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Frontier
1072 N Milwaukee Ave
Chicago, IL 60642
Orders through Toast are commission free and go directly to this restaurant
Dinner 2023
Starters
- Raw Oysters On The Half Shell *$16.00+
fresh oysters on the half shell East Coast or West Coast 1/2 dozen or Full dozen only *not available to-go
- Char Grilled Oysters$19.00Out of stock
6 east coast oysters stuffed w/ Creole garlic herb butter, parmesan, bread crumbs, grilled bubbling hot
- Lamb Belly Empanadas$15.00
Fresno chilies, Chimichurri, Crema (2pc)
- Elk Sliders*$19.00
elk loin grilled medium rare, wasabi onion, garlic Boursin, elk jus, (2pc)
- Mushroom Fritters$14.00
"Four Star" local mushrooms, gouda, confit garlic, chimichurri, cayenne, togarashi aioli (5pc)
- Smokey Wings$15.00
6pc apple wood smoked wings, smoked red pepper sauce, pickled carrots, harissa ranch *due to the smoking process, some pinkish color may occur in the meat near the bone
- Jumbo Lump Crab Cakes$21.00
avocado, curry, puffed black rice, cilantro
- Charred Octopus$18.00
romesco, muffaletta olives, oregano, lemon, EVOO
Salads
- Kale & Apple Salad$14.00
smoked almonds, goat cheese, apples, chives, dried cranberries, red grapes, sherry vinaigrette
- Smoked Carrot Salad$14.00
whipped goat cheese, pistachio, dill, mint, EVOO, za'atar, lemon
- Chopped Salad$14.00
wild boar tasso, cucumber, avocado, tomato, onion, banana peppers, feta, fried peanut, harissa ranch
Burgers & Sandwiches
- Fried Chicken Sandwich *$19.00
southern fried thighs, Nashville sauce, banana peppers, provolone, brioche. Served with fries.
- Frontier Burger *$19.00
Grilled American Wagyu beef double patty, cheddar, LTO, pickle, burger sauce. Served with fries.
- Venison Cheesesteak *$22.00
thinly sliced venison, peppers, onions, red wine jam, cheddar, provolone, hoagie roll. Served with fries.
- BBQ Lamb Burger *$22.00
provolone, lamb bacon, Texas BBQ, fried onion, pickled pepper aioli. Served with fries.
- Hunter's Patty Melt *$22.00
ground elk patty, wild boar tasso, aged cheddar, grilled onions, mustard, pickle, buttered rye. Served with fries.
Tame Game
- Crab Stuffed Branzino$39.00
whole bass, crab stuffed, chimichurri, red pepper sauce
- Bourbon Chicken Thighs$27.00
roasted chicken thighs, house bourbon sauce, petite greens
- Pork Porterhouse Chop *$28.00Out of stock
apple & bacon jam, pork jus
- Beef Ribeye *$43.00
14oz corn fed ribeye, grilled, garic herb butter, peppercorn sauce
- Wagyu Ribs$34.00
slow smoked, Carolina BBQ. chow chow
- Wagyu Ribs Platter$62.00
full rack of ribs, Carolina BBQ
Wild Game
Sides
- Duck Dirty Rice$14.00
Carolina gold rice, ground duck, duck livers, trinity
- 5 Cheese Mac$10.00
a Frontier classic
- Burnt Ends Mac*$14.00
5 cheese mac topped with our house smoked bacon burnt ends
- Green Beans$12.00
"Four Star" local mushrooms, garlic aioli, pickled onion
- Twice Baked Potato *$12.00
house bacon bits, cheddar, crema, scallion, herbed butter
- Skillet Veggies$12.00
skillet roasted seasonal veggies, cajun seasoning, garlic
Desserts
- Peach Pie Jar$12.00
vanilla ice cream, spiced oat crumble, caramel
- Chocolate Layer Cake$14.00
chocolate coffee cake, chocolate bourbon ganache, crunchy almond feuilletine, dulce de leche, chocolate cremeux, Italian Swiss meringue buttercream & chocolate glaze
- Bread Pudding$12.00
berry compote & lemon custard bread pudding, vanilla ice cream, mint
Sauces $$ Etc
Sauces & Add Ons $$
Sunday | 10:00 am - 3:00 pm, 4:00 pm - 11:00 pm |
Monday | 5:00 pm - 12:00 am |
Tuesday | Closed |
Wednesday | 5:00 pm - 12:00 am |
Thursday | 5:00 pm - 12:00 am |
Friday | 5:00 pm - 12:00 am |
Saturday | 10:00 am - 3:00 pm, 4:00 pm - 1:00 am |
Our menu, by James Beard Award semifinalist chef Brian Jupiter, pays tribute to what those adventurers ate and hunted on the trail as we invite you to savor the modern day interpretations of their fare. Our food is best enjoyed in communal settings.
1072 N Milwaukee Ave, Chicago, IL 60642