Mediterranean
Field-n-Flame Midtown 1521 L Street
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Featured Items
Grilled Halloumi Cheese from Cyprus
Golden-charred halloumi firm, salty Cyprus cheese, marinated in orange and paired with a vibrant salad of peach, cherry tomato, cucumber, and parsley. Finished with a sumac-pomegranate glaze. Bright, briny, and beautifully balanced. A summer salad with golden cheese and bold citrus flair$19.00
Filet Mignon Skewers (Best Seller)
Juicy, flame-grilled filet mignon skewers layered with charred shallots, cherry tomatoes, and red onion. Served with a vibrant sumac-parsley salad for a bold, zesty finish. Tender, smoky, and unforgettable.$24.00
Salads & Soup
Beet & Arugula Citrus Crunch
Earthy beets, arugula, and radicchio tossed with sweet orange segments and a bold almond-lemon tahini dressing. Bright, balanced, and flavor-packed.$22.00
Crispy Pita Caesar – Classic Caesar with a Mediterranean Twist
Crisp romaine hearts tossed in our house-made Caesar dressing, topped with crunchy pita croutons and shaved Parmesan. A Mediterranean spin on a classic favorite creamy, crunchy, and totally addictive.$19.00
Crafted Starters
Grandma’s Zucchini Fritters
Hand-grated zucchini and carrots, blended with fresh herbs and a hint of spice just like Grandma used to make. Served with a cool, tangy dill yogurt sauce and a squeeze of fresh lemon for the perfect nostalgic bite.$19.00Grilled Halloumi Cheese from Cyprus
Golden-charred halloumi firm, salty Cyprus cheese, marinated in orange and paired with a vibrant salad of peach, cherry tomato, cucumber, and parsley. Finished with a sumac-pomegranate glaze. Bright, briny, and beautifully balanced. A summer salad with golden cheese and bold citrus flair$19.00
Chef’s Plate - Mediterranean magic made for dipping, scooping, and sharing
Chef’s Mediterranean Plate A bold, colorful sampler of Mediterranean flavors, tangy dill yogurt, smoky red pepper dip, sweet-spiced carrot purée, and citrus-marinated olives. Served with our warm, house-baked bread. Great for sharing… or not.$21.00Filet Mignon Skewers (Best Seller)
Juicy, flame-grilled filet mignon skewers layered with charred shallots, cherry tomatoes, and red onion. Served with a vibrant sumac-parsley salad for a bold, zesty finish. Tender, smoky, and unforgettable.$24.00
Ouzo-Flamed Shrimp (Chef’s Signature)
Tender shrimp flambéed in aromatic ouzo, simmered with San Marzano tomatoes, garlic, and sweet basil, then topped with fatty feta. Bold, briny, and beautifully Mediterranean.$23.00
Signature Plates
Hand folded beef dumplings inspired by Turkish Manti, served over velvety roasted San Marzano tomato sauce, finished with dollop of Garlic-infused Greek yogurt. A soulful harmony of Anatolian comfort, Greek brightness, and Italian depth, three Mediterranean shores on a single plate.
Half Rack of Lamb – Fire-Grilled with Chimichurri & Smoky Eggplant
Fire-grilled lamb chops served with fragrant bulgur rice, smoky eggplant purée, and vibrant chimichurri. A bold, savory plate with char, spice, and a silky finish.$47.00
Grilled Pork Chop (16oz) - For serious flavor seekers
Juicy, flame-grilled pork chop served with crispy polenta and sautéed summer baby squash, finished with a rich cherry compote. A bold and satisfying entrée, perfect for a hearty dinner at home.$41.00Mediterranean Sea Bass – Whole Grilled Branzino & Bright Greens
Whole grilled Branzino served with a vibrant arugula salad of cherry tomatoes, capers, green olives, and red onions tossed in house vinegar. Finished with charred lemon on the side. Light, bright, and full of coastal flavor.$49.00
New York Steak – Classic Cut with a Modern Finish
Grilled New York strip, finished with seasonal compound butter, served with ponzu-glazed broccoli and toasted sesame, plus confit baby potatoes. Bold, buttery, and flame-kissed.$46.00
Sides & Fries
Fries with Yogurt & Chili Oil
Crispy golden fries topped with a cool, tangy yogurt drizzle, spicy house-made chili oil, and a sprinkle of fresh chives. Bold, creamy, and addictively good, perfect on their own or alongside your favorite entrée.$8.00
Fried Mozzarella Sticks
Golden, crispy on the outside, perfectly melty on the inside. Served with our house-made marinara sauce for the ultimate comfort bite.$9.00
Drinks
Coca-Cola
Coca-Cola Original Taste — the crisp, refreshing taste you know and love$5.00
Diet Coke
Take a Diet Coke break with this refreshing, no-calorie soft drink$5.00
Coca-Cola Zero Sugar
Enjoy the great taste of Coca-Cola with zero sugar, zero calories$5.00
Sprite
Classic, cool, crisp lemon-lime flavored taste that's caffeine free$5.00
Water - Arrowhead bottle
$5.00
Tejava - The Unsweetened Black Tea
$6.00
Tejava - The Unsweetened Black Tea
$6.00
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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All hours
| Sunday | 1:00 pm - 8:15 pm |
| Monday | 10:15 am - 8:15 pm |
| Tuesday | 10:15 am - 8:15 pm |
| Wednesday | 10:15 am - 8:15 pm |
| Thursday | 10:15 am - 8:15 pm |
| Friday | 10:15 am - 8:15 pm |
| Saturday | 1:00 pm - 8:15 pm |
Restaurant info
Field-N-Flame Midtown Located in the heart of Sacramento, Field-N-Flame is where bold Mediterranean flavors meet New American creativity in a warm, welcoming atmosphere. We celebrate seasonal ingredients, house-crafted recipes, and vibrant hospitality—offering a dining experience that’s both elevated and approachable. From our handmade pastas and flame-grilled meats to our house-baked bread and curated cocktails, every dish is inspired by a love for authentic flavor and honest cooking. Whether you’re here for brunch, dinner, or a handcrafted cocktail at the bar, Field-N-Flame brings the joy of shared meals and soulful food to every table. Come discover a hidden gem rooted in quality, passion, and a touch of fire.
Location
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