Dough-Re-Mi Store

Our Classic Sourdough Country Loaf is slow-fermented for deep flavor, a crisp golden crust, and a soft, airy crumb. Made with just flour, water, and salt—no preservatives, no seed oils, and no unnecessary ingredients. Perfect for toast, sandwiches, dipping in soups, or enjoying warm with butter. This is our best-selling loaf and the foundation of Dough-Re-Mi Bakery.

Our Classic Sourdough Country Loaf is slow-fermented for deep flavor, a crisp golden crust, and a soft, airy crumb. Made with just flour, water, and salt—no preservatives, no seed oils, and no unnecessary ingredients. Perfect for toast, sandwiches, dipping in soups, or enjoying warm with butter. This is our best-selling loaf and the foundation of Dough-Re-Mi Bakery.

Our signature Sourdough Sandwich Bread is everything a good loaf should be—soft yet sturdy, rich in flavor, and crafted with the best organic ingredients. Made with our naturally fermented sourdough culture, fresh-milled wheat berries, and a blend of unenriched, unbleached flour, this loaf strikes the perfect balance between wholesome and delicious. A touch of raw local honey and creamy butter adds just the right amount of richness, while avocado oil keeps the crumb soft and tender. Baked fresh with mineral-rich salt and without preservatives, this bread is as nourishing as it is flavorful—ideal for sandwiches, toast, or simply enjoying on its own. Handcrafted with care, fermented for depth, and baked to perfection—because good bread starts with real ingredients. Allergen Information This product contains: Dairy, Wheat, Gluten

Product Description Indulge in our Fresh Milled Whole Wheat Sourdough Bread, a wholesome delight crafted from 100% whole wheat flour milled in-house for the freshest taste possible. This artisanal bread features a beautifully crusty exterior and a soft, chewy interior, all enhanced by the natural tang of our sourdough starter. Loaded with nutrients and fiber, each slice is perfect for sandwiches, toast, or simply enjoyed on its own. Experience the rich, nutty flavor and the satisfying texture that comes from quality ingredients and traditional baking methods. Treat yourself to a loaf that nourishes both body and soul! Allergen Information This product contains: Wheat,

Product Description Indulge in our Fresh Milled Whole Wheat Sourdough Bread, a wholesome delight crafted from 100% whole wheat flour milled in-house for the freshest taste possible. This artisanal bread features a beautifully crusty exterior and a soft, chewy interior, all enhanced by the natural tang of our sourdough starter. Loaded with nutrients and fiber, each slice is perfect for sandwiches, toast, or simply enjoyed on its own. Experience the rich, nutty flavor and the satisfying texture that comes from quality ingredients and traditional baking methods. Treat yourself to a loaf that nourishes both body and soul! Allergen Information This product contains: Wheat,

This hearty, nutrient-rich loaf is crafted from 100% fresh-milled grains—including hard white wheat, ancient Kamut, and earthy rye—for a naturally flavorful, gut-friendly sandwich bread you can feel good about. Each loaf is slow-fermented with wild sourdough starter and stone-ground in-house just before baking, preserving all the natural oils, nutrients, and taste in the grain. The result? A soft, chewy crumb with a robust whole grain flavor and just the right hint of sourdough tang. It’s sturdy enough for stacked sandwiches, yet tender enough for toast and butter. No preservatives, no synthetic flours—just real food, the way nature intended. Available sliced or unsliced. Store at room temperature for up to 3 days or refrigerate/freeze to enjoy longer. Allergens: Wheat

Soft, fluffy, and effortlessly delicious—our Hybrid Sourdough Sandwich Bread is the perfect choice for those who don’t enjoy the taste of sourdough and prefer the light, airy texture of classic white bread. Made with a combination of our natural sourdough culture and a touch of yeast, this loaf is fast-fermented for a mild, buttery flavor and a tender, easy-to-love crumb. Crafted with organic unenriched unbleached flour, raw local honey, creamy butter, avocado oil, and mineral-rich salt, this bread has the nostalgic feel of a traditional sandwich loaf, but without unnecessary additives or preservatives. While it doesn’t carry the full nutritional benefits of long-fermented sourdough, it offers the perfect balance of flavor, softness, and versatility. Whether for sandwiches, toast, or simply enjoying fresh from the loaf, this is everyday bread—done better. Allergens: Wheat, Dairy, Egg

Introducing our par-baked sourdough pizza crusts, the ultimate solution for pizza lovers who crave the authentic taste of homemade pizza without the hassle! Each crust is lovingly crafted with our signature sourdough starter, ensuring a delightful tangy flavor and a perfectly chewy texture that pizza enthusiasts adore. Our par-baked process locks in the freshness, allowing you to easily finish baking at home for that hot, crispy crust right out of your oven. Simply add your favorite toppings, pop it in the oven, and enjoy a gourmet pizza experience in minutes! Ideal for busy weeknights, spontaneous gatherings, or cozy nights in, our sourdough pizza crusts provide a deliciously convenient way to elevate your pizza game. Treat yourself and your loved ones to a taste of artisanal quality with every bite! Allergens: Wheat

Golden, soft, and beautifully simple — our French bread is baked fresh with the same care and craft that goes into every Dough-Re-Mi loaf. The crust is lightly crisp, the inside pillowy and tender — perfect for everything from hearty sandwiches to warm, butter-slathered slices alongside dinner. Unlike our sourdough loaves, this bread is made with active dry yeast for a lighter texture and classic French-style flavor. Each loaf is baked to a beautiful golden finish, ready to elevate any meal from simple to special. 🤍 Serving Ideas: Slice for sub sandwiches, toast for garlic bread, or pair with soup for the coziest meal of the season. Wholesome. Organic. Deliciously timeless. Allergen Information This product contains: Wheat, Gluten

