Doña Chela Restaurant #3

Creamy Monterey jack cheese melted with chorizo and served with tortillas. Choose to add pico de gallo and mushrooms.

Shredded cheddar cheese, smothered in gravy sauce, and topped with more shredded cheddar cheese.

A battered and fried poblano pepper stuffed with either ground beef, Monterey Jack cheese, or queso fresco. Covered with chile con queso or salsa ranchera with Monterey Jack cheese. Served with rice and beans.

Sponge cake soaked in three types of milk over gourmet chocolate sauce and topped with homemade whipped cream and a cherry.

Chile con queso made in house served with fried flour tortilla strips.

Freshly made with lime, tomato, and cilantro.

Beef or chicken fajita, shredded cheddar cheese, and beans over tostadas and cut into quarters. Served with sour cream, lettuce, guacamole, and jalapeños.

Tortilla chips topped with beans, chile con queso, sour cream, guacamole, jalapeños, and either ground beef or shredded chicken.

Creamy Monterey jack cheese melted with chorizo and served with tortillas. Choose to add pico de gallo and mushrooms.

Beef and chicken fajita mix nachos compuestos, chicken mini-flautas, beef and chicken fajita mix quesadilla halfs, with jalapeños, sour cream, guacamole, and chile con queso.

(4) Char-grilled shrimp stuffed with jalapeños, cheese, and wrapped in bacon, with a side of garlic butter sauce.

Grilled zucchini and squash, diced tomatoes, sliced avocado, cucumbers, and Romaine lettuce all underneath chicken fajita, topped with shredded cheddar and Monterey Jack cheese, and your choice of dressing.

Beef fajita with grilled onions, pico de gallo, sour cream, guacamole, served with rice, beans, and tortillas.

Served with rice and a mix of grilled vegetables.

Chicken with vegetables in a light and savory broth served with rice and tortillas.

Chicken with vegetables in a light and savory broth served with rice and tortillas.

Mexican chicken noodle soup (spaghetti pasta), mixed with potatoes, carrots, celery, cilantro, and served with tortillas.

Mexican chicken noodle soup (spaghetti pasta), mixed with potatoes, carrots, celery, cilantro, and served with tortillas.

Our grandmother’s home-style recipe of beef and vegetable soup with rice and tortillas.

Served every day! Beef tripe soup prepared with a guajillo pepper seasoning, hominy, oregano, and served with a side of diced onions, jalapeños, cilantro, and tortillas.

A hearty Mexican soup made with shredded chicken, fresh vegetables, cilantro, and topped with sliced avocado, Monterey Jack cheese, tortilla strips, and a side of rice.

Pork meat covered with a mild-heat red pepper ancho sauce.

Beef fajita chunks, potatoes, carrots, onions, bell peppers, and mixed in gravy.

Beef fajita chunks covered with salsa and jalapeño.

Mole sauce covering 2 pieces of white or dark meat chicken sprinkled with sesame seeds.

Shredded cheddar cheese, smothered in gravy sauce, and topped with more shredded cheddar cheese.

Tortillas dipped in our in-house made red sauce, stuffed with queso fresco and topped with grilled carrots, potatoes, and more queso fresco. Add diced onions upon request.

Stuffed with shredded chicken, smothered in mole sauce, and topped with queso fresco.

Stuffed with shredded chicken, fresh spinach, covered in a creamy white spinach sauce and topped with Monterey Jack cheese.

Shredded chicken and covered with green tomatillo sauce and Monterey Jack cheese with a side of sour cream.

(1) Chicken quesadilla, (1) cheese enchilada, (1) soft or crunchy taco with ground beef or shredded chicken, and a side of chile con queso. Served with rice and beans.

(1) Cheese enchilada, (1) bean tostada, (1) beef or chicken fajita taco served with guacamole, sour cream, pico de gallo, and a side of chile con queso. Served with rice and beans.

(1) Bean tostada, (1) mini tostada bowl covered in chile con queso, (1) crispy taco with ground beef or shredded chicken, served with guacamole, sour cream, and pico de gallo.

Beef and chicken fajita, smoked sausage; choose between (2) shrimp brochette or (3) grilled shrimp.

Beef and chicken fajita, smoked sausage; choose between shrimp brochette and/or grilled shrimp.

(7) Char-grilled shrimp stuffed with jalapeños, cheese, wrapped in bacon, and placed on a hot skillet with a side of garlic butter sauce. Served with a house salad.

Handmade fried taco shell filled with lettuce, refried beans, diced tomatoes, and shredded chicken or ground beef. Topped with shredded cheddar cheese, guacamole, sour cream, and a side of chile con queso.

Shredded chicken rolled in corn tortillas then fried. Served with rice, beans, sour cream, and guacamole.

A battered and fried poblano pepper stuffed with either ground beef, Monterey Jack cheese, or queso fresco. Covered with chile con queso or salsa ranchera with Monterey Jack cheese. Served with rice and beans.

Deep-fried burrito filled with ground beef or shredded chicken, refried beans, shredded cheddar cheese, and smothered in chile con queso. Served with rice and beans.

Handmade flour tortillas filled with Monterey Jack cheese and served with guacamole, sour cream, rice, and beans.

Mexican rice covered in red salsa underneath a grilled chicken breast and smothered with chile con queso, all atop a sizzling skillet. Served with beans, guacamole, tortillas, and pico de gallo.

Deep-fried avocado stuffed with ground beef or shredded chicken. Served with rice and beans.

Large burrito stuffed with refried beans, rice, lettuce, diced tomatoes, sour cream, guacamole, shredded Monterey Jack and cheddar cheese, beef or chicken fajita, and smothered with chile con queso.

Monterey Jack cheese sandwiched in between two extra-large flour tortillas. Served with guacamole, sour cream, and jalapeños.

½ lb beef patty topped with American cheese, lettuce, tomatoes, mustard, mayonnaise, ham, bacon, and either guacamole or avocado slices. Served with a side of fries.

Fried breaded chicken breast and curly fries topped with a creamy bacon jalapeño gravy and a side of charro beans.

Chicken breast topped with onion, bell pepper, and Monterey Jack cheese. Served with rice, beans, guacamole, pico de gallo, and tortillas.

(3) Ground beef or shredded chicken stuffed in crispy, corn, or flour tortillas. Choose between lettuce, shredded cheddar cheese, and tomato or onion and cilantro. Served with rice and beans.

(5) Mini tacos wrapped in double tortillas with either beef fajita, chicken fajita or pastor (pork) and topped with grilled onions and cilantro. Served with rice and charro beans.

(3) Tacos with marinated and seasoned brisket, then roasted in a mix of poblano peppers, onions, bell peppers, and wrapped in our home-made corn tortillas with Monterey Jack cheese. Served with rice, beans, guacamole, and pico de gallo.

Grilled Tilapia served with grilled vegetables, rice, and beans.

(7) Fried shrimp with rice and fries.

Shrimp served in a homemade cocktail sauce with sliced avocado, a side of cilantro, diced jalapeños, onions, tomatoes.

Churros stuffed with cajeta and a side of handmade whipped cream and a cherry.

Freshly made to order, fried puffy pastry doe cut into quarters and topped with cinnamon, powdered sugar, and served with a side of honey.

Sponge cake soaked in three types of milk over gourmet chocolate sauce and topped with homemade whipped cream and a cherry.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Enjoy the great taste of Coca-Cola with zero sugar, zero calories

Take a Diet Coke break with this refreshing, no-calorie soft drink

Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop

Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.