- Home
- /
- Winston Salem
- /
- Asian Fusion
- /
- Hakkachow - Asian Eats - Winston-Salem
Hakkachow - Asian Eats Winston-Salem
No reviews yet
615 St. George Sq. Ct. STE 121
Winston Salem, NC 27103
Orders through Toast are commission free and go directly to this restaurant
STARTERS
Appetizers
- Chicken Wrap$11.95
Wok-seared chicken, mushrooms, carrot, cilantro, onions and green onion served over crispy rice with cool, crisp lettuce cups.
- Tofu Wrap$10.95
Wok-seared tofu, mushrooms, carrot, cilantro, onions and green onion served over crispy rice with cool, crisp lettuce cups.
- Crab Wontons$9.95
Crispy wontons filled with a creamy mixture of crab meat, celery, and green onions. Served with lemongrass sauce infused with house-made chili oil.
- Beef Dumplings$11.50
Soy-marinated Wagyu beef with shitake mushroom and scallions. Served steamed or deep-fried with our classic soy-ginger dipping sauce and Korean hot sauce.
- Spring Rolls$5.50+
Crispy spring rolls filled with vegetables and served with sweet & sour and cilantro dipping sauces.
- Calamari$11.95
Calamari lightly dusted, fried, and tossed with garam masala. Served with sweet chili sauce and spicy aioli.
- Egg Rolls$6.95+
Fried egg roll with minced pork and vegetables. Served with hot mustard sauce and Vietnamese dipping sauce.
- Kimchi Cheese Fries$12.95
Rustic French fries topped with kimchi, baked cheese, roasted garlic, spicy mayo, Sriracha, and scallions.
- Spare Ribs$13.95
Tender baby back ribs tea smoked and glazed in a five spice, sweet and tangy Chinese BBQ sauce. Topped with roasted sesame seeds.
- Hakka Zen Shrimp$11.95
Lightly battered fried shrimp tossed in our signature spicy aioli sauce. Served on a bed of lettuce.
- Edamame$5.95
Japanese green soybeans steamed to order and served with a light sprinkle of sea salt.
- Spicy Salmon Crunch on Crispy Rice$13.95Out of stock
Soups
Salads
- Asian Crunch Salad$10.95+
Fresh mixed greens with cucumbers, julienned carrots, tomatoes, tossed with our homemade ginger vinaigrette and garnished with crispy shallots, fried wontons, and crunchy wasabi peas. Option: Topped with Seared Szechuan Pepper crusted tuna [RAW]
- Vermicelli Bowl$10.95+
A bed of cold rice noodles topped with fresh cucumbers, carrots, bean sprouts, lettuce, Thai basil, cilantro, crushed peanuts, and fried shallots. Served with our homemade Vietnamese dressing.
- Peanut Chicken SALAD$15.95
Panko crusted chicken breast glazed in our homemade peanut sesame sauce. Topped with toasted sesame seeds. Served on a bed of fresh organic salad, cherry tomatoes, julienned carrots, and cucumbers in a ginger vinaigrette.
Side Dishes
- SD Mixed Vegetables$5.50
Hibachi style cooked mix vegetables. Broccoli, mushrooms, zucchini, onions, and carrots.
- SD Mix Salad$4.50
- SD Egg Fried Rice$3.95
- SD Lo Mein$3.95
- SD Garlic Naan$3.95
- SD Kim Chi$3.95
- SD Kani Salad$6.95
- SD Seaweed Salad$5.95
- SD White Rice$2.00
- SD Brown Rice$2.00
- SD Chili Oil$0.50
- SD French Fries$4.95
- [Bowl] Crispy Wontons$2.50
- [Cup] Crispy Wontons$1.75
- SD Sushi Rice$4.50
- SD Steamed Rice Noodles$5.00
DINNER
Classics
- General Tso Chicken$15.95
Lightly battered chicken breast in a mild tangy sauce with green bell peppers and onions. Served with broccoli.
