El Nopal Bar & Grill 234 Main Street

Served with fries, celery and carrot sticks and your choice of sauce (BBQ or buffalo). Ranch dressing on the side.

House blend of cheese melted to perfection with Mexican chorizo. Accompanied by tortillas.

Topped with your choice of chicken, steak or shrimp layered with beans, cheddar and jack cheese, lettuce, tomatoes, green onion, sour cream and guacamole.

One dozen fresh local oysters served on a bed of ice with cocktail sauce, pico de gallo and onions.

Half a dozen fresh local oysters served on a bed of ice with cocktail sauce, pico de gallo and onions.

Shrimp, tomatoes, red onions, cilantro, jalapeños, cured in freshly squeezed citrus juice.

A sample of El Nopal nachos with crispy taquitos, mozzarella sticks, stuffed jalapeños and wings. Served with house made marinara sauce and ranch dressing on the side.

A half pound of our crispy golden calamari served with jalapenos and calamari sauce on the side.

Fresh guacamole made every day.

Elote ribs come in four wedge-shaped "ribs". They are seasoned with chili-lime spices, cooked until tender, then slathered with a creamy mayo-lime sauce, cotija cheese, and cilantro.

Mexican street grilled corn on the cob slathered in mayonnaise and a savory combination of toppings.

Green fried plantain served with pink sauce.

Roasted corn kernels shaved off the cob with garlic, tajin, and grated fresh cheese.

Grilled skirt steak tender and seasoned. Served with rice, house salad, tortilla and beans.

Flame broiled skirt steak topped with sauteed onions, tomatoes, jalapeños and chipotle sauce. Served with rice, beans and salad.

A traditional Colombian plate that includes grilled flank steak, fried egg, chicharrón, plátanos, beans, rice and house salad.

Marinated carne asada topped with sautéed onions, and green bell peppers, Served with a side of rice, beans and a house salad.

Grilled beef short ribs, marinated and seasoned in house. Served with rice, beans, and house salad.

Pork ribs, marinated in barbecue sauce, served with mashed potato and fresh vegetables.

Grilled marinated chicken breast served with rice, beans, house salad and tortillas.

Tender sliced chicken breast sauteed in a cheese sauce with fresh mushrooms, onions, bell peppers and vegetables served with rice and beans.

Grilled chicken breast, grilled skirt steak, grilled shrimp with rice, beans, pico de gallo, jalapeno and tortillas with grilled nopales.

Carne asada, topped with pan-seared shrimp bathed in seafood sauce. Served with rice, beans and a house salad.

Grilled marinated chicken breast topped with mole sauce and sesame seeds with a hint of peanut butter. Served with rice, beans, pico de gallo and tortillas.

Beef short ribs simmered in a thick blended sauce served with rice, house salad and tortillas.

Hen simmered in a thick blended sauce served with rice, house salad and tortillas.

Beef oxtail stew served with rice, vegetables, and tortillas.

Skirt steak, grilled chicken, shrimp, Mexican chorizo, grilled jalapenos and nopales, green onions served with rice, beans and tortillas.

Grilled skirt steak with chorizo jalapeño served with rice, beans, pico de gallo and avocado.

Flamed-broiled New York steak served with asparagus and mashed potatoes and mixed of vegetables.

Grilled steak and grilled chicken sauteed with green peppers and onions. Served with rice, beans and salad.

Grilled steak, grilled chicken, and shrimp sauteed with green peppers and onions. Served with rice, beans and salad.

Marinated pork served with rice, beans, house salad and tortillas.

Shrimp in a spicy red chile sauce served with rice, beans, tostones, and house salad.

Breaded fried shrimp served with French fries, rice, house salad and cocktail sauce.

Pan-seared salmon served with mashed potatoes and house vegetables.

Pan-seared breaded fish fillet served with mashed potatoes and house vegetables.

Seasoned in-house and deep-fried whole tilapia fish. Accompanied by rice, beans, pico de gallo and avocado.

A half pound of our crispy golden calamari served with jalapenos and calamari sauce on the side.

Shrimp with garlic, white wine and lime juice, served with rice and beans.

Grilled octopus with shrimp in mariners sauce, served with tostones, yuca, rice and beans.

Grilled octopus with shrimp in mariners sauce, served with tostones, yuca, rice and beans.

Shrimp, tomatoes, red onions, cilantro, jalapeños, cured in freshly squeezed citrus juice.

A refreshing seafood dish made with shrimp, oysters, onions, jalapenos, cilantro, tomato and lime juice. Served with tortilla chips, tomato and avocado.

