
Gai Noi
1610 Harmon Pl
Minneapolis, MN 55403
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Featured Items

Basil Wings
Crispy tempura-fried chicken wings with our signature dry rub, topped with tempura fried jalapenos and Thai basil. Shellfish Free | Fin Fish Free$18.88
Pad Thai
Rice noodles with eggs, scallions, bean sprouts, stir-fried with a sweet tamarind sauce and topped with crushed peanuts. Gluten Friendly | Pescatarian$18.88
Crispy Fried Tofu
Crispy tofu tossed in a sweet and spicy sauce, topped with our cilantro-scallion mix and sprinkled with toasted sesame seeds. Gluten Friendly | Vegan$15.34
Snacks

Pork Egg Rolls
Pork, shredded carrots, cabbage, onions, scallions, wood ear mushrooms, and bean thread noodles wrapped, fried, and served with a sweet chili dipping sauce. Shellfish Free | Fin Fish Free | Dairy Free NOTE: included dip contains fish sauce!$15.34
Veggie Eggrolls
Eggrolls stuffed with shredded carrots, cabbage, onions, scallions, wood ear then mushrooms, and bean thread noodles, fried and served with a sweet chili dipping sauce. Vegetarian | Shellfish Free | Fin Fish Free | Dairy Free | NOTE: included dip contains fish sauce!$15.34
Crispy Pork
Seasoned, skin-off pork belly fried to a golden crisp. The perfect addition to any dish, or perfectly enjoyable on its own as a snack. Gluten Friendly$15.34
Green Beans
Green beans lightly-battered and fried, then tossed in our signature dry rub. Fin Fish Free | Shellfish Free | Vegetarian$15.34
Jalapeno Wontons
Cream cheese and roasted jalapenos wrapped and deep fried, served with our house pineapple sauce. Vegetarian | Shellfish Free | Fin Fish Free$15.34
Crispy Fried Tofu
Crispy tofu tossed in a sweet and spicy sauce, topped with our cilantro-scallion mix and sprinkled with toasted sesame seeds. Gluten Friendly | Vegan$15.34Utensils Please!
Fan Favorites

Basil Wings
Crispy tempura-fried chicken wings with our signature dry rub, topped with tempura fried jalapenos and Thai basil. Shellfish Free | Fin Fish Free$18.88
Calamari
Lightly-battered, hand-carved calamari strips topped with tempura-fried jalapenos and Thai basil. Pescatarian | Fin Fish Free$18.88
Gai Basil
Our take on the classic Thai dish, pad kra pao. Ground chicken sauteed with fresh Thai chilies, crushed garlic, Thai basil, and topped with a crispy fried egg. Perfect for spice-lovers. Gluten Friendly$18.88
Pork Fried Rice
Eggs, garlic, rice, sweet Chinese sausages, crispy pork fat, Thai basil, and green scallions. Gluten Friendly | Shellfish Free$18.88
Lemongrass Chicken Skewers
Tender chicken seasoned with lemongrass and a honey/soy glaze. Served with a side of peanut sauce. Gluten Friendly | Dairy Free$18.88Utensils Please!
Fried Rice

Egg & Basil Fried Rice
Eggs, garlic, rice, Thai basil, and sweet soy sauce fried to golden perfection. Gluten Friendly | Shellfish Free | Pescatarian$16.52
Curry Fried Rice
Turmeric curry powder, garlic, rice, yellow golden raisins, cashews, Thai basil, and green scallions. Gluten Friendly | Vegan$16.52Utensils Please!
Laab

Laab Seen
Sliced grilled beef flank, red onions, cilantro, scallions, mint, and toasted rice powder, tossed in a spicy lime fish sauce vinaigrette. Gluten Friendly | Shellfish Free$21.24
Laab Gai
Ground chicken, red onions, cilantro, scallions, mint, and toasted rice powder tossed in a spicy lime fish sauce vinaigrette. Gluten Friendly | Shellfish Free$21.24
Laab Tofu
Minced fried tofu, red onions, cilantro, scallions, mint, and toasted rice powder tossed in a spicy lime vegan vinaigrette fish sauce. Gluten Friendly | Vegan$21.24Utensils Please!
Special Noodles