- Walnut Chicken$16.95
Lightly battered chicken breast coated in a sweet and tangy honey sauce. Served with broccoli. Topped with caramelized walnuts.
- Walnut Shrimp$17.95
Lightly battered shrimp coated in a sweet and tangy honey sauce. Served with broccoli. Topped with caramelized walnuts.
- Sesame Chicken$15.95
Lightly battered chicken tossed in a tangy sesame brown sauce. Served with broccoli and topped with sesame seeds.
- Kung Pao Chicken$16.95
Stir-fried with roasted chili, peanuts, onions, mushrooms, carrots, green peppers, and zucchini.
- Kung Pao Shrimp$17.95
Stir-fried with lightly battered shrimp, roasted chili, peanuts, onions, mushrooms, carrots, green peppers, and zucchini.
- Sweet & Sour Chx$15.95
Lightly battered chicken breast tossed in our five spice sweet and sour sauce. Cooked with pineapple, green bell peppers, carrots, zucchini, and onions.
- Sweet & Sour Pork$15.95
Lightly battered crispy pork tossed in our five spice sweet and sour sauce. Cooked with pineapple, green bell peppers, carrots, zucchini, and onions.
- Chicken w/Broccoli$15.95
Stir fry chicken and broccoli in a tangy brown sauce.
- Beef w/Broccoli$16.95
Stir fry beef and broccoli in a tangy brown sauce.
- Orange Chicken$15.95
Lightly battered chicken breast tossed in a mild chili orange sauce. Topped with orange zest. Served with broccoli.
- Orange Beef$16.95
Lightly battered beef tossed in a mild chili orange sauce. Topped with orange zest. Served with broccoli.
- Orange Shrimp$16.95
Lightly battered shrimp tossed in a mild chili orange sauce. Topped with orange zest. Served with broccoli.
- Thai Basil Chicken$15.95
Crispy chicken breast tossed in a Thai basil garlic brown sauce with mushroom, onions, zucchini, green peppers, and carrots.
- Mapo Tofu$14.95
Our variation of a classic Chinese dish. Lightly battered tofu coated in a spicy garlic sauce. Served with broccoli and topped with scallions.
- Stir-Fried Eggplant$14.95
Chinese eggplant tossed in a spicy brown sauce with chili, garlic, and green onions. Served with broccoli.
- Sweet and Sour Shrimp$16.95
Lightly battered shrimp tossed in our five spice sweet and sour sauce. Cooked with pineapple, green bell peppers, carrots, zucchini, and onions.
- Adult Chicken Fingers$15.95
panko fried chicken breast served with fries and salad with ginger dressing.
- Shrimp w/ Broccoli$15.95
Hakka Chow’s Specialties
- Honey Peanut Chicken$15.95
Panko crusted chicken breast glazed with our homemade honey peanut sesame sauce. Served on a bed of fresh stir-fried mix vegetables.
- Sizzling Beef$17.95
Stir fried beef with zucchini, white onions, mushrooms, carrots, and green peppers in a tangy garlic brown sauce.
- Sizzling Lamb$18.95
Stir fried lamb with zucchini, white onions, mushrooms, carrots, and green peppers in a tangy garlic brown sauce.
- Hot Garlic Shrimp$16.95
Lightly battered shrimp with garlic, chilies, scallions, cilantro, green peppers, and onion tossed in a spicy sweet and sour sauce. Topped with cilantro and scallions.
Curries
- Indian-Japanese Curry Rice Bowl$14.95+
- Thai Red Curry$14.95+
With carrots, onions, green peppers, mushroom, and zucchini in a creamy Thai coconut sauce. Topped with cilantro.
- Thai Green Curry$14.95+
With carrots, onions, green peppers, mushroom, and zucchini in a creamy Thai coconut sauce. Topped with cilantro.
Wok | Grill
- Mongolian Beef$17.95
Sweet, soy-glazed beef wok-seared with green onions and white onions over crispy rice noodle. One of our most popular dishes. A must try at HakkaChow.
