Estefani's Restaurant

Deep-fried corn tortilla topped with finely chopped beef, onions, cilantro, cabbage, tomato sauce and sprinkled Parmesan cheese.

A melted cheese blend garnished with chorizo and served with house-made chips in a molcajete bowl

Fresh made, Hass avocados, chopped tomatoes, onions, jalapenos, cilantro, limejuice and garlic, salted to taste. Served with crispy house-made tortilla chips.

Regular or tossed in Buffalo Sauce. With French Fries

Steamed corn on the cob topped with spicy mayo, grated cheese, chili powder, and lime.

Five crispy corn tortillas rolled with chicken and potatos. Topped with sour cream, guacamole sauce, lettuce, tomatoes, onion and grated cheese.

Crispy pork belly served with fried cassava/yucca, cabbage salad, and tomato sauce

A SM combination of grilled chicken, chicken wings, steak, Colombian-style pork rinds, shrimp, Salvadoran cheese, yucca, chips, and freshly made salad.

A LG combination of grilled chicken, chicken wings, steak, Colombian-style pork rinds, shrimp, Salvadoran cheese, yucca, chips, and freshly made salad.

Fries loaded with steak, lettuce, pico de gallo, sour cream, and melted cheese.

Topped w/ lettuce, guacamole, pico de gallo, refried beans, melted cheese, jalapenos & sour cream.

House spicy wings with a fun twist, made with our house chile sauce. Try only if you can handle some heat!

Homemade tortilla filled with your choice of:

Served with a lime and hot sauce on the side

A large flour tortilla; deep-fried, filled with lettuce, onion, pico de gallo, guacamole, cheese, and sour cream.

A large flour tortilla rolled up and filled with rice, beans, cheese, lettuce, sour cream, guacamole, and pico de gallo.

A large flour tortilla filled and folded with cheese, lettuce, pico de gallo, sour cream and guacamole.

A traditional Mexican- style sandwich filled with lettuce, avocado, melted Mexican cheese, beans, pico de gallo, mayonnaise, and jalapeños. Served with French-fries.

House burger topped with lettuce, tomato, cheese, bacon, fried egg, ketchup, avocado and mayonnaise on sesame bun. Served with French-fries.

Grilled skirt steak served with rice, beans, and a house salad

Typical Colombian plate served with grilled skirt steak, pork rinds, fried egg, fried plantain, rice, beans, and house salad

Guatemalan-style grilled steak served with rice, refried beans, guacamole, scallions, and chorizo.

Typical Argentinian style 8 oz steak served with rice, beans, chorizo, cheese, and house salad.

A large portion of grilled prime ribs; served with rice, beans, and house salad.

Grilled chicken served with rice, beans, and a house salad.

Grilled chicken cooked with sautéed tomatoes, onion, and green peppers. Served with rice, beans, and house salad.

Grilled chicken, grilled skirt steak, chorizo, marinated pork, rice, beans, house salad, guacamole, and grilled scallions

Fried tilapia served with French-fries, rice, beans and house salad.

Grilled skirt steak with grilled shrimp served with rice, beans, and a house salad.

Breaded shrimp served with French fries, salad, rice, and 2 tortillas.

Spicy shrimp served with rice, beans, and house salad

Grilled Shrimp served with rice, beans, and house salad.

Fresh salmon filet served with rice, beans, and steamed vegetables.

Diced shrimp raw or cooked; cured in freshly squeezed limejuice prepared with finely chopped tomatoes, red onions, cilantro, and jalapeños. Served with salt crackers.

Diced shrimp raw or cooked; cured in freshly squeezed bitter orange and prepared with finely chopped tomatoes, red onions, cilantro, jalapeños, cucumbers, radish, mango, and avocado. Served with salt crackers.

Grilled chicken with grilled shrimp served with rice, beans, and a house salad.

A combination of grilled skirt steak, grilled chicken, and grilled jumbo shrimp, served over sautéed onions, and green and red peppers. Served with rice, beans, lettuce, guacamole, sour cream, cheese, pico de gallo, and flour tortillas. (Recommended for 2 people)

Served with rice, beans, salad, sour cream, guacamole, pico de gallo, and 2 flour tortillas

Served with rice, beans, salad, sour cream, guacamole, pico de gallo, and 2 flour tortillas

Served with rice, beans, salad, sour cream, guacamole, pico de gallo, and 2 flour tortillas

Served with rice, beans, salad, sour cream, guacamole, pico de gallo, and 2 flour tortillas

Served with rice, beans, salad, sour cream, guacamole, pico de gallo, and 2 flour tortillas

Served with rice, beans, salad, sour cream, guacamole, pico de gallo, and 2 flour tortillas

4 perfectly crisp churros tossed in cinnamon sugar include your choice of dips: Caramel, chocolate, Nutella, or condensed milk

Juicy blackberry and plum fruits along with a hint of vanilla and violet. Sustainably farmed

Bright and balanced with layers of black cherries, raspberries, and oak.

A bold and beautiful wine with plenty of cherry, chocolate, and dark fruits.

A classic Chilean Cab with pleasant flavors of cassis, cedar, and spice. Organic

Lively rosé bursting of hibiscus, vanilla and citrus, along with a slightly sweet finish.

A refreshing sparkling wine showing fresh strawberry tart and sweet candy fruit flavors. Sustainable practices

Rich with pineapple and tree fruits along with a hint of toasted oak and butter.

Sweet and light fizzy wine with fresh apricot, peach, and honeysuckle notes.

A crisp white wine with delicate layers of herbs, lemon peel, and grapefruit. Sustainable

Traditional ripe flavors of apricot, strawberry, and melon with a long, sweet finish.

A smooth California red wine with plenty of rich berry flavors and warm spices. Vegan

Ripe, lush wine with cherry and cranberry notes and a touch of cedar on the finish. Sustainable Winery, 100% Green powered