SchnitzelSpot 3659 Grand Ave, Miami

The Sachertorte is a famous Austrian chocolate cake consisting of two layers of light chocolate sponge cake with a thin layer of apricot jam in between. It is traditionally topped with a glossy chocolate glaze and often served with whipped cream. The Sachertorte is considered one of the most renowned and delicious desserts in Austrian cuisine and is appreciated worldwide. 9 inch diameter.

A delectable dessert known as "Bee Sting Cake." It traditionally includes a sweet yeast dough filled with vanilla custard, topped with honey and almonds. 9 inch diameter.

Indulge in the timeless Italian classic with our exquisite Tiramisu. Layers of delicate ladyfingers soaked in rich espresso are lovingly combined with a velvety mascarpone cheese filling, creating a symphony of flavors and textures that will tantalize your taste buds. Finished with a dusting of cocoa powder, each bite is a heavenly experience. Perfect for any occasion, our Tiramisu is sure to impress.

Fantacake with strawberries is a delightful dessert that combines the refreshing flavor of Fanta soda with the sweetness of strawberries. It typically consists of a light and fluffy sponge cake infused with Fanta soda, layered with fresh strawberries and whipped cream. This unique combination creates a burst of fruity flavor with a hint of of citrus from the soda.

Indulge in our delicious apple pie featuring a heavily filling of apple pudding and delicate cream. Every bite reveals the perfect balance of fruity freshness and creamy sweetness. Our moist pastry forms the ideal base for the aromatic apple pudding, crowned by a generous layer of airy cream. This heavenly pie is a true delight for all apple and sweet treat enthusiasts.

Discover the authentic taste of our Apple Strudel, a beloved Austrian dessert crafted with layers of flaky pastry filled with sweet, cinnamon-spiced apples. Each bite orders a perfect balance of tartness and sweetness, complemented by the delicate crunch of the pastry. Serves warm and dusted with powdered sugar, our Apple Strudel is a comforting treat that will transport you to the charming cafes of Vienna.

Made with the finest ingredients and baked to perfection, our Marble Gugelhupf is a true masterpiece of flavor and texture. Each slice reveals a beautiful swirl of rich chocolate and buttery vanilla cake, creating a harmonious blend of indulgence in every bite.

Enjoy the perfect combination of fine egg liqueur and airy Gugelhupf. Every bite reveals the harmonious fusion of sweet egg liqueur and the delicate aroma of our Gugelhupf. Handcrafted with care and attention to detail, our creations promise an unforgettable taste experience.

Egg liqueur nut cake is a delicious dessert that combines the richness of liqueur with the nuttiness of various nuts such as hazelnuts, walnuts, or almonds. Layers of sponge cake infused with egg liqueur are filled with a luscious nut filling and often with a creamy egg liqueur frosting or ganache. This decadent cake offers a delightful blend of flavors and textures and is perfect for special occasions or aas a luxurious treat to enjoy with coffee or tea.

Indulge in our irresistible Strawberry Charlotte, a seductive dessert that tantalizes your senses! Handcrafted to perfection, our Charlotte features a light sponge base enveloped in a luscious filling of whipped cream and creamy yogurt. Juicy, fresh strawberries are lovingly nextled within this heavenly mixture, ensuring each bite is an explosion of harmonious sweet flavors and cream textures.

Welcome to our selection of exquisite Black Forest cakes! Our handcrafted delights feature layers of moist chocolate sponge cake, indulgent cream, and cherries. Each cake is meticulously crafted with care and attention to detail to provide you with an unforgettable taste experience. Order today and enjoy the traditional flavor of the Black Forest cake! 9 Inch

Welcome to our selection of exquisite Black Forest cakes! Our handcrafted delights feature layers of moist chocolate sponge cake, indulgent cream, and cherries. Each cake is meticulously crafted with care and attention to detail to provide you with an unforgettable taste experience. Order today and enjoy the traditional flavor of the Black Forest cake! 9 Inch

This classic birthday cake is made with a soft and fluffy vanilla sponge, offering a delicate and buttery texture. The vanilla flavor is rich yet subtle, giving the cake a warm and comforting taste. The sponge is moist and airy, perfectly balanced with a light vanilla frosting or creamy buttercream. The cake can be decorated with colorful sprinkles, fresh fruit, or elegant piping, making it a festive centerpiece for any birthday celebration. Its sweet and fragrant vanilla aroma makes it a favorite for all ages, providing a timeless and delicious treat for special occasions.

Experience the perfect fusion of traditional craftsmanship and luxurious indulgence. Our Sachertorte Royal pays homage to the world-renowned Viennese confectionery art, featuring an exquisite recipe that combines the finest ingredients with exceptional quality. The foundation of this masterpiece is a perfectly baked chocolate cake, renowned for its delicate, moist texture. A layer of fruity apricot jam adds a refined tartness, while a smooth, glossy dark chocolate glaze provides the perfect finishing touch. The ultimate highlight: The cake is adorned with delicate, edible gold leaf, symbolizing exclusivity and unparalleled luxury. Whether as a prestigious gift, an elegant surprise, or a treat for a truly special occasion - this cake is a masterpiece for all the senses.

The Easter lamb cake is made from a fine sand batter, which is particularly tender and buttery in flavor. Variation 1: With Powdered Sugar For the classic version, the lamb is generously dusted with fine powdered sugar. The sugar lightly coats the surface, giving the cake a simple yet elegant appearance. Variation 2: With Coconut Glaze For this variation, the lamb is brushed with a thin glaze made from sifted powdered sugar mixed with lemon or orange juice. While the glaze is still moist, the cake is sprinkled all over with shredded coconut.

Traditional braided sweet milk bread with raisins, soft texture, gentle sweetness, and a homemade flavor that makes it perfect for breakfast or dessert.

Sauerteig Dinkel Baguette – traditional sourdough spelt baguette with a crisp crust, airy center, and rich, hearty flavor. A wholesome bread perfect for breakfast, sandwiches, or alongside your favorite meal.

Rye and Spelt Sourdough Bread – hearty sourdough loaf made with rye and spelt flour, offering a rich, slightly nutty flavor, a crisp crust, and a soft, rustic crumb. Perfect for sandwiches, breakfast, or enjoying with butter and spreads.