El Tradicional Glenview

Chicken soup with Chickpeas, White Rice, Epazote Herb and a Hint of Morita Pepper

Lettuce, Whole Beans, Onions, Cilantro, Tomatoes, Corn, Sour Cream, Shredded Jack Cheese and Guacamole

Our homemade rice layered with shredded lettuce, beans, corn, pico de gallo, fresh cheese, homemade pickled jalapeños, tortilla strips and guacamole. Finished with sour cream or chipotle cream sauce

Homemade Fried Rice topped with lettuce, cabbage, carrots, corn, tomatoes, tortilla strips, chipotle mayo, avocado slices

Our Famous Tlacoyos (Grandma's Recipe) 2 Handmade Corn Dough Filled with Pinto Beans Topped with, Cilantro, Onions, Cheese, Sour Cream and Green Salsa

Melted Chihuahua Cheese

Crispy Chips Topped with Beans, Melted Cheese, Tomatoes, Oniones, Sour Cream, Jalapeños and Guacamole

6 Flour Tortilla Wedges with Cheese. Comes with a Side of Guacamole, Sour Cream and Pico de Gallo

Fish, Srimp or Mixed Marinated in Lime Juice, Tomatoes, Pickled Onions, Cilantro, Jalapeños, Radishes and topped with Avocado Slices

Chilled Shrimp with Mexican Cocktail sauce and Avocado Slices

Lightly Fried Calamari Mixed with Jalapeños and Onions

Tacos Served on Soft Corn Tortillas (2 for Lunch, 3 for Dinner) Mexican Style (Cilantro & Onions) Gringo Style (Lettuce, Tomato & Cheese)

Fried Tacos topped with lettuce , tomato, onions, cilantro, sour cream and cheese

3 Enchiladas Topped with Cheese Sour Cream and your Choice of Salsa: Pick your Filling

Two hand-made corn dough topped with beans, onions, cilantro, sour cream, fresh cheese and your choice of salsa

From our Baby Brother Tlacoyo Mexican Grill! La Torta, a Mexican Sandwich

Prime triple blend, brisket, short rib and chuck. Chihuahua cheese, bacon, grilled onion, grilled jalapeños, romaine Lettuce, tomatoes and finished with our ketchup mayo blend

Grilled Chicken breast on French bread with Lettuce, tomatoes, bacon and chipotle mayo

Bacon wrapped, fully loaded with Chihuahua Cheese, grilled onion, grilled jalapeños, tomatoes, avocado, Ketchup-mayo blend. Finishwd with crispa thinly cut French fries

A premium boneless wild caught red snapper fillet, marinated in a traditional smokey Adobe sauce, mayo, Chile de arbol, garlic and a hint of citrus. Pan seared skin on. Served over a bed of rice. Avocado and mango Pico de gallo salad. Sub Al mojo de ajo- Garlic butter sauce