- Beef Bulgogi$17.95
Korean style marinated meat grilled with onions and mushrooms. Served with kimchi. Topped with scallions and roasted sesame seeds.
- Szechuan Beef$17.95
Tender slices of beef wok-seared and stir-fried with Szechuan peppers, carrots, onions, mushrooms, and green onions.
- Pork Bulgogi$16.95
Korean style marinated meat grilled with onions and mushrooms. Served with kimchi. Topped with scallions and roasted sesame seeds.
Rice | Noodle
- Singapore Rice Noodles$15.95
Thin rice noodles wok stir-fried with chicken and shrimp in light curry spice with egg, onions, carrots, green onions, and bean sprouts.
- Hakka Fried Rice$14.50+
Classic fried rice with egg, onions, scallions, carrots, peas, bean sprouts, cilantro. Topped with fried shallots.
- Hakka Lo Mein$14.50+
Classic stir-fried egg noodles with bean sprouts, onions, scallions, carrots. Topped with fried shallots.
- Pad Thai$14.95+
Bold Thai spices wok-tossed with rice noodles, egg, onions, carrots, bean sprouts, and green onions. Topped with crushed peanuts and crispy shallots.
- Beef Ho Fun$15.95Out of stock
- Veggie Fried Rice$13.95
- Veggie Lo Mein$13.95
Vegetarian
- Mongolian Tofu$14.95
Sweet, soy-glazed fried tofu wok-seared with green onions and white onions over crispy rice noodle.
- Szechuan Tofu$14.95
Fried tofu wok-seared and stir-fried with Szechuan peppers, carrots, onions, mushrooms, and green onions.
- Veggie Fried Rice$13.95
Classic fried rice with egg, onions, scallions, carrots, peas, bean sprouts, cilantro, broccoli, zucchini, and green peppers. Topped with fried shallots.
Desserts
- FRIED Cheesecake Roll$7.95
Fried cheesecake roll topped with caramelized walnuts and chocolate and caramel sauce. Served with a scoop of chocolate ice cream.
- Six Layer Chocolate Cake$10.95
- Classic Cheescake$6.95
- Seasonal Sorbet [Orange and Lemon]$7.95Out of stock
- Seasonal Sorbet [Lemon Only]$7.95Out of stock
- Seasonal Sorbet [Orange Only]$7.95Out of stock
- Three Scoop Vanilla Ice Cream$5.95
- Three Scoop Chocolate Ice Cream$5.95
- One Scoop Ice Cream$2.00
Kid's Menu [online ordering]
- Kid's Chicken Fingers$8.95
Panko crusted chicken breast served with french fries and a salad with ginger dressing.
- Kid's Lo Mein$5.95+
Stir fried egg noodles with your choice of protein.
- Kid's Fried Rice$5.95+
Stir fried rice with egg and your choice of protein.
- Kid's Hibachi$6.95+
Stir fried mix vegetables with your choice of protein. Served with a choice of brown or white rice.
SUSHI
Classic Rolls
- Cali Roll$6.50
kani, cucumber, avocado
- Philly Roll$6.95
salmon, cream cheese, avocado
- Osaka Roll$6.50
kani, cream cheese, avocado
- Boston Roll$7.50
shrimp, kani, asparagus, cucumber, mayo
- Salmon Avocado Roll$6.95
salmon and avocado
- Tuna Avocado Roll$7.50
tuna and avocado
- Unagi Roll$7.50
eel, cucumber, eel sauce
- Spicy Salmon Roll$6.95
salmon, cucumber, spicy mayo and sriracha
- Spicy Tuna Roll$7.50
spicy tuna and cucumber
- Spicy Yellow Tail Roll$7.95
yellowtail, cucumber, spicy mayo, sriracha
- Salmon Roll$6.95
- Tuna Roll$6.95
- Yellow Tail Roll$7.95
- Garden Roll$5.95
cucumber, avocado, asparagus, carrots
- Avