese, served with crackers