Grumpy Troll Brew Pub

Made just down the road in Monticello, Wisconsin, Silver Lewis Muenster cheese curds, battered and deep fried. Served with your choice of 1 sauce.

One-and-a-half pound soft pretzel served with Beer cheese sauce Honey mustard an extra $1.50

Thick cut potato chips warmed with Parmesan cheese

Mixed greens with carrots, tomatoes, red onions, and cucumbers.

Mixed greens, carrots, onion, tomato and cucumber, and house vinaigrette

Fresh grilled salmon fillet on top of mixed greens, sliced apples, dried cranberries, toasted almonds and Gorgonzola crumbles. Served with Apple Cider Vinaigrette.

A bed of mixed greens topped with diced jalapenos, green onions, black olives, diced tomatos and oaxaca cheese. Finished with crispy corn strips and a side of sour cream and salsa verde.

Warm, melted Oaxaca/Monteray Jack cheese on toasted wheat berry bread.

Nashville’s not the only one with a hot chicken sandwich! This deep fried chicken breast is dusted with Nashville Hot Seasoning, then topped with melted Alp & Dell pepperjack cheese, lettuce tomato and our spicy NoNo sauce. Add pickles upon request.

Grilled chicken topped with spinach and tomato, melted provolone and finished with our magic sauce served on toasted focaccia

Turkey set on toasted marble rye, covered in melted provolone cheese, topped with cucumbers, tomatoes and finished with a dill/chive cream cheese schmear.

Lightly hand breaded walleye, served on a toasted hoagie with lettuce and tomato and a house made remoulade sauce

Bacon, fresh lettuce and tomato, topped with our garlic mayo. Served on toasted wheatberry bread. Add chicken salad for $4

Start with a 7oz certified angus beef patty and use your imagination. Top it with up to 5 ingredients.

7 oz certified angus hamburger patty with Cajun seasoning, topped with blue cheese and grilled onions.

You might need a nap after this one. A 7 oz certified angus beef patty topped with pepper jack cheese, grilled onions and a fried egg on a toasted brioche bun. Finished with a schmear of bacon jam.

A 7 oz CAB patty, topped with melted gorgonzola cheese, pickled red onions, our house made magic sauce on a bed of spinach on a toasted focacia bun.

Our signature burger topped with thick cut bacon, cheddar cheese and our house made BBQ sauce.

Ask for an extra napkin. A 7 oz certified angus beef patty, topped with melted pepperjack cheese, deep fried mac n cheese bites and our jalapeño nacho cheese sauce on a toasted brioche bun, served with a side of our house made russian dressing.

Named after the former cheese shop once housed in our building, this classic sandwich combines Cheddar and Swiss cheese, grilled onion and a burger patty on thick marble rye.

Swiss cheese, and roasted mushrooms on a juicy 7 oz certified angus burger all on a toasted brioche bun

Feeling Tall? Two 7oz beef patties, cheddar cheese, and topped with onion straws.

House-made creamy coleslaw

Toasted marble rye with house made pastrami, melted Swiss cheese, Russian dressing and Cole slaw.

Tall PAUL Our freshly smoked pulled pork, topped with our house-made coleslaw, haystack onions and drizzled with our Nono sauce. Served on a potato bun

Fresh spinach, blackened chicken breast, garlic roasted tomatoes, toasted almonds, green onions and Parmesan cheese all wrapped up. Suggested dressing Magic sauce

Tri lettuce blend wrapped up in a sun dried tomato wrap with cucumbers, tomatoes, shredded carrot, and sliced red onion. Your choice of dressing. *add protein

Deep fried chicken breast, mixed greens, blue cheese crumbles, red onion, sliced tomato and buffalo sauce.

A warm sun dried tomato wrap stuffed with mixed greens, diced tomatoes, olives, spicy jalapenos, green onions and our black bean chili. With a side of our house made salsa

Freshly carved turkey breast, bacon, avocado, Monteray Jack cheese and mixed greens. Served with a side of our house made ranch