Indulge in our freshly baked sourdough dinner rolls, crafted with love and time-honored techniques. Each roll boasts a golden-brown crust and a soft, airy interior, enriched by the distinctive tang of our signature sourdough starter. Perfect for Thanksgiving feasts, family gatherings, or any meal, these rolls are an ideal companion for butter, gravy, or your favorite spread. *Features: Artisan Crafted: Hand-formed and baked to perfection for a homemade touch. Naturally Leavened:Made with our organic sourdough starter for depth of flavor. Freshly Baked: Enjoy them fresh or freeze for later! Versatile: Great as a side, snack, or base for mini sandwiches. These sourdough dinner rolls will elevate your dining experience with their delightful texture and rich flavor. Bring a taste of artisan baking to your table this season! Allergen Information This product contains: Wheat, Dairy

Our sourdough bread bowls are crafted from our slow-fermented sourdough, giving them a hearty structure with a crisp, golden crust and a soft, chewy interior. Designed to hold up beautifully, they’re perfect for serving soups, stews, and chowders without getting soggy. The subtle depth of sourdough flavor adds an extra layer of richness to every bite, making your meal even more comforting and satisfying. Once you’ve enjoyed what’s inside, the bowl itself becomes the best part. Perfect for cozy meals at home or serving guests, these bread bowls turn any dish into something special.

Our sourdough challah braided loaf is soft, tender, and beautifully handcrafted. Naturally leavened with our sourdough culture, it has a light, airy crumb and a gentle depth of flavor that sets it apart from traditional challah. This lightly enriched bread is subtly sweet with a rich, golden interior and a delicate, braided crust. Each loaf is hand-shaped and baked to a soft, pillowy finish, making it as beautiful as it is delicious. Perfect for slicing fresh, toasting, or turning into the most incredible French toast, this challah is a timeless favorite made with care, patience, and real ingredients.

100% Fresh-Milled Einkorn Sourdough This loaf is made with nothing but fresh-milled, organic heirloom einkorn grain—one of the oldest cultivated wheats in the world. Naturally rich in protein, antioxidants, and essential minerals like iron and magnesium, einkorn is known for its deep, earthy flavor and digestibility. Because einkorn contains a simpler, more ancient form of gluten, many people find it gentler on the gut. Paired with our slow sourdough fermentation, this loaf is both nourishing and flavorful—real bread, the way it was meant to be. Expect a denser crumb and a rich, nutty flavor that shines when toasted or paired with butter, honey, or cheese. Ingredients: Fresh-milled organic einkorn flour, filtered water, mineral salt, and sourdough culture. No synthetic enrichments. No bleached flours. Just wholesome, old-world goodness in every slice. Allergens: Einkorn Grain, (Low level of Gluten)

A tantalizing treat awaits you with our sourdough jalapeño cheddar boule. This artisanal bread combines the tangy notes of sourdough with the spicy kick of jalapeños and the rich creaminess of cheddar cheese. Each bite is a perfect harmony of flavors, with the heat of the jalapeños tempered by the comforting taste of melted cheddar. Baked to golden perfection in a rustic boule shape, this bread is as visually appealing as it is delicious. Whether enjoyed on its own, paired with soups and salads, or used to create gourmet sandwiches, our sourdough jalapeño cheddar boule is sure to elevate your dining experience with its bold and irresistible taste. Treat yourself to a unique and flavorful bread that will leave your taste buds wanting more. Allergens: Wheat, Dairy

A tantalizing treat awaits you with our sourdough jalapeño cheddar boule. This artisanal bread combines the tangy notes of sourdough with the spicy kick of jalapeños and the rich creaminess of cheddar cheese. Each bite is a perfect harmony of flavors, with the heat of the jalapeños tempered by the comforting taste of melted cheddar. Baked to golden perfection in a rustic boule shape, this bread is as visually appealing as it is delicious. Whether enjoyed on its own, paired with soups and salads, or used to create gourmet sandwiches, our sourdough jalapeño cheddar boule is sure to elevate your dining experience with its bold and irresistible taste. Treat yourself to a unique and flavorful bread that will leave your taste buds wanting more. Allergens: Wheat, Dairy

Indulge in our Sourdough Garlic Herb and Cheese Bread Loaf, a delightful creation that combines the tangy flavor of traditional sourdough with the savory essence of roasted garlic and a medley of aromatic herbs. Each loaf is handcrafted with care, featuring a crunchy crust that gives way to a soft, airy interior. Infused with a generous blend of herbs like basil, parsley, and oregano, and studded with gooey, melted cheese, this bread is a perfect companion for soups, salads, or simply enjoyed on its own. Whether toasted for breakfast or served alongside dinner, our Sourdough Garlic Herb and Cheese Bread Loaf is sure to elevate any meal with its irresistible flavor and inviting aroma. Treat yourself to a slice of comfort today! Allergens: Wheat, Dairy

Indulge in our Sourdough Garlic Herb and Cheese Bread Loaf, a delightful creation that combines the tangy flavor of traditional sourdough with the savory essence of roasted garlic and a medley of aromatic herbs. Each loaf is handcrafted with care, featuring a crunchy crust that gives way to a soft, airy interior. Infused with a generous blend of herbs like basil, parsley, and oregano, and studded with gooey, melted cheese, this bread is a perfect companion for soups, salads, or simply enjoyed on its own. Whether toasted for breakfast or served alongside dinner, our Sourdough Garlic Herb and Cheese Bread Loaf is sure to elevate any meal with its irresistible flavor and inviting aroma. Treat yourself to a slice of comfort today! Allergens: Wheat, Dairy

Pineapple Jalapeño Sourdough Sweet, spicy, and totally unexpected—in the best way. This bold sourdough loaf is a flavor adventure featuring juicy bits of organic pineapple, fresh jalapeño slices for a little kick, and just a touch of raw organic brown sugar to round it all out. Naturally leavened and slow-fermented with our signature sourdough culture, this loaf has the perfect chewy crust and a soft, savory-sweet crumb. Baked with organic flour and no artificial additives, it’s a tropical twist on tradition. Try it toasted with butter, paired with grilled meats, or turned into the best sandwich you didn’t know you needed. Allergens: Wheat

Pineapple Jalapeño Sourdough Sweet, spicy, and totally unexpected—in the best way. This bold sourdough loaf is a flavor adventure featuring juicy bits of organic pineapple, fresh jalapeño slices for a little kick, and just a touch of raw organic brown sugar to round it all out. Naturally leavened and slow-fermented with our signature sourdough culture, this loaf has the perfect chewy crust and a soft, savory-sweet crumb. Baked with organic flour and no artificial additives, it’s a tropical twist on tradition. Try it toasted with butter, paired with grilled meats, or turned into the best sandwich you didn’t know you needed. Allergens: Wheat

Elevate your bread experience with our Sourdough Cranberry Walnut Bread, a delightful combination of flavors and textures. This artisanal loaf features our signature sourdough, renowned for its rich, tangy flavor and delightful chewiness, perfectly complemented by the sweetness of dried cranberries and the hearty crunch of toasted walnuts. Each slice offers a beautiful balance between the tartness of cranberries and the nutty richness of walnuts, creating a flavor profile that’s both comforting and sophisticated. The crust is beautifully golden and crisp, while the interior remains soft and moist, making it perfect for sandwiches, toasting, or simply enjoying with a pat of butter or a slice of cheese. Ideal for holiday gatherings or as a flavorful everyday treat, our Sourdough Cranberry Walnut Bread brings a touch of warmth and joy to any meal. Experience the taste of quality craftsmanship in every bite! Allergens: Wheat, Nuts

Elevate your bread experience with our Sourdough Cranberry Walnut Bread, a delightful combination of flavors and textures. This artisanal loaf features our signature sourdough, renowned for its rich, tangy flavor and delightful chewiness, perfectly complemented by the sweetness of dried cranberries and the hearty crunch of toasted walnuts. Each slice offers a beautiful balance between the tartness of cranberries and the nutty richness of walnuts, creating a flavor profile that’s both comforting and sophisticated. The crust is beautifully golden and crisp, while the interior remains soft and moist, making it perfect for sandwiches, toasting, or simply enjoying with a pat of butter or a slice of cheese. Ideal for holiday gatherings or as a flavorful everyday treat, our Sourdough Cranberry Walnut Bread brings a touch of warmth and joy to any meal. Experience the taste of quality craftsmanship in every bite! Allergens: Wheat, Nuts

The sourdough dill pickle loaf is a unique and flavorful bread that combines the tangy essence of sourdough with the zesty crunch of dill pickles. This artisan-style loaf features a beautiful, crusty exterior and a soft, chewy interior, making it a perfect addition to any meal or a delightful standalone snack. As you slice into this loaf, the aromatic notes of dill waft up, enticing your senses. Each bite delivers a harmonious blend of sourdough's characteristic tang with the savory flavor of dill pickles, creating a delightful contrast. Whether enjoyed toasted with butter, used for sandwiches with layers of meats and cheeses, or served alongside soup or salad, the sourdough dill pickle loaf is a novel twist on traditional bread that adds a burst of flavor to any dish. Perfect for pickle lovers and sourdough enthusiasts alike, this loaf is sure to impress! Allergens: Wheat

The sourdough dill pickle loaf is a unique and flavorful bread that combines the tangy essence of sourdough with the zesty crunch of dill pickles. This artisan-style loaf features a beautiful, crusty exterior and a soft, chewy interior, making it a perfect addition to any meal or a delightful standalone snack. As you slice into this loaf, the aromatic notes of dill waft up, enticing your senses. Each bite delivers a harmonious blend of sourdough's characteristic tang with the savory flavor of dill pickles, creating a delightful contrast. Whether enjoyed toasted with butter, used for sandwiches with layers of meats and cheeses, or served alongside soup or salad, the sourdough dill pickle loaf is a novel twist on traditional bread that adds a burst of flavor to any dish. Perfect for pickle lovers and sourdough enthusiasts alike, this loaf is sure to impress! Allergens: Wheat

A Southern classic meets old-world sourdough in this bold, cheesy twist on our traditional loaf. Our Sourdough Pimento & Cheese Bread is made with organic flour and naturally fermented for depth of flavor and a soft, chewy crumb. Inside each loaf, you’ll find generous swirls of sharp cheddar, mild pimentos, and a hint of spice—just enough to make your tastebuds dance. This savory beauty is perfect sliced thick and toasted, served alongside a bowl of chili, or turned into the grilled cheese of your dreams. It’s comfort food with character—baked fresh, without preservatives or artificial junk. Allergens: Wheat, Dairy

A Southern classic meets old-world sourdough in this bold, cheesy twist on our traditional loaf. Our Sourdough Pimento & Cheese Bread is made with organic flour and naturally fermented for depth of flavor and a soft, chewy crumb. Inside each loaf, you’ll find generous swirls of sharp cheddar, mild pimentos, and a hint of spice—just enough to make your tastebuds dance. This savory beauty is perfect sliced thick and toasted, served alongside a bowl of chili, or turned into the grilled cheese of your dreams. It’s comfort food with character—baked fresh, without preservatives or artificial junk. Allergens: Wheat, Dairy

Our classic sourdough sandwich loaf gets a sweet twist! Made with our signature organic sourdough base, this loaf is swirled with warm cinnamon sugar and studded with plump, juicy raisins. Soft, slightly tangy, and perfectly sweet, it’s delicious toasted with butter, slathered in cream cheese, or enjoyed as French toast. A cozy favorite that fills the kitchen with the scent of cinnamon and sunshine in every slice. Allergens: Wheat, Dairy, Egg

Our Organic Sourdough Focaccia is a soft, airy, flavor-soaked dream crafted from our long-fermented organic sourdough and high-quality, minimal ingredients. Each pan is brushed generously with organic olive oil, giving it that delicate golden crust and pillowy interior your taste buds adore. Choose your flavor: • Plain olive oil + sea salt • Rosemary Garlic with fragrant organic herbs • Italian Herbs & Cheese with a savory, cozy depth Perfect for snacking, pairing with soups, building sandwiches, or serving as a crowd-pleasing side. Rustic, wholesome, and irresistibly fresh — this focaccia disappears fast. Allgergens: Plain - Wheat Rosemary & Garlic - Wheat Italian Herbs & Cheese - Wheat, Dairy

Our Organic Sourdough Focaccia is a soft, airy, flavor-soaked dream crafted from our long-fermented organic sourdough and high-quality, minimal ingredients. Each pan is brushed generously with organic olive oil, giving it that delicate golden crust and pillowy interior your taste buds adore. Choose your flavor: • Plain olive oil + sea salt • Rosemary Garlic with fragrant organic herbs • Italian Herbs & Cheese with a savory, cozy depth Perfect for snacking, pairing with soups, building sandwiches, or serving as a crowd-pleasing side. Rustic, wholesome, and irresistibly fresh — this focaccia disappears fast. Allgergens: Plain - Wheat Rosemary & Garlic - Wheat Italian Herbs & Cheese - Wheat, Dairy

Our Organic Sourdough Focaccia is a soft, airy, flavor-soaked dream crafted from our long-fermented organic sourdough and high-quality, minimal ingredients. Each pan is brushed generously with organic olive oil, giving it that delicate golden crust and pillowy interior your taste buds adore. Choose your flavor: • Plain olive oil + sea salt • Rosemary Garlic with fragrant organic herbs • Italian Herbs & Cheese with a savory, cozy depth Perfect for snacking, pairing with soups, building sandwiches, or serving as a crowd-pleasing side. Rustic, wholesome, and irresistibly fresh — this focaccia disappears fast. Allgergens: Plain - Wheat Rosemary & Garlic - Wheat Italian Herbs & Cheese - Wheat, Dairy

Indulge in the rich, hearty flavors of our signature sourdough loaf, crafted with the famous Guinness stout and infused with the unmistakable taste of Irish cheddar cheese. Each loaf is lovingly made using traditional sourdough techniques, allowing the dough to ferment naturally, resulting in a beautifully tangy flavor and a perfectly chewy crust. The deep, malty notes of the Guinness complement the sharp, creamy richness of the Irish cheddar, creating a delightful harmony that’s perfect for sandwiches, toasting, or simply enjoying on its own. Baked to golden perfection, this artisanal loaf is a celebration of Irish heritage and a must-try for any bread lover. Treat yourself to a slice of this unique creation that captures the essence of Ireland in every bite! Allergens: Wheat, Dairy

Indulge in the rich, hearty flavors of our signature sourdough loaf, crafted with the famous Guinness stout and infused with the unmistakable taste of Irish cheddar cheese. Each loaf is lovingly made using traditional sourdough techniques, allowing the dough to ferment naturally, resulting in a beautifully tangy flavor and a perfectly chewy crust. The deep, malty notes of the Guinness complement the sharp, creamy richness of the Irish cheddar, creating a delightful harmony that’s perfect for sandwiches, toasting, or simply enjoying on its own. Baked to golden perfection, this artisanal loaf is a celebration of Irish heritage and a must-try for any bread lover. Treat yourself to a slice of this unique creation that captures the essence of Ireland in every bite! Allergens: Wheat, Dairy

Our Sourdough Cinnamon Breakfast Bread is a cozy, comforting treat with the texture of a classic banana bread—light, tender, and just sweet enough. Each loaf is baked with long-fermented sourdough for a wholesome base, then swirled with warm cinnamon to create a decadent flavor that feels like breakfast and dessert all in one. Perfect on its own, toasted with a pat of butter, or enjoyed alongside your morning coffee, this bread makes every bite feel like home. Available by the slice for grab-and-go mornings, or as a full loaf to share (if you can!). Allergens: Wheat, Dairy, Egg

Indulge in our decadent double chocolate sourdough loaf, a perfect fusion of rich flavors and artisanal craftsmanship. This unique creation features a beautifully crusty exterior that crackles with each slice, revealing a soft, chewy interior swirled with generous chunks of dark chocolate. The tangy notes of our naturally fermented sourdough dough harmonize perfectly with the deep, velvety chocolate, creating a delightful balance of sweetness and complexity. Perfect for breakfast, an afternoon treat, or a luxurious dessert, this loaf is sure to satisfy any chocolate lover's cravings. Enjoy it fresh out of the oven, lightly toasted, or paired with a dollop of cream for an irresistible experience. Allergens: Wheat, Dairy

Indulge in our decadent double chocolate sourdough loaf, a perfect fusion of rich flavors and artisanal craftsmanship. This unique creation features a beautifully crusty exterior that crackles with each slice, revealing a soft, chewy interior swirled with generous chunks of dark chocolate. The tangy notes of our naturally fermented sourdough dough harmonize perfectly with the deep, velvety chocolate, creating a delightful balance of sweetness and complexity. Perfect for breakfast, an afternoon treat, or a luxurious dessert, this loaf is sure to satisfy any chocolate lover's cravings. Enjoy it fresh out of the oven, lightly toasted, or paired with a dollop of cream for an irresistible experience. Allergens: Wheat, Dairy

A rich and indulgent twist on our classic sourdough, crafted with 100% organic ingredients, just like all our baked goods. This artisan loaf is studded with plump, tart organic cherries and infused with decadent organic dark chocolate, creating the perfect balance of sweet, tangy, and earthy flavors. Naturally leavened for a tender, open crumb, it’s equally delightful toasted with butter for breakfast or enjoyed as an elegant dessert bread. Allergens: Wheat, Dairy

A rich and indulgent twist on our classic sourdough, crafted with 100% organic ingredients, just like all our baked goods. This artisan loaf is studded with plump, tart organic cherries and infused with decadent organic dark chocolate, creating the perfect balance of sweet, tangy, and earthy flavors. Naturally leavened for a tender, open crumb, it’s equally delightful toasted with butter for breakfast or enjoyed as an elegant dessert bread. Allergens: Wheat, Dairy

This bright and zesty loaf is what summer dreams are made of. Bursting with organic blueberries and infused with fresh lemon zest and juice, our Lemon Blueberry Sourdough is naturally leavened and slow-fermented for deep flavor and optimal digestibility. The citrusy tang and juicy berries pair perfectly with the mild sourdough base, creating a soft, chewy crumb with a golden crust that’s slightly sweet, slightly tart, and totally irresistible. Made with organic ingredients and fresh-milled flour, this loaf is perfect sliced and toasted with a smear of butter, cream cheese, or lemon curd—or just enjoyed warm, straight from the bag. Limited batch only—grab one before it disappears! Allergens: Wheat

This bright and zesty loaf is what summer dreams are made of. Bursting with organic blueberries and infused with fresh lemon zest and juice, our Lemon Blueberry Sourdough is naturally leavened and slow-fermented for deep flavor and optimal digestibility. The citrusy tang and juicy berries pair perfectly with the mild sourdough base, creating a soft, chewy crumb with a golden crust that’s slightly sweet, slightly tart, and totally irresistible. Made with organic ingredients and fresh-milled flour, this loaf is perfect sliced and toasted with a smear of butter, cream cheese, or lemon curd—or just enjoyed warm, straight from the bag. Limited batch only—grab one before it disappears! Allergens: Wheat

A sourdough loaf with diced tomatoes and jalapeno peppers, sharp cheddar cheese, and our signature taco seasoning blend is a bold and flavorful twist on traditional sourdough bread. This unique creation combines the tangy complexity of sourdough with the zesty elements of Tex-Mex cuisine, making it a delightful addition to any meal or gathering. The addition of taco seasoning lends a warm, aromatic spice profile that elevates the bread to a new level, giving it a delightful kick without being overpowering. With each bite, you’ll experience a harmonious blend of tanginess, creaminess, and savory zest, making this loaf perfect for serving alongside chili, grilled meats, or as a standalone snack with salsa or guacamole. Allergens: Wheat, Dairy

Introducing our "Everything But The Turkey" loaf, a unique creation from our organic sourdough bakery that captures the essence of holiday feasting in every bite. This loaf is infused with rich organic chicken broth for a savory depth of flavor. We've combined onions, celery, cranberries, and a harmonious blend of herbs and spices to create a delightful taste experience that evokes the warmth of a festive gathering. Each loaf is handcrafted from our signature organic sourdough, ensuring a perfectly airy and crusty texture. Whether enjoyed on its own, paired with your favorite spreads, or as a centerpiece for your holiday table, our "Everything But The Turkey" loaf is sure to be a memorable addition to any meal. Allergens: Wheat

Our sourdough sampler flight is the perfect way to experience a variety of flavors in one delicious bundle. Each flight includes one mini loaf of our classic sourdough, along with three mini loaves of our current rotating flavors, giving you a taste of what’s fresh and in season. Crafted with our slow-fermented sourdough and made with real, high-quality ingredients, each mini loaf offers its own unique flavor while showcasing the depth and texture that makes our bread special. Perfect for sharing, gifting, or discovering new favorites, this sampler is a little taste of everything we love to bake.

Crafted with 100% organic gluten-free flours and premium ingredients, this loaf delivers the same farmhouse flavor and texture you love — without the wheat. Soft on the inside with a golden outer crust, it’s perfect for toast, sandwiches, or simply warm with butter. Made with natural ingredients and free from synthetic additives for a truly wholesome loaf.

A delightful assortment of fresh-baked treats from Dough-Re-Mi Bakery, perfect for gifting or indulging yourself! Each box is filled with a rotating selection of our seasonal and customer-favorite bakes — think muffins, cookies, mini loaves, and more — crafted with our signature organic ingredients and farmhouse care. Contents vary based on season and bakery inventory, making each box a unique surprise!

Not sure what to choose? Our gift cards are the perfect way to share the joy of fresh, handcrafted baked goods. Whether it’s for a birthday, holiday, thank-you, or just because, a Dough-Re-Mi gift card lets your recipient pick their favorites from our rotating menu of breads, pastries, and seasonal treats. Gift cards can be used on any in-store purchase and never go out of style. Simple, thoughtful, and always appreciated, they’re a sweet way to support local and treat someone you love.

Delight in the unique flavor combination of tangy sourdough and juicy blueberries with our sourdough blueberry muffins. These moist and tender muffins are bursting with plump blueberries and have a hint of tanginess from the sourdough starter, creating a delightful twist on a classic treat. Baked to perfection, each bite offers a perfect balance of sweet and tangy flavors. Whether enjoyed as a quick breakfast on-the-go or as a special treat with your afternoon tea, our sourdough blueberry muffins are sure to please your taste buds. Treat yourself to a homemade goodness with these irresistible muffins that will leave you wanting more.

Delight in the unique flavor combination of tangy sourdough and juicy blueberries with our sourdough blueberry muffins. These moist and tender muffins are bursting with plump blueberries and have a hint of tanginess from the sourdough starter, creating a delightful twist on a classic treat. Baked to perfection, each bite offers a perfect balance of sweet and tangy flavors. Whether enjoyed as a quick breakfast on-the-go or as a special treat with your afternoon tea, our sourdough blueberry muffins are sure to please your taste buds. Treat yourself to a homemade goodness with these irresistible muffins that will leave you wanting more.

Delight in the unique flavor combination of tangy sourdough and juicy blueberries with our sourdough blueberry muffins. These moist and tender muffins are bursting with plump blueberries and have a hint of tanginess from the sourdough starter, creating a delightful twist on a classic treat. Baked to perfection, each bite offers a perfect balance of sweet and tangy flavors. Whether enjoyed as a quick breakfast on-the-go or as a special treat with your afternoon tea, our sourdough blueberry muffins are sure to please your taste buds. Treat yourself to a homemade goodness with these irresistible muffins that will leave you wanting more.

Delight in the unique flavor combination of tangy sourdough and juicy blueberries with our sourdough blueberry muffins. These moist and tender muffins are bursting with plump blueberries and have a hint of tanginess from the sourdough starter, creating a delightful twist on a classic treat. Baked to perfection, each bite offers a perfect balance of sweet and tangy flavors. Whether enjoyed as a quick breakfast on-the-go or as a special treat with your afternoon tea, our sourdough blueberry muffins are sure to please your taste buds. Treat yourself to a homemade goodness with these irresistible muffins that will leave you wanting more.

These sourdough lemon poppyseed muffins are light, tender, and beautifully moist, with a bright citrus flavor that feels like sunshine in every bite. Our slow-fermented sourdough base adds gentle depth without overpowering the fresh lemon notes, creating a perfectly balanced muffin that’s both soft and flavorful. Finished with a lightly sweet lemon glaze, each muffin delivers the perfect blend of tart, sweet, and comforting. The poppyseeds add a delicate texture, while the lemon keeps every bite fresh and uplifting. Perfect for breakfast, brunch, or an afternoon treat with tea or coffee. Bright, simple, and lovingly made.

These sourdough lemon poppyseed muffins are light, tender, and beautifully moist, with a bright citrus flavor that feels like sunshine in every bite. Our slow-fermented sourdough base adds gentle depth without overpowering the fresh lemon notes, creating a perfectly balanced muffin that’s both soft and flavorful. Finished with a lightly sweet lemon glaze, each muffin delivers the perfect blend of tart, sweet, and comforting. The poppyseeds add a delicate texture, while the lemon keeps every bite fresh and uplifting. Perfect for breakfast, brunch, or an afternoon treat with tea or coffee. Bright, simple, and lovingly made.

Our double dark chocolate sourdough muffins are a rich, indulgent treat made for true chocolate lovers. Crafted with our sourdough starter, they have a moist, tender crumb and a depth of flavor that balances sweetness with just a hint of complexity from the fermentation. Made with both cacao powder and plenty of chocolate chips, these muffins deliver bold chocolate flavor in every bite. The tops bake up slightly crisp, while the inside stays soft, fudgy, and irresistibly decadent. Perfect for breakfast, dessert, or an afternoon treat, they’re delicious warm or at room temperature and pair beautifully with coffee or tea. Deeply chocolatey, comforting, and thoughtfully made.

Our double dark chocolate sourdough muffins are a rich, indulgent treat made for true chocolate lovers. Crafted with our sourdough starter, they have a moist, tender crumb and a depth of flavor that balances sweetness with just a hint of complexity from the fermentation. Made with both cacao powder and plenty of chocolate chips, these muffins deliver bold chocolate flavor in every bite. The tops bake up slightly crisp, while the inside stays soft, fudgy, and irresistibly decadent. Perfect for breakfast, dessert, or an afternoon treat, they’re delicious warm or at room temperature and pair beautifully with coffee or tea. Deeply chocolatey, comforting, and thoughtfully made.

Bright, buttery, and bursting with flavor—our lemon blueberry scones are a zesty twist on a bakery classic. Made with organic ingredients and our sourdough discard for a tender, flaky crumb and subtle tang, each scone is studded with juicy blueberries and kissed with fresh lemon zest for a refreshing, lightly sweet treat. They’re the perfect balance of cozy and fresh—like sunshine wrapped in a pastry. Enjoy them as a breakfast favorite, afternoon delight, or your not-so-guilty pleasure any time of day.

Our raspberry lemonade sourdough scones are bright, fresh, and bursting with summer flavor. Made with our sourdough culture for a tender texture and subtle depth of flavor, these scones are filled with sweet raspberries and vibrant lemon for the perfect balance of tart and sweet. Each scone bakes up golden on the outside with a soft, buttery crumb inside, then is finished with a light lemonade-inspired glaze that adds a refreshing citrus finish to every bite. Fruity, cheerful, and perfectly balanced, these scones are delicious with coffee, tea, or enjoyed as a sunny little treat all on their own.

Our sourdough maple pecan scones are soft, tender, and full of warm, comforting flavor. Made with our sourdough culture, they have a delicate crumb and a subtle depth from natural fermentation. Studded with toasted pecans and naturally sweetened with maple, each scone offers a rich, nutty flavor with just the right balance of sweetness. Finished with a smooth maple glaze, they have a lightly crisp exterior and a soft, melt-in-your-mouth center. Perfect for breakfast, brunch, or an afternoon treat, these scones pair beautifully with coffee and bring a cozy, bakery-fresh touch to every bite.

Indulge your sweet tooth with our delectable sourdough cinnamon buns. These fluffy, aromatic buns are infused with the comforting flavors of cinnamon and brown sugar, complemented by the subtle tang of sourdough. Baked to golden perfection and smothered in a rich, gooey cinnamon swirl glaze, each bite is a heavenly experience of warmth and sweetness. Whether enjoyed as a morning treat with a cup of coffee or as a decadent dessert, our sourdough cinnamon buns are sure to satisfy your cravings for something sweet and satisfying. Treat yourself to a taste of pure delight with our irresistible sourdough cinnamon buns - a perfect blend of comfort and indulgence.