Half a dozen fresh local oysters served on a bed of ice with cocktail sauce, pico de gallo and onions.

One dozen fresh local oysters served on a bed of ice with cocktail sauce, pico de gallo and onions.

A flour tortilla stuffed with steak, rice, beans, mozzarella cheese, jalapeños, sour cream, guacamole and pico de gallo served with chips and salsa.

A flour tortilla stuffed with chicken, rice, beans, mozzarella cheese, jalapeños, sour cream, guacamole and pico de gallo served with chips and salsa.

A flour tortilla stuffed with shrimp, rice, beans, mozzarella cheese, jalapeños, sour cream, guacamole and pico de gallo served with chips and salsa.

A flour tortilla stuffed with marinated pork, rice, beans, mozzarella cheese, jalapeños, sour cream, guacamole and pico de gallo served with chips and salsa.

A flour tortilla stuffed with beef tongue, rice, beans, mozzarella cheese, jalapeños, sour cream, guacamole and pico de gallo served with chips and salsa.

A flour tortilla stuffed with your choice of protein, rice, beans, mozzarella cheese, jalapeños, sour cream, guacamole and pico de gallo served with chips and salsa

Vegetable burrito served with , green zucchini, yellow squash, rice, beans, mozzarella cheese, jalapeños, sour cream, guacamole and pico de gallo served with chips and salsa.

Romaine hearts, steak, cheddar and cheese, rice, black beans, pico de gallo, avocado and corn with chipotle ranch dressing.

Romaine hearts, chicken, cheddar and cheese, rice, black beans, pico de gallo, avocado and corn with chipotle ranch dressing.

Romaine hearts, beef tongue, cheddar and cheese, rice, black beans, pico de gallo, avocado and corn with chipotle ranch dressing.

Romaine hearts, marinated pork, cheddar and cheese, rice, black beans, pico de gallo, avocado and corn with chipotle ranch dressing.

Romaine hearts, shrimp, cheddar and cheese, rice, black beans, pico de gallo, avocado and corn with chipotle ranch dressing.

Romaine hearts, cheddar and cheese, rice, black beans, pico de gallo, avocado and corn with chipotle ranch dressing and a choice of protein.

(3) Slow cooked beef, slightly spicy stuffed with jack cheese served with fresh cilantro, lime, onions and consomme

A combination of 3 tacos, your choice, topped with fresh cilantro, onions and avocado. Served with rice and beans with house hot sauce on the side.

A combination of 3 tacos, your choice, topped with fresh cilantro, onions and avocado. Served with rice and beans with house hot sauce on the side.

A combination of 3 tacos, your choice, topped with fresh cilantro, onions and avocado. Served with rice and beans with house hot sauce on the side.

A combination of 3 tacos, your choice, topped with fresh cilantro, onions and avocado. Served with rice and beans with house hot sauce on the side.

A combination of 3 tacos, your choice, topped with fresh cilantro, onions and avocado. Served with rice and beans with house hot sauce on the side.

A combination of 3 tacos, your choice, topped with fresh cilantro, onions and avocado. Served with rice and beans with house hot sauce on the side.

A combination of 3 tacos, your choice, topped with fresh cilantro, onions and avocado. Served with rice and beans with house hot sauce on the side.

A combination of 3 tacos, your choice, topped with fresh cilantro, onions and avocado. Served with rice and beans with house hot sauce on the side.

Grilled tortilla with Steak, Monterrey jack cheese, green and red peppers, onions served with pico de gallo, guacamole and sour cream.

Grilled tortilla with Chicken, Monterrey jack cheese, green and red peppers, onions served with pico de gallo, guacamole and sour cream.

Grilled tortilla with Shrimp, Monterrey jack cheese, green and red peppers, onions served with pico de gallo, guacamole and sour cream.

Grilled tortilla with Monterrey jack cheese, green and red peppers, green zucchini, yellow squash and sautéed onions served with pico de gallo, guacamole and sour cream.

Grilled tortilla with Monterrey jack cheese. Served with pico de gallo, guacamole and sour cream.

Three enchiladas (1) chicken topped with mole* sauce (1) chicken topped with jocon sauce (1) ground beef topped with red sauce garnished with sour cream, lettuce and tomato. Served with rice and beans.

Three enchiladas stuffed with chipotle chicken garnished with sour cream, lettuce and tomato. Served with rice and beans.

Three chicken enchiladas with mole sauce garnished with sour cream, lettuce and tomato. Served with rice and beans.

Beef soup prepared with cassava, guisquil, corn and cabbage. Served with rice, onions, cilantro and Salvadoran tortillas.

Chicken soup served with grilled chicken leg, rice, salad and Salvadoran tortillas.

Mexican soup with shrimp, octopus, clams, scallops, cod fish, mussels and crab cooked in a house sauce with mixed vegetables. Served with fresh cilantro, onions and lime.

Hen soup served with hen, rice, salad and Salvadoran tortillas.

Slow-cooked honeycomb white beef tripe, corn, chayote squash, yuca. Served in a spicy tomato broth.

Mexican chicken broth, chicken, avocados, pico de gallo, tortilla strips and ranchero cheese.

Steak served over a bed of grilled onions and peppers, with a side order of flour tortillas, rice, and beans. Served with lettuce, guacamole, pico de gallo, sour cream, and cheese.

Chicken served over a bed of grilled onions and peppers, with a side order of flour tortillas, white rice, and beans. Served with lettuce, guacamole, pico de gallo, sour cream, and cheese.

Served with your choice of proteins over a bed of grilled onions and peppers, with a side order of flour tortillas, white rice, and beans. Served with lettuce, guacamole, pico de gallo, sour cream, and cheese.

Roasted peppers, onions, mushrooms, carrots, broccoli and cauliflower.

Shrimp served over a bed of grilled onions and peppers, with a side order of flour tortillas, rice and beans. Served with lettuce, guacamole, pico de gallo, sour cream and cheese.

Sliced steak and chicken sauteed with onions and peppers. Served with rice, refried beans, guacamole, sour cream, pico de gallo and warm tortillas on the side.

Sliced steak, chicken and shrimp sauteed with onions and peppers. Served with rice, refried beans, guacamole, sour cream, pico de gallo and warm tortillas on the side.

Chicken wings served with french fries.

Cheese burger served with french fries.

Hot dog served with french fries.

Cheese quesadilla served with french fries.

Chicken Fingers served with french fries.

A luscious sponge cake soaked in a mixture of condensed milk, evaporated milk and cream. Topped with whipped cream and fresh fruit.

Homemade caramel custard made with eggs, milk and coffee liquor. Glazed with a hint of caramel. Served with whipped cream.

Italian dessert made of layers of coffee-soaked ladyfingers and a rich, creamy mixture of mascarpone cheese, eggs, and sugar, topped with a dusting of cocoa powder.

A traditional Mexican crispy pastry coated with cinnamon sugar and a drizzle of chocolate sauce.

Classic cheesecake with a chocolate drizzle, topped with whipped cream and a cherry.

Fresh lettuce with your choice of chicken, steak or chorizo. Served in a taco shell and topped with cheese, tomato and sour cream.

Romaine lettuce, croutons and parmesan cheese.

Choice of grilled meat, rice, beans, lettuce, pico de gallo, sour cream and guacamole.

A traditional Mexican sandwich made with steak, fresh-baked bread, lettuce, refried beans, avocado, mayo, jalapeños, tomatoes, shredded cheese with a side of French fries.

A traditional Mexican sandwich made with chicken, fresh-baked bread, lettuce, refried beans, avocado, mayo, jalapeños, tomatoes, shredded cheese with a side of French fries.

A traditional Mexican sandwich made with beef tongue, fresh-baked bread, lettuce, refried beans, avocado, mayo, jalapeños, tomatoes, shredded cheese with a side of French fries.

A traditional Mexican sandwich made with marinated pork, fresh-baked bread, lettuce, refried beans, avocado, mayo, jalapeños, tomatoes, shredded cheese with a side of French fries.

Lightly crisped corn tortillas covered with zesty chicken and topped with grated cheese, lettuce, guacamole, sour cream and pico de gallo. Served with a side of rice and beans.

Lettuce, tomato, onions, bacon, American cheese served with fries.

Caramelized onions, provolone cheese, lettuce, tomato and avocado with French fries

Vodka, lime juice, house clamato juice.

Regular or flavored margarita with your choice of rim plus small beer.

Cucumber juice, with tequila, elderflower liquor, passoa, and lime juice served with your choice of rim.

Authentic Salvadoran refreshment made from rice water punch.

Made from dried hibiscus flowers with tart and sweet taste.

An exotic tropical beverage pressed from the fleshy fruit that holds the cashew nut.

A refreshing beverage made from the sticky, sweet-and-sour pulp of tamarind pods.