E-Jae Pak Mor - EM 504 5th Avenue South

Comes with sweet dipping sauce.

6 pieces of panko fried shrimp.

Bring you back to the childhood of the after‑school snack.

Marinated pork belly with fish sauce and deep fried.

Bring you back to the childhood of the after‑school snack.

Fried Thai/Vietnamese pork sausages.

The most famous Thai salad, with green papaya, carrot, peanuts, chilies. Contains peanuts with tangy dressing.

On this combo set you will receive Papaya Salad with peanut + Choice of Protein + Sticky Rice

Seasoned ground pork and pork sausage wrapped in homemade steamed wide noodles, served with mint and tangy dipping sauce, garnish with fried garlic.

Seasoned ground pork and pork sausage wrapped in homemade steamed wide noodles, served with mint and tangy dipping sauce, garnish with fried garlic.

Traditional noodle curry dish with egg noodles, bean sprout, chicken, shallot, pickled mustard and cilantro.

Slow cooked beef in 5‑spice broth served with rice noodles, bean sprout, greens and beef.

Spicy sweet and sour soup with marinated pork shoulder, rice noodle, bean sprout, pork, fish ball and fried fish ball.

Vegetarian friendly clear soup with fried tofu or choice of meat, mushrooms, carrots, bean sprout and rice noodles.

A cozy bowl of savory egg noodles mixed with crunchy bean sprouts, seasoned ground pork, and soft fish balls, all topped with green onion, cilantro, and a touch of garlic for extra flavor.

Khao Soi inspired curry noodle dish with rice noodles, peanuts, bean sprouts and egg.

Wide rice noodles with marinated pork in tom yum sauce, bean sprouts, cherry tomato and peanuts.

Thailand's famous stir fried rice noodles with tamarind sauce (contains peanuts).

Wide rice noodles stir fried with egg, onion, bell pepper and basil sauce.

Wide rice noodles stir fried with soy sauce, egg and Chinese broccoli.

Homemade wide rice noodles stir fried with egg, green onion, cilantro, squid, shrimp and pork with chili sauce.

Pink soup with egg noodles, bean sprout, spinach, shrimp, squid, crab sticks, fish balls and fried taro.

Homemade noodles in light creamy broth topped with fried shallots, green onion, cilantro and steamed egg.

Thai Hainanese style poached chicken over ginger and garlic rice cooked in chicken broth, topped with steamed chicken and salted soy sauce.

Delicious Panang curry with rice, choice of protein

Rich and mildly spicy Thai curry combining multiple influences with onion and carrots.

Rice porridge known as 'jook' with a velvety savory taste. Choice with crispy toppings.

Thai style omelette served with rice.

Thai fried rice with choice of protein.

Classic Thai stir-fried dish made with pork, holy basil (Kra prow), fresh chilies, garlic, and aromatic seasonings

Sticky rice and coconut milk stuffing with puree taro wrap in grill banana leaf.

Traditional sweet Thai tea with milk.

Sweet and sour passion fruit mix.

Longan drink (Nam Lam Yai) traditional cold drink with sweet longan. Caffeine free.

Traditional sweet Thai tea with lime juice and lilikoi flavor, refreshing.