Indulge your sweet tooth with our delectable sourdough cinnamon buns. These fluffy, aromatic buns are infused with the comforting flavors of cinnamon and brown sugar, complemented by the subtle tang of sourdough. Baked to golden perfection and smothered in a rich, gooey cinnamon swirl glaze, each bite is a heavenly experience of warmth and sweetness. Whether enjoyed as a morning treat with a cup of coffee or as a decadent dessert, our sourdough cinnamon buns are sure to satisfy your cravings for something sweet and satisfying. Treat yourself to a taste of pure delight with our irresistible sourdough cinnamon buns - a perfect blend of comfort and indulgence.

Indulge your sweet tooth with our delectable sourdough cinnamon buns. These fluffy, aromatic buns are infused with the comforting flavors of cinnamon and brown sugar, complemented by the subtle tang of sourdough. Baked to golden perfection and smothered in a rich, gooey cinnamon swirl glaze, each bite is a heavenly experience of warmth and sweetness. Whether enjoyed as a morning treat with a cup of coffee or as a decadent dessert, our sourdough cinnamon buns are sure to satisfy your cravings for something sweet and satisfying. Treat yourself to a taste of pure delight with our irresistible sourdough cinnamon buns - a perfect blend of comfort and indulgence.

Our sourdough strawberry cheesecake danish is a delicate, indulgent pastry made with our slow-fermented dough for a light, tender texture and depth of flavor. Each danish is filled with a smooth, cheesecake-style filling and topped with a vibrant, organic strawberry topping for the perfect balance of creamy and fruity. Finished with a brown sugar streusel and vanila bean glaze, this pastry has just the right touch of sweetness and every bite is soft, rich, and beautifully layered with flavor. Perfect for breakfast, brunch, or a special treat, this danish is both elegant and comforting, a little moment of indulgence made with real, thoughtful ingredients.

Our sourdough strawberry cheesecake danish is a delicate, indulgent pastry made with our slow-fermented dough for a light, tender texture and depth of flavor. Each danish is filled with a smooth, cheesecake-style filling and topped with a vibrant, organic strawberry topping for the perfect balance of creamy and fruity. Finished with a brown sugar streusel and vanila bean glaze, this pastry has just the right touch of sweetness and every bite is soft, rich, and beautifully layered with flavor. Perfect for breakfast, brunch, or a special treat, this danish is both elegant and comforting, a little moment of indulgence made with real, thoughtful ingredients.

Our sourdough strawberry cheesecake danish is a delicate, indulgent pastry made with our slow-fermented dough for a light, tender texture and depth of flavor. Each danish is filled with a smooth, cheesecake-style filling and topped with a vibrant, organic strawberry topping for the perfect balance of creamy and fruity. Finished with a brown sugar streusel and vanila bean glaze, this pastry has just the right touch of sweetness and every bite is soft, rich, and beautifully layered with flavor. Perfect for breakfast, brunch, or a special treat, this danish is both elegant and comforting, a little moment of indulgence made with real, thoughtful ingredients.

Our sourdough strawberry cheesecake danish is a delicate, indulgent pastry made with our slow-fermented dough for a light, tender texture and depth of flavor. Each danish is filled with a smooth, cheesecake-style filling and topped with a vibrant, organic strawberry topping for the perfect balance of creamy and fruity. Finished with a brown sugar streusel and vanila bean glaze, this pastry has just the right touch of sweetness and every bite is soft, rich, and beautifully layered with flavor. Perfect for breakfast, brunch, or a special treat, this danish is both elegant and comforting, a little moment of indulgence made with real, thoughtful ingredients.

Our sourdough strawberry cheesecake danish is a delicate, indulgent pastry made with our slow-fermented dough for a light, tender texture and depth of flavor. Each danish is filled with a smooth, cheesecake-style filling and topped with a vibrant, organic strawberry topping for the perfect balance of creamy and fruity. Finished with a brown sugar streusel and vanila bean glaze, this pastry has just the right touch of sweetness and every bite is soft, rich, and beautifully layered with flavor. Perfect for breakfast, brunch, or a special treat, this danish is both elegant and comforting, a little moment of indulgence made with real, thoughtful ingredients.

Our sourdough strawberry cheesecake danish is a delicate, indulgent pastry made with our slow-fermented dough for a light, tender texture and depth of flavor. Each danish is filled with a smooth, cheesecake-style filling and topped with a vibrant, organic strawberry topping for the perfect balance of creamy and fruity. Finished with a brown sugar streusel and vanila bean glaze, this pastry has just the right touch of sweetness and every bite is soft, rich, and beautifully layered with flavor. Perfect for breakfast, brunch, or a special treat, this danish is both elegant and comforting, a little moment of indulgence made with real, thoughtful ingredients.

Our chocolate chip cookies are freshly baked with rich, melty chocolate in every bite. Made with organic ingredients and a touch of our house sourdough culture, they have a depth of flavor that sets them apart from an ordinary cookie. The sourdough doesn’t make them tangy, it simply enhances the texture and flavor, makes them easier to digest, and creates lightly crisp edges and a beautifully balanced sweetness. Each cookie is generously filled with chocolate chips and baked until golden and comforting, then topped with a light sprinkling of flakey sea salt. Perfect with milk, coffee, or tucked into a lunchbox, these cookies are a simple, wholesome treat made with intention, care, and real ingredients you can feel good about.

Indulge in our delightful Sourdough Snickerdoodle Cookies, where the tangy flavor of sourdough meets the classic charm of snickerdoodles. Each cookie is soft and chewy, dusted with a generous coating of cinnamon sugar that adds a warm and inviting sweetness. The unique sourdough base gives these cookies a subtle depth, making them irresistibly different and delicious. Perfect for pairing with your favorite cup of coffee or enjoying as a sweet treat any time of day. Come and experience the perfect blend of tradition and innovation in every bite!

Organic Sourdough Ginger Molasses Cookies are a delightful twist on a classic favorite! Crafted with love and care, these cookies feature a rich blend of organic molasses, warming ginger, and aromatic spices, providing a comforting and flavorful experience. The addition of our tangy sourdough starter adds a unique depth and chewiness, making each bite a perfect harmony of sweet and spicy. Baked to perfection, these cookies are ideal for enjoying with a cup of tea or as a cozy treat anytime. Savor the wholesome goodness of organic ingredients and the comforting flavors of the season in every delicious morsel!

