Dockside Cafe Harwich Port

Farm fresh eggs with monterey jack and cheddar cheese loaded with bacon. Try it with our house-made chipotle mayo. It's the best in town.

Fresh Spinach with Monterey Jack and Cheddar Cheese

Pain D'avginon fresh sourdough with house made guac and pico de gallo, finished with roasted tomatillo - delish!

Fresh spinach, quinoa, smoked chickpeas tossed with salsa verde & topped with guacamole served on corn tortilla. GF

Nutella with fresh strawberries and whip cream on flour tortilla

Stonyfield organic low fat vanilla yogurt with fresh strawberries, blueberries and nut free/gluten free granola

Sambazon Açai sorbet with fresh strawberries, blueberries and granola- add Nutella…you’re on vacation!

Vegan Coconut Yogurt with fresh strawberries, blueberries and granola

Tradition style with house-made lobster roll dressing with Hellman’s, celery, lemon, dill and a touch of Old Bay Served with fries on brioche lobster roll

Warm butter drizzled over fresh lobster, served with french fries on a brioche lobster roll

Hearts of palm with seasoned vegan mayo, celery, dill & topped with smoked maple syrup

Fresh greens with quinoa, smoked chickpeas, dried cranberries, guacamole and our signature vegan dressing - V, GF

Spinach, strawberry, roasted sunflower seeds in a raspberry vinaigrette - VFGF

Expertly curated chicken thighs with shredded lettuce, tomatillo salsa, lime crema on a warm flour tortilla

Shrimp seasoned with lemon, butter and a touch of old bay on a bed of our de constructed margarita, (sans the tequila) purple slaw and house made chipotle mayo on flour tortillas

Our famous beer battered Cod with chipotle mayo & purple slaw

Roasted cauliflower tossed with salsa verde atop fresh romaine and finished with house made vegan lime crema

8oz Schweid & Sons Ground Chuck Brisket & Short Rib with American Cheese and 3Pickles

The BEST, marinated chicken breast with lettuce, tomato and mayo. Try it with chipotle mayo to kick it up a notch. Served with Cape Cod chips

Freshly made tortilla chips with our house made guacamole. Pico de Gallo available upon request.

A New England Staple. Crispy Clams served with our Sage's house-made tartar sauce and our signature purple slaw with ginger, soy and sesame oil

Sautéed shrimp with butter, lemon and a touch or old bay served with our famous seasoned fries & our purple slaw with ginger, soy & sesame oil,

Monterey and Cheddar Jack Cheese melted between 2 fluffy tortillas. Served with our famous season fries and house made pico de gallo. Guac and Sour Cream available upon request.

Nathan's all beef hot dog on a specialty brioche roll

Our Signature Lemonade Recipe served frozen and topped with Gummy Surprises!

Vanilla Ice Coffee with Hershey’s, vanilla ice cream, whip cream and chocolate chip cookie crumbles

Organic Medium-dark roast. Introducing the Deep Sea Blend. This smooth, full-bodied blend includes beans from Indonesia, Central & South America, creating notes of rich dark chocolate, almond, and toasted pecan, making for a wonderful cup.

Light roast. Our breakfast blend and Certified Organic! Three fantastic Central and South American beans are individually roasted to where their best flavor is found, then blended together to create a bright, naturally sweet & well-balanced cup of coffee. Mild notes of milk chocolate, lemon and nut make for a delicious milder alternative to our heartier roasts.

Beanstock's Deep Sea served cooled. Try it topped with Vanilla Cold Foam.