Domenico Winery + Osteria

100% Santa Cruz Mountains Chardonnay - Alc. 14.6% - Fermented and aged in barrels, our rich and creamy Santa Cruz Chardonnay showcases aromas of poached pear, apple, butterscotch, and sweet lemon curd, with a blast of toasty hazelnut and a hint of spice on the palate.

100% Falangnina imported from our family’s winery in Campania | 13% Alc. — very floral, wildflowers, sweet ruby grapefruit, and slightly grassy

100% Fiano imported from our family’s winery in Campania | 13% Alc. — apple, light, dry, airy.

100% French Colombard | 12.5% Alc. — refreshing aromas of melon, guava, pear, and citrus blossom, with a hint of lemon peel and minerality on the palate.

Our Pinot Grigio opens with delicate aromas of citrus, pear and almond, accompanied by light floral notes, and finishes with a creamy nuttiness on the palate that contrasts with the bright acidity. ABV 14.1%

44% Primitivo / 36% Syrah / 20% Petite Sirah - ABV. 14.1% This absolutely delicious rosé is a must have for this vintage! Our Rosato has a beautiful coral-pink hue and enticing aroma of peach gummies. Dry, fruit forward with flavors of watermelon and Rainier cherry balance out perfectly with the acidity on the palate.

100% Sauvignon Blanc | 14.1% Abv. | Our Sauvignon Blanc has delightful aromas of grapefruit, lime zest, and apple. The palate is light and crisp, with a hint of pineapple, honeysuckle, and bright minerality on the finish.

90% Lodi Barbera • 8% Petite Sirah • 2% Primitivo | 15.6% Alc. — red currant, blackberry, nutmeg, spice, medium-bodied, bright acidity.

100% Alex. Valley Cabernet | 16% Alc. - elegant, with aromas of red currant, plum, cardomom, earthy aromas, chocolate and berries on the palate.

87% Colorino, 13% Barbera | 14.7% Abv. | Our Colorino has intense dark fruit aromas like blackberry and black currant, with a touch of dried herbs and black pepper. Rich mouthfeel with rustic tannins and a dash of toffee on the finish.

New release. 91% dolcetto, 9% barbera. 14.8% alc. Cherry, dried cranberry, and earthy spice, violet and toasty oak

89% Nero d' Avola • 11% Syrah | 14.9% Alc. — ripe black cherries, mulberry and cinnamon, with notes of herbs, floral, and subtle spices on the palate

85% Cabernet Sauvignon | 15% Petit Verdot | 13.9% Abv. | This Meritage is thoughtfully curated with a blend of Cabernet Sauvignon and Petit Verdot, offering harmonius aromas of black cherry, blueberry, and cassis, accented with layers of spiced oak, vanilla, and floral notes. The palate is exceptionally smooth and silky, with a refined structure and a long lasting finish.

87% montepulciano, 13% barbera. 15.1% alc. Dark cherry, violet, and wild berries, accents of tobacco and thyme on the finish

89% Nero d'Avola + 11% Syrah | ABV 14.9% Our Nero d'Avola has bold aromas of ripe black cherries, mulberry and cinnamon, with notes of herbs, floral, and subtle spices on the palate.

100% Syrah | 15.3% Alc.— Estate Grown. This 100% Syrah has a dark and complex bouquet of ripe plum, blackberry, and clove, intertwined with dark chocolate, dried herbs, and a hint of white pepper. This full-bodied wine can withstand a hearty meal like lamb chops and veal.

48% Sousao • 35% Trousseau • 17% Touriga Nacional | 19.5% Alc. — fig, blackberry jam, cardamom, chocolate mocha, long silky finish

100% Riesling | 14.1% Alc. — apricot, marmalade, honey and orange blossoms

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

16.9oz

Crispy lump blue crab, roasted garlic, ricotta with chili aioli.

grilled sourdough + hand-pulled burrata + macerated strawberries + wild arugula + basil + aged balsamic + pistachio + flaky sea salt

Semolina fried calamari, calabrian chili aioli, San Marzano marinara on the side

Citrus-herb marinated, citrus leaves, evoo. Bright green, crisp and juicy

pecorino romano, IT | sheep, salty, nutty gorgonzola dolce, IT | cow, sweet, creamy, slight spice calabrese salami, IT | pork, peppercorns, burgundy wine, spicy mortadella, IT | pork, peppercorns, pistachios house-made tomato jam + castelvetrano olives + grilled bread

truffled mornay + crispy onions + ricotta + cracked black pepper

French fries, white truffle aioli, ketchup

compressed melon + baby arugula + basil + sonoma goat cheese + lemon + evoo allergies

crispy pancetta + goat cheese + candied pecans

french fries + truffle zest + asiago + white truffle aioli + ketchup

crispy fried zucchini & lemon + warm san marzano tomato sauce + feathered pecorino romano + first harvest olive oil + sea salt

seasonal berries + shaved fennel + quinoa + gorgonzola + toasted pecans + lemon vinaigrette

Romaine hearts, shaved pecorino romano, soft boiled egg, house-made focaccia croutons, classic caesar dressing, anchovy fillets. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especiall

roasted sweet corn + yukon potato + crispy pancetta + calabrian chili crema

Caramelized onion, fennel, vodka cream sauce, shaved pecorino

charred sweet corn + roasted garlic + blistered cherry tomatoes + basil + pecorino romano

3 full size house-made meatballs, San Marzano marinara, ricotta fresca, grana padano

charred local corn + blistered cherry tomatoes + calabrian chilies tomato sauce + basil

fire-roasted corn risotto + blistered tomatoes + basil + preserved lemon gremolata

free-range chicken breast stuffed wild mushrooms + sonoma goat cheese + golden porcini polenta cake + roasted garlic jus + crispy sweet onions

Bone in pork chop, sweet potato puree, brussel sprout confetti, smoked pancetta. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions

caramelized onions + truffled mushrooms + aged provolone + wild rocket arugula + truffle aioli on a toasted brioche bun served with truffled parmesan fries or seasonal side salad

San Marzano Tomato Pizza Sauce, Sliced Pepperoni, House Made Fennel Sausage, Caramelized Onions, Roasted Red Peppers, Fresh Chopped Garlic, Mozzarella Cheese

Aka jersey shore tomato or cheese pie. Mozzarella first, then sauce on top!

san marzano tomato sauce + mozzarella

Calabrese salami, peppadew peppers, calabrian chili oil, local honey

Fresh mozzarella, fresh basil

Mozzarella, pepperoni, oregano

Fresh burrata, mozzarella, fresh basil, grape tomatoes

House-made fennel sausage, mozzarella, arugula

mozzarella + fresh burrata + peaches + arugula + crispy prosciutto + calabrian hot honey

pistachio pesto sauce + roasted corn + peppadew peppers + mozzarella + goat cheese

mozzarella + whipped ricotta + pistachio pesto + mortadella + lemon zest + evoo

roasted garlic + wild mushrooms + mozzarella + asiago + fresh thyme + pecorino romano

Black truffle purée, wild mushrooms, arugula, asiago, shaved pecorino romano

roasted red peppers + braised artichoke hearts + caramelized onion + roasted mushrooms + spinach + chopped garlic

enough for 2 margheritas - includes 2 doughs + fresh mozzarella + fresh basil

enough for 1 margherita + 1 cheese - includes 2 doughs + fresh mozzarella + fresh basil + shredded mozzarella

enough for 1 pepperoni + 1 sausage - includes 2 doughs + shredded mozzarella + pepperoni + fennel sausage

enough for 1 margherita + 1 mushroom & arugula (white pie) - includes 2 doughs + shredded mozzarella + fresh basil + shredded mozzarella + sautéed mushrooms + arugula

enough for 1 margherita + 1 mushroom & arugula (white pie) + 1 sausage + 1 pepperoni - includes 4 doughs + shredded mozzarella + fresh basil + shredded mozzarella + sauteed mushrooms + arugula + pepperoni + fennel sausage

Choice of chocolate chip or triple chocolate fudge

Apples, cinnamon, brown sugar, shortbread crust

Cinnamon-sugar dusted Italian doughnuts filled with Italian pastry cream and dark chocolate sauce

6 pieces of Italian almond biscotti

Meyer lemon

Espresso drenched sponge cake with mascarpone cream and cocoa powder