Our Mother’s Day Brunch Boxes are a thoughtfully curated collection of our most loved sourdough treats, made to celebrate the women who do it all. Each box features a handpicked mix of our most popular baked goods, offering a little bit of everything for a cozy, indulgent brunch experience. From soft, sweet pastries to our signature sourdough favorites, every item is made with care using real, organic ingredients and slow-fermented doughs for exceptional flavor and quality. Perfect for gifting or sharing around the table, these boxes make it easy to create a beautiful, stress-free brunch at home. A simple, meaningful way to treat Mom to something special.

Slow-cooked the way Grandma used to make it—only with the purest, organic ingredients. Our Old-Fashioned Apple Butter starts with fresh, organic apples simmered low and slow with organic cane sugar and a comforting blend of warm spices. No shortcuts, no additives, no preservatives—just a velvety-smooth spread full of rich apple flavor and nostalgic holiday sweetness. Perfect on biscuits, warm sourdough, pancakes, or straight from the spoon, this small-batch apple butter brings all the cozy farmhouse feels in every jar. Made with love right here at Dough-Re-Mi, using ingredients you can feel good about.

In-House Jellied Cranberry Sauce Bright, festive, and made completely from scratch — this is the cranberry sauce your holiday table has been waiting for. We simmer fresh, whole cranberries with raw organic cane sugar and our own blend of organic holiday spices until they burst into a ruby-red, glossy jelly with the perfect balance of sweet and tart. We blend it smooth for that classic jellied texture everyone loves, but elevate it with clean, organic ingredients you can feel good about serving. Spread it on warm rolls, pair it with your Thanksgiving turkey, or enjoy it with your favorite sourdough — however you use it, this small-batch cranberry sauce brings a touch of cozy, homemade goodness to every holiday plate.

Bring the taste of homemade pizza night to your kitchen with our rich, flavorful Organic Pizza Sauce. Made in small batches with 100% organic ingredients, this sauce blends organic tomatoes, herbs, and a touch of seasoning for the perfect balance of fresh and savory. No artificial flavors, preservatives, or citric acid —just clean, wholesome goodness ready for your favorite sourdough crust. Perfect for pizzas, calzones, breadsticks, or even as a dipping sauce!

Our sourdough croutons are made from our slow-fermented sourdough bread, cut into hearty pieces and baked until perfectly crisp. Each batch is lightly brushed with olive oil and seasoned with a classic blend of Italian herbs and sea salt for simple, balanced flavor. Crunchy, golden, and full of depth, these croutons add the perfect finishing touch to salads, soups, and pastas. They’re also delicious straight from the bag for a savory snack. Made with real ingredients and baked fresh, these croutons turn everyday meals into something special.

Elevate your bread dipping experience with our Italian Bread Dip Blend, a harmonious medley of authentic Italian herbs and spices. This dry blend combines robust flavors of aromatic garlic and fragrant basil, delivering a taste of the Mediterranean in every bite. Complemented by the earthiness of oregano, a hint of zesty red pepper flakes, and a touch of sea salt, this versatile mix is designed to infuse your olive oil with rich, savory depth. Simply combine one packet of our Italian Dip mix with your favorite extra virgin olive oil for a quick and delectable dip. Perfect for entertaining guests or enjoying a quiet evening at home, this Italian Bread Dip Blend pairs beautifully with our Organic Sourdough Boule. Let the flavors transport you to an Italian trattoria with every delicious dip!

Indulge in the delightful taste of our Sourdough Style Pancake Mix, a unique blend designed for pancake lovers who crave that signature sourdough flavor without the fermentation process. This carefully crafted dry mix incorporates authentic sourdough culture, providing a rich, tangy taste that elevates your breakfast experience. Just add water or your favorite milk, egg, and oil and in minutes, you’ll have fluffy, golden pancakes that are perfect for stacking and drizzling with syrup. Whether enjoyed plain or topped with fresh fruit, our Sourdough Style Pancake Mix is a convenient and delicious way to start your day. Experience the joy of baking with a hint of sourdough goodness, and make every morning special! Each bag makes 10-12 pancakes

✨ Holiday Pot Sachets Are Back! ✨ Bring the fragrance of the season into your home — naturally. Our Summer Pot Sachets are little bundles of holiday fruits and organic spices, already blended and ready to go. Each sachet makes two full simmer pots… all you do is add water, let it simmer on the stove, and enjoy the most warm, cozy, festive aroma filling your home. No harsh chemicals. No synthetic fragrances. Just pure, clean, holiday goodness. 🍊🌿✨ These make the perfect hostess gift, teacher treat, stocking stuffer, or just a sweet little way to make your home feel like the holidays. Grab some next time you’re in the shop — your house will smell amazing!

Our sourdough bread crumbs are made from our slow-fermented sourdough loaves, dried and finely ground to create a flavorful, versatile pantry staple. With a naturally rich depth from fermentation, they add more character and taste than traditional bread crumbs. Light, crisp, and perfectly textured, they’re ideal for coating, topping, or binding, whether you’re breading meats, finishing casseroles, or adding a golden crunch to your favorite dishes. Made with real ingredients and no unnecessary additives, these bread crumbs are a simple way to elevate everyday cooking with the goodness of sourdough.

Our hot coffee is brewed from organic, low-acid, dark roast beans for a smooth, full-bodied cup that’s rich without being harsh. The low acidity makes it easy to enjoy, while the dark roast brings out deep, comforting notes that pair beautifully with our fresh-baked breads and pastries. Whether you’re starting your morning or settling in for a cozy break, this is a classic, satisfying cup made to be savored. Simple, comforting, and brewed fresh.