Khao Poon Gai
Chicken and rice noodles in a coconut curry broth, topped with cabbage slaw. Gluten Friendly$20.06
Mee Tom Yum
Egg noodles in a creamy coconut-based spicy tom yum broth with scallions, cilantro, shrimp, and fried fish balls. A perfect pick-me-up noodle soup for winter.$20.06OUT OF STOCK
Green Curry Noodles
Steamed egg noodles simmered in a green curry sauce with peas, Thai basil, green scallions, and topped with sesame seeds. Pescatarian$20.06Utensils Please!
Lao Favorites

Mok Paa
Steamed whitefish in aromatics with dill and a spicy rice slurry, wrapped in banana leaves. Best enjoyed with Sticky Rice. Pescatarian | Gluten Friendly$17.70
Seasoned Fried Beef
Locally-sourced, pasture-fed beef from Peterson Craftsman Meats. Served with a side of beef jeow (jeow contains seafood). Gluten Friendly$17.70
Lao Yum Salad
Baby kale, spring mix, cherry tomatoes, cucumbers, and cilantro tossed with an egg yolk dressing and topped with crushed peanuts. Gluten Friendly | Vegetarian$17.70
Lao Sausage
House-made ground pork sausage with yellow onion, shallots, makrut lime leaves, Thai chili, and topped with cilantro. Includes a side of jeow mak len (tomato) for dipping. Gluten Friendly$17.70
Crunchy Wings
Wings coated in tempura and fried, served with a side of sweet chili sauce. Shellfish Free | Fin Fish Free$17.70Utensils Please!
Tum Lao

Green Papaya
Strips of green papaya smashed with a spicy lime tamarind fish sauce dressing. Best enjoyed with Sticky Rice! Gluten Friendly | Pescatarian$17.70
Cucumber
Sliced cucumbers smashed with a spicy lime tamarind fish sauce dressing, topped with peanuts and cherry tomatoes. Best enjoyed with Sticky Rice! Gluten Friendly | Pescatarian$17.70
Tum Noodles
Steamed rice noodles tossed with a spicy lime tamarind fish sauce dressing. Best enjoyed with Sticky Rice! Gluten Friendly | Pescatarian$17.70Utensils Please!
Classic Noodles

Pad Thai
Rice noodles with eggs, scallions, bean sprouts, stir-fried with a sweet tamarind sauce and topped with crushed peanuts. Gluten Friendly | Pescatarian$18.88
Pad See Ew
Wide rice noodles stir-fried with eggs, Chinese broccoli, bean sprouts, and scallions. Gluten Friendly | Pescatarian$18.88
Peanut Noodles
Egg noodle tossed in a red curry peanut sauce with red bell peppers, carrots, bean sprouts, scallions, topped with cilantro and crushed peanuts. Pescatarian$18.88
Drunken Udon
Stir-fried udon noodles in a lightly spicy tamarind sauce with onions, red bell peppers, tomatoes, basil, and green onions. Vegan, dairy-free$18.88
Panang Spaghetti
Spaghetti noodles tossed in a creamy spicy panang curry sauce, and topped with fresh Thai basil. Pescatarian$18.88Utensils Please!
Curries

Red Curry
Red bell peppers, bamboo shoots, Thai basil, and scallions simmered in a creamy coconut broth. Gluten Friendly | Dairy-Free | Pescatarian$18.88
Green Curry
Zucchini, peas, Thai basil, and scallions simmered in a spicy coconut broth curry. Gluten-Free | Dairy-Free | Pescatarian$18.88
Yellow Curry
Potatoes, carrots, Thai basil, and scallions simmered in a sweet and mild coconut broth curry. Gluten Friendly | Dairy Free | Vegan$18.88Utensils Please!
Chef's Pick

Fried Walleye
Fried walleye strips with a caramelized tamarind sauce, fried basil, fried peanuts, and fried dried chilis. Pescatarian | Gluten Friendly | Dairy Free$22.42
Salmon Skewers
Two skewers of salmon marinated for 24 hours in a sweet marinade, grilled to perfection. Served with a side of peanut sauce. Gluten Free | Dairy Free | Pescatarian$22.42
Shrimp Skewers
Two skewers of four shrimp each, grilled and dressed with a honey/soy sweet glaze and sesame seeds. Includes a side of peanut sauce. Gluten Friendly | Dairy Free | Pescatarian$22.42Utensils Please!
Sides & Jeow

Jasmine Rice
Gluten Friendly | Vegan$2.36
Sticky Rice
Gluten Friendly | Vegan$3.54
Pickled Vegetables
Asian style pickled daikon radish and carrot. Vegan$5.90
Jeows
Jeow is a Laotian spicy dipping sauce. Jeow Bong: classic Laotian hot sauce consisting of roasted chilies, galangal, fried garlic, and fried shallots | Gluten Friendly | Vegan Jeow Eggplant: roasted Chinese eggplants and Thai chilies, with hints of mint and cilantro | Gluten Friendly | Vegan Jeow Paa: crispy fried tilapia finely minced and paired with scallions, lime, cilantro, and mint to create a unique hot "sauce" | Gluten Friendly | Pescatarian Jeow Mak Len: finely minced cherry tomatoes with Thai chilies, shrimp powder, and herbal seasonings | Gluten Friendly | Pescatarian$3.54Sauce
$2.36
Fried Egg
$2.36
Fried Jalapenos
$5.90
Rice Noodles
Gluten Friendly | Vegan$3.54
Extra Cabbage
$2.36Extra Lettuce
$2.36
Dessert
Vegan Fare

Crispy Fried Tofu
Crispy tofu tossed in a sweet and spicy sauce, topped with our cilantro-scallion mix and sprinkled with toasted sesame seeds. Gluten Friendly | Vegan$15.34
Yellow Curry
Potatoes, carrots, Thai basil, and scallions simmered in a sweet and mild coconut broth curry. Gluten Friendly | Dairy Free | Vegan$18.88
Drunken Udon
Stir-fried udon noodles in a lightly spicy tamarind sauce with onions, red bell peppers, tomatoes, basil, and green onions. Vegan, dairy-free$18.88
Laab Tofu
Minced fried tofu, red onions, cilantro, scallions, mint, and toasted rice powder tossed in a spicy lime vegan vinaigrette fish sauce. Gluten Friendly | Vegan$21.24
Kanom Krok
Lightly sweet and savory coconut pancakes with a crispy outer shell and creamy coconut-based filling. Delicious! Gluten Friendly | Vegan$11.80Utensils Please!
Vegetarian Fare

Jalapeno Wontons
Cream cheese and roasted jalapenos wrapped and deep fried, served with our house pineapple sauce. Vegetarian | Shellfish Free | Fin Fish Free$15.34
Green Beans
Green beans lightly-battered and fried, then tossed in our signature dry rub. Fin Fish Free | Shellfish Free | Vegetarian$15.34
Yellow Curry
Potatoes, carrots, Thai basil, and scallions simmered in a sweet and mild coconut broth curry. Gluten Friendly | Dairy Free | Vegan$18.88
Crispy Fried Tofu
Crispy tofu tossed in a sweet and spicy sauce, topped with our cilantro-scallion mix and sprinkled with toasted sesame seeds. Gluten Friendly | Vegan$15.34
Laab Tofu
Minced fried tofu, red onions, cilantro, scallions, mint, and toasted rice powder tossed in a spicy lime vegan vinaigrette fish sauce. Gluten Friendly | Vegan$21.24
Curry Fried Rice
Turmeric curry powder, garlic, rice, yellow golden raisins, cashews, Thai basil, and green scallions. Gluten Friendly | Vegan$16.52Utensils Please!

Drunken Udon
Stir-fried udon noodles in a lightly spicy tamarind sauce with onions, red bell peppers, tomatoes, basil, and green onions. Vegan, dairy-free
| Sunday | 11:00 am - 8:30 pm |
| Monday | 11:00 am - 8:30 pm |
| Tuesday | 11:00 am - 8:30 pm |
| Wednesday | 11:00 am - 8:30 pm |
| Thursday | 11:00 am - 8:30 pm |
| Friday | 11:00 am - 9:30 pm |
| Saturday | 11:00 am - 9:30 pm |
Gai Noi, short for khao gai noi, is a type of short grain glutinous rice emblematic of the northern Xieng Khouang regions of Laos, where chef Ann and her family are from. Also known as ‘little chick’ due to its spotted appearance and small shape, khao niew (sticky rice) is a staple of the Lao diet and is eaten in tandem with nearly all other dishes. So important is sticky rice in Lao culture, most Laotians refer to themselves as ‘luk khao niew’, or ‘children of the sticky rice’, as sticky rice is the sustenance of the people; the central component of any meal and gathering. Honoring this reference and cultural significance, Gai Noi hopes to be a binding agent for the community and connection to a heritage, culture, and lifestyle worlds apart from our own; a place to gather, share, celebrate, and nourish, coming as you are and being welcomed as luk khao niew.
1610 Harmon Pl, Minneapolis, MN 55403





