Gale Street Inn Chicago

Ricotta, gruyere, vodka sauce.

With lemon & pepper tempura, giardiniera aioli.

Your choice of Hot BBQ with homemade ranch or Harissa Hot wings with yogurt dill cooling sauce.

Dusted in sea salt. 4pcs with honey butter.

Candied bacon, truffle-gruyere fondue & scallion.

Whipped blue and ricotta cheeses, pistachio pesto, frisée, citrus vinaigrette.

Mixed greens with avocado, cucumber, shaved carrots, cherry tomatoes, red onion, blue cheese crumbles and hardboiled egg

Tossed in our homemade dressing, with garlic breadcrumbs and topped with parmesan crisps.

Liquid heaven with jalapeno, celery, onion, cilantro, and roasted garlic.

Liquid heaven with jalapeno, celery, onion, cilantro, and roasted garlic.

Sliced prime sirloin, gruyere cheese, caramelized onions, chipotle creme, French fries.

Chicken breast, honey-sambal, pickles, house slaw

Chef’s selection of seasonal vegetables, gruyere cheese, arugula, horseradish aioli on ciabatta

Just a whole rack of ribs with extra sauce on the side. (GF)

These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Vodka battered cod, homemade tartar.

Panko, cocktail sauce, lemon, choice of side. 6pcs

Cajun rice, peppers, onions, andouille sausage, chicken, shrimp.

Harissa marinade, whipped ricotta, harissa yogurt, chilled couscous salad, crispy chickpeas, pickled onions

Orange-chili glaze, smashed fingerlings.

6oz Pan Salmon, green pea puree, wild rice pilaf, preserved lemons, maitake mushrooms

10 oz Hanger grilled to perfection. Served over red wine reduction and topped with a cilantro chimichurri. Served with shoestring fries.

Calabrian chili-butter, potato and caramelized onion puree. Sauteed spinach, fried leeks

Hot fried, served crisp.

Raspberry sauce drizzle.

These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Liquid heaven with jalapeno, celery, onion, cilantro, and roasted garlic.

Mixed greens, cherry tomatoes, cucumbers, red onions, carrots, feta cheese. Citrus vinaigrette on the side.

Mixed greens, cherry tomatoes, cucumbers, red onions, carrots, feta cheese. Citrus vinaigrette on the side.

6 racks (approximately 24 triple bone pieces) (GF) Please note: Additional ribs $30 per rack, add 'Just Ribs' below.

Just a whole rack of ribs with extra sauce on the side. (GF)

Louisiana savory vegetable rice with andouille, chicken, and shrimp.

Louisiana savory vegetable rice with andouille, chicken, and shrimp.

These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Your choice of Hot BBQ with homemade ranch or Harissa Hot wings with yogurt dill cooling sauce. 20 wings

Your choice of Hot BBQ with homemade ranch or Harissa Hot wings with yogurt dill cooling sauce. 40 wings