Fuji at Assembly

Classic spicy Sichuan-style soup with tofu, bamboo shoots, wood ear, egg and mushroom

Korean spicy soup with shrimp, scallop, red crab, squid, beef, zucchini, onions, and tofu

Seaweed, tofu, scallions

Vegetable mushroom dumpling, carrot, corn, onion, cilantro, vermicelli noodles

Mixture of avocado, flying fish roe, cucumber, and kanikama in a light mayo dressing topped with red crab meat

Assorted seaweed in a light sesame dressing

Tomatoes and cucumbers over mixed greens served with Fuji house ginger dressing

Sautéed shrimp and scallops over mixed greens and lettuce, topped with red crab meat

Chicken breast stir-fried in oyster sauce with mushrooms, and onions served in crunchy lettuce wraps. Can be made spicy upon request!

Tempura-battered shrimp and assorted vegetables served with tempura dipping sauce on the side

Salted steamed soybeans

Pork Japanese-style dumplings [steamed, fried, or pan-seared]

(Limited amount daily) Broiled collar of yellowtail served with wakame, julienned cucumber, and choice of ponzu or teriyaki

Spicy broiled scallops mixed with kanikama, tobiko, and cucumber

Shrimp dumplings [steamed, fried, or pan-seared]

Lobster and cream cheese in crispy wonton wrappers served with sweet and sour sauce

Diced salmon sashimi, tomato, onion, cilantro, and tobiko served with crispy wonton chips

Spicy tempura-fried calamari wok-tossed in sea salt and fresh chili peppers

Spicy tempura-fried shrimp wok-tossed in sea salt and fresh chili peppers

Spicy tempura-fried tofu wok-tossed in sea salt and fresh chili peppers

Salted steamed soybeans served with Sichuan spices

Stir-fried potato slivers wok-tossed in a spicy, tangy sauce

Crispy fried chicken wings tossed in a slightly spicy soy, garlic, honey and chili sauce, topped with scallions

Vegetable Japanese-style dumplings [steamed, fried, or pan-seared]

Tempura-battered assorted vegetables served with tempura dipping sauce on the side

Chicken, shrimp, ham, egg, peas, zucchini, and onion with X.O. sauce

Shrimp, scallop, squid, scallions, peas, zucchini, egg whites, asparagus and onions

Chicken, shrimp, ham, egg, peas, zucchini, and onion with X.O. sauce and Sichuan spices

Broccoli, eggs, carrots, peas, red and green peppers, zucchini, and onions

Beef wok-tossed with broccoli and carrots in oyster sauce

Chicken wok-tossed with broccoli and carrots in oyster sauce

Tender white meat lightly breaded, fried, and glazed in a tangy and mild spicy sauce

Served on a sizzling plate with red and green peppers, and onions

Savory chicken diced and stir-fried with carrots, celery, water chestnuts and crunchy peanuts in a spicy sauce

Chicken with red and green peppers, onions, and fresh chopped mango

Shrimp with red and green peppers, onions, and fresh chopped mango

Spicy pork belly, chives, and ginger

Stir-fried scallop, shrimp, squid, and white fish tossed with chives, ginger, carrots and snow peas

Tender white meat lightly breaded and fried, wok-tossed with chili pepper, cucumber and oshinko

Beef, green beans, and spicy chili peppers

Red and green peppers, pineapple, onions, and scallions

Red and green peppers, onions, and celery

Red and green peppers, onions, and celery

White fish with chives, zucchini, carrots, snow peas and X.O. sauce

Battered white fish with onions, pineapple, and red and green peppers

Stir-fried lotus root, celery, carrots, zucchini, shiitake mushroom, tofu, asparagus, broccoli, snow pea, and bell peppers

Grilled white meat drizzled in sweet and savory teriyaki

Grilled rib eye drizzled in sweet and savory teriyaki

Broiled salmon drizzled in sweet and savory teriyaki

Broiled freshwater eel with sweet and savory teriyaki served over a bed of rice (Unagi may contain small bones)

Shrimp, scallop, squid, red and green peppers, scallion, mushrooms, and onions

Julienned bell pepper, onion, scallions, shrimp, ham, and chicken sautéed with thin rice noodles in a spicy, smoky curry and X.O. sauce

Udon noodles wok-tossed with beef, red and green peppers, onions, and scallions

Udon noodles wok-tossed with chicken, red and green peppers, onions, and scallions

Udon noodles wok-tossed with succulent seafood, red and green peppers, onions, and scallions

Crunchy shrimp and assorted vegetable tempura served with udon noodle soup with mushrooms, napa, and kanikama

Flat rice noodles stir-fried with Shrimp, Chicken, peanuts, bean sprouts, and basil

Sweet shrimp

Asparagus

Avocado

Shrimp

Yellow tail

Yellowtail belly

Arctic surf clam

Squid

Salmon roe

Crab stick

Cucumber

Tuna

Red crab

Mackerel

Salmon

Salmon belly

Salmon, scallion, lemon

Scallops

Seared yellow tail belly

Seared tuna

Seared salmon belly

Smoked salmon

White fish

Octopus

Sweetened egg

Flying fish roe

Tuna belly

Hamachi toro, sake toro, suzuki toro

Freshwater eel

Sea urchin

Sweet shrimp

Asparagus

Avocado

Shrimp

Yellow tail

Yellow tail belly

Arctic surf clam

Squid

Salmon roe

Crab stick

Cucumber

Tuna

Red crab

Mackerel

Salmon

Salmon belly

Salmon, scallion, lemon

Scallops

Seared yellow tail belly

Seared tuna

Seared salmon belly

White fish

Smoked salmon

Octopus

Sweetened egg

Flying fish roe

Hamachi toro, sake toro, suzuki toro

Fatty tuna

Freshwater eel

Sea urchin

Tuna, cucumber, tempura bits and spicy mayo

Salmon, cucumber, tempura bits and spicy mayo

Kanikama, cucumber and avocado

Freshwater eel, covered with thinly sliced avocado, drizzled with unagi sauce, and sesame seeds

Freshwater eel inside and outside, drizzled with unagi sauce and sesame seeds

Yellowtail and scallions

Smoked salmon, cream cheese and avocado