Vietnamese
Gabriella's Viet-Thai Grillhouse
Orders through Toast are commission free and go directly to this restaurant
ALCOHOLIC BEVERAGES
COCKTAILS
Vietnamese Espresso Martini
rum infused drip coffee | vodka | sweet vermouth$15.00Vietnamese Milk Espresso Martini
rum infused drip coffee l vodka l sweet vermouth l condensed milk$16.00
Vietnamese Espresso Martini (Frozen)
rum infused drip coffee | vodka | sweet vermouth$16.00
Saigon Smash
gin | tamarind | kumquat | pineapple | club soda | roasted peanuts$16.00
Passion Fruit Margarita (FROZEN)
white whiskey | blood orange liqueur | passion fruit juice$16.00Vietnam Mule
white whiskey | pickled apricot | ginger beer | lime juice$14.00
Pickled Lime Martini
gin | dry vermouth | pickled lime | lime juice | club soda$16.00Kumquat Margarita
vodka | kumquat | triple sec | lime juice$16.00Ginger Mash
gin | ginger beer | basil | kumquat | lime juice$15.00Whiskey Berry
white whiskey | perilla leaves | mixed berries | lime juice$14.00Dirty Vodka Martini
vodka | dry vermouth | olive brine | olive$15.00
Pho Sai Gon
Beef Vodka l Pho spice l Culantro l Ginger l Club soda$17.00
Pandan Espresso Martini
Pandan oat milk vodka foam l rum infused drip coffee | vodka | sweet vermouth$16.00
Ube Martini
Ube l oat milk l condensed milk l Vodka$16.00
Soursop Saigonita
Soursop l Lime Juice l White Whiskey$16.00
BEER
LOVE CITY | Lager
4% ABV | 12oz can$6.00
Eraserhood-IPA
7.2 % | 12oz can IPA huge flavor of pineapple and mango with a smooth, round body. Moderate malt backbone and juicy finish.$8.00
LOVE CITY | Unity | American IPA
5.5% ABV I 12oz$7.00
SEASONALA LIME city larger
Lime and sea salt$6.00OUT OF STOCKHard Cider
$10.00
RED WINE FROM PENNS WOODS
WHITE WINE FROM PENNS WOODS
Viognier Reserve 2023
Apricot I Melon I Mango I Nectarine I Glossy Finish 100% Viognier ABV: 13%OUT OF STOCKBlanc de Blanc
Green Apple I Pear I Orange I Ginger I Marzipan I Brut 70% Chardonnay - 30% Sauvginon Blanc ABV: 11.5%
Moscato
Pineapple, dried apricot & orange blossom, peach, lychee. Soft, rounded mouthfeel with a pleasant sweetness. Varieties: 100& Moscato Canelli ABV: 11.5%OUT OF STOCKSauvignon Blanc
OUT OF STOCK
Chardonnay Reserve
Yellow apple & honeycomb l mango l pineapple l yuzu. Variety: 100% Chardonnay ABV: 13%Wildflower White
RED WINE FROM KARAMOOR
WHITE WINE FROM KARAMOOR
Viognier 2024
Peach and apricot aromas with tropical fruit of papaya, mango and passionfruit , balance acidity smooth lingering finish. Alcohol: 12%
Sauvignon Blanc 2024
Bright citrus grapefruit aromas of lemon-lime with hints of pear and vanilla and straw nuance, balanced acidity, and crisp long finish. Alcohol % 12
DINNER MENU
STREET FOOD
Beef Carpaccio - Bò Tái Chanh Dây
ribeye | cashew | onion | Thai basil | fried shallots | passionfruit fish sauce vinaigrette$16.00
Lemongrass Clam | Nghêu Hấp Sả (GF)
lemongrass | Vietnamese coriander | chili | lime leaf l delicious clam broth$14.00
Water Fern Dumplings | Bánh Bèo Chén (GF)
rice flour I mung bean I dried shrimp I scallion I fried shallot with vinegar fish sauce$14.00
Mini Coconut Cake | Bánh Khòt
shrimp | mung beans | scallion | coconut cream | fish sauce vinaigrette | Vietnamese herbs & lettuce for wrapping$20.00
Savory Crepes - Bánh Xèo Miền Trung
pork | shrimp | bean sprouts | scallion | Viet herbs & lettuce (for wrapping)$16.00+
Ha Noi Sampler | Bún Đậu Mắm Tôm (GF)
Steam pork I pork patty I blood sausage I Fried Tofu I Vermicelli rice noodle with Shrimp dipping sauce$36.00
Duck Salad | Gỏi Vịt (GF)
cabbage I pickle carrot I fried shallot I Vietnamese coriander with ginger kumquat fish sauce$17.00
Tapioca Dumpling | Bánh Bột Lọc (GF)
savory | shrimp | pork | mochi-like texture | steamed in banana leaves$15.00
Fried Calamari | Mực Rang Muối (GF)
sea salt | pepper | scallion | jalapeño lime l corn l dipping sauce$16.00
Prawn & Mango Salad (GF)
traditional Viet Cajun | bell pepper | onion | cucumber | tomato | sprout herbs$16.00
Mix Mushroom Salad (GF)
Seafood mushroom I oyster mushroom I king mushroom I white mushroom I romaine I cucumber I tomato I onion with vinegar homemade soy sauce$16.00
CHEF'S MENU | THỨC ĂN ĐẶC BIỆT
Chicken Wings | Cánh Gà Chiên
choose a sauce: sweet fish sauce (nước mắm) | soy garlic (tương tỏi)$16.00
Shaken Beef | Bò Lúc Lắc
filet mignon | wok hei | cracked black pepper | onion | cucumber | grape tomatoes$30.00
Slow- Braised Beef Shank Curry
Slow- braised beef shank I kabocha squash I sweet potato I kaffir lime leaves I tender mung bean I coconut cream$30.00Fried Chicken Curry
Grill kabocha squash I sweet potato I kaffir lime leaves I tender mung bean I coconut cream$22.00
Roasted Pork Hock l Giò Heo Nướng Muối ớt (GF)
crispy skin | vermicelli noodle | cucumber | scallion | Viet herbs$22.00
Soft Shell Crabs | Cua Lột Rang Trứng Muối (GF)
salted duck egg yolks | bell pepper | onion l corn$21.00
Sizzling Cat Fish | Chả Cá Thăng Long (GF)
turmeric | baby dill | onions | vermicelli noodles | Vietnamese herbs | fermented anchovy & pineapple dressing$24.00
Lemongrass Tofu | Đậu Hủ Xào Xả (V)
fruit infused soy sauce | sea salt | lemongrass$16.00Vietnam-Style Vegan Curry (VG, GF)
Tofu I zuchini I sweet potato I kabocha squash I coconut and white rice$22.00Stir-fried Razor Clam
$24.00OUT OF STOCK
Brussels Sprouts | Bắp Cải Non (GF, V)
sweet chili | wok toasted cashews l basil$14.00
Egg Fried Rice | Cơm Chiên Trứng Muối (GF)
Saigon sausage | salted duck yolk | corn | onion | carrot | scallion$14.00
Seafood Fried Rice | Cơm Chiên Hải Sản (GF)
blue crab meat | jumbo shrimp | clams | lemongrass | tamarind | eggs | corn | carrots | onion | Thai basil | scallion$20.00
HOT POT SOUP | LẨU
Chicken Hot Pot - Lẩu Gà Lá Giang (GF)
chicken | river creeper leaves | vermicelli noodles | napa cabbage | mushroom | okra | pineapple | hot and sour broth$33.00
Catfish Hot Pot - Lẩu Cá Catfish (GF)
catfish | river creeper leaves | vermicelli noodles | napa cabbage | mushroom | okra | pineapple | hot and sour broth$33.00Vietnamese Vinegar Shabu | Bò Nhúng Dấm (GF)
beef I pineapple I lemongrass I onion I scallion | shallots | vermicelli noodles | cucumbers | Viet herb mix I fish sauce vinaigrette | rice paper for wrapping I fermented anchovy & pineapple dressing$30.00OUT OF STOCK
Vegan Hot Pot - Lẩu Chay (GF, V)
tofu | vermicelli noodles | napa cabbage | bok choy | okra | ginger | mushroom | mushroom broth$30.00
Giant River Prawn Hot Pot | Lẩu Tôm Càng Xanh (GF)
tomato | pineapple | taro stem | okra | water morning glory | bok choy | banana flower | napa cabbage | Viet herbs | tamarind broth$40.00OUT OF STOCK
HAPPY HOUR
Carpaccio
ribeye | cashew | onion | Thai basil | fried shallots | passionfruit fish sauce vinaigrette$10.00
Fried Calamari (GF)
sea salt | pepper | scallion | jalapeño lime l corn l dipping sauce$12.00
Lemongrass Clams (GF)
lemongrass | Vietnamese coriander | chili | lime leaf l delicious clam broth$10.00
Tapioca dumplings (GF)
savory | shrimp | pork | mochi-like texture | steamed in banana leaves$10.00Savory Crepe - Banh xeo
pork | shrimp | bean sprouts | scallion | Viet herbs & lettuce (for wrapping)$10.00
Chicken Wing
choose a sauce: sweet fish sauce (nước mắm) (GF) | soy garlic (tương tỏi)$10.00Lemongrass tofu
fruit infused soy sauce | sea salt | lemongrass$12.00
Brussel Sprout (GF-VG)
sweet chili | wok toasted cashews l basil$10.00
Prawn & mango Salad (GF) (5)
traditional Viet Cajun | bell pepper | onion | cucumber | tomato | sprout herbs$12.00
Hard Cider
$10.00
1
All hours
| Sunday | 11:00 am - 2:45 pm |
| Monday | Closed |
| Tuesday | 5:00 pm - 9:45 pm |
| Wednesday | 5:00 pm - 9:45 pm |
| Thursday | 5:00 pm - 9:45 pm |
| Friday | 5:00 pm - 9:45 pm |
| Saturday | 5:00 pm - 9:45 pm |
Restaurant info
Gabriella's is an award winning Vietnamese joint that brings soulful Vietnamese street eats — banana leaf wrapped dumplings, open faced rice cakes, fish platters with rice papers to wrap, savory crepes, wok-charred filet mignon to name a few—to East Passyunk. We know that authenticity matters, and our flavors carry authenticity in each dish.
Location
1837 E Passyunk Avenue, Philadelphia, PA 19148
© 2026 Toast, Inc.
Made with 
in Boston
in Boston
