Elia - Campbell 276 East Campbell Avenue

Greek yogurt, Persian cucumber, dill, garlic, mint, pita

Roasted eggplant, bell peppers, garlic, herbs, olive oil, pita

Roasted bell pepper, lemon juice, walnut, feta, pita

Combo of Tzatziki, Melitzanosalata, Htipiti, pita

Crispy zucchini cakes, garlic-yogurt

Slow-braised lamb riblets, lemon-garlic-oregano

Spinach, feta, leeks wrapped in phyllo dough

Chilled grape leaves stuffed with rice, pine nuts, currant, fresh herbs

Skillet-fried flaming kefalothiri cheese, brandy

Deep-fried green olives, breaded and stuffed with red bell pepper, served with pesto aioli

Grilled Spanish octopus, pickled potato, sundried tomatoes, orange segment, Kalamata olives, arugula, EVOO

Fried Monterey calamari, jalapeños, shallots, chipotle yogurt

Kalamata olives, cherry tomato, bell peppers, capari garlic, white wine, lemon juice, crumbled feta, crostini

Halibut, Mediterranean seabass, prawns, mango salsa, homemade potato chips, pickled onion, avocado

Pesto sauce, feta crumbles

Oven roasted cauliflower, garlic-chili butter, pimenton toasted almonds, fresh herbs, crumbled feta

Egg-lemon soup, chicken, rice

Tomato jam, pesto, pan demie, fig jam honey-balsamic dressing

Candied walnut, avocado, fuji apple, gorgonzola cheese, roasted apple vinaigrette

Greek salad, heirloom tomato, Persian cucumber, bell peppers, red onion, kalamata olives, feta cheese

Arugula, pistachio-goat cheese mousse, fried shallots, yogurt-granny apple dressing

Grilled Australian all-natural & free-range lamb chops, roasted tomato, greek potato, latholemono, grilled Japanese eggplant

Greek potato, olives, artichoke roasted tomato, bell peppers, latholemono

Oven-roasted lamb and beef meatballs, tzatziki, Greek romaine salad, eggplant chips

Layers of eggplant, potato, spiced ground lamb & beef, béchamel

chef's mix mushrooms, english peas, truffle oil

Sliced beef, pita, lettuce, onion, tomatoes, tzatziki, fries

Prawns, salmon, scallops, chicken chorizo, tomato, bell pepper, clam-saffron broth

Bucatini pasta, salmon, scallops, prawns, roasted tomatoes, lobster sauce

Semi-boneless whole Mediterranean seabass, quinoa-arugula salad, grilled lemon

Chicken thigh skewers, arugula, cherry tomato, cucumber, tzatziki, moroccon couscous, toasted almond, dried fruits

Homemade ciabatta, mushroom, sundried tomato, avocado, mozzarella, chipotle mayo, Greek-truffle fries

Warmed phyllo rolls stuffed with semolina custard, Antep pistachio, mix berry sauce, vanilla ice cream

Baked quince, antep pistachio, vanilla gelato

Traditional Antep pistachio baklava

wild berry compote

Warm chocolate cake, vanilla ice cream, Antep pistachio

Greek coffee-white chocolate mousse cake, chocolate ganache,mixed berry sauce

Greek yogurt, Persian cucumber, dill, garlic, mint, pita

Roasted eggplant, bell peppers, garlic, herbs, olive oil, pita

Roasted bell pepper, lemon juice, walnut, feta, pita

Combo of Tzatziki, Melitzanosalata, Spicy Htipiti, pita

Crispy zucchini cakes, garlic-yogurt

Slow-braised lamb riblets, lemon-garlic-oregano

Spinach, feta, leeks wrapped in phyllo dough

Chilled grape leaves stuffed with rice, pine nuts, currant, fresh herbs

Skillet-fried flaming kefalothiri cheese, brandy

Pesto sauce, feta crumbles

Lamb & beef meatballs, tomato sauce, tzatziki

Grilled Spanish octopus, pickled potato, sundried tomatoes, orange segment, Kalamata olives, arugula, EVOO

Fried Monterey calamari, jalapeños, shallots, chipotle yogurt

Kalamata olives, cherry tomato, bell peppers, capari, garlic, white wine, lemon juice, crumbled feta, crostini

Halibut, Mediterranean seabass, prawns, mango salsa, homemade potato chips, pickled onion, avocado

Deep-fried green olives, breaded and stuffed with red bell pepper, served with pesto aioli

Oven roasted cauliflower, garlic-chili butter, pimenton, toasted almonds, fresh herbs, crumbled feta

Egg-lemon soup, chicken, rice

orange,pomegranate,pistachio, roasted tomato, chimichurri

Candied walnut, avocado, fuji apple, gorgonzola cheese, roasted apple vinaigrette

Greek salad, heirloom tomato, Persian cucumber, bell peppers, red onion, Kalamata olives, feta

Arugula, pistachio-goat cheese mousse, fried shallots, yogurt-granny apple dressing

Grilled Australian all-natural & free-range lamb chops, roasted tomato, mushroom-scallop potato, shishito pepper, grilled eggplant, dried fruit compote

Scallop potato, green beans, onion, bell pepper, roasted tomato, chimichurri

Slow-braised lamb shank, orzo, mizithra cheese, orzo, sun-dried tomato, romesco, natural au jus

Chicken thigh skewers, arugula, cherry tomato, cucumber, tzatziki, moroccon couscous, toasted almond, dried fruits

chef's mix mushrooms, english peas, truffle oil

Maine lobster tail, prawns, salmon, scallops, chicken chorizo, tomato, English peas, bell pepper, chopped clams, chili flakes, clam-saffron broth

Bucatini pasta, lobster tail, prawns, lobster sauce, lemon bread crumbs, garlic, urfa pepper, roasted tomatoes

Semi-boneless whole Mediterranean seabass, greek potatoes, grilled lemon, garlic, spinach

Ling cod, pan seared sea scallops, prawns, clams, mussels, fennel, leek, potato, crostini, saffron shellfish broth

Layers of eggplant, potato, spiced ground lamb & beef, béchamel

Warmed phyllo rolls stuffed with semolina custard, Antep pistachio, mix berry sauce, vanilla gelato

Baked quince, antep pistachio, vanilla gelato

Traditional Antep pistachio baklava

Cheesecake, lemon sauce, white chocolate, hazelnut crumble

Warm chocolate cake, vanilla ice cream, Antep pistachio

Greek coffee cake, white chocolate mousse, chocolate shell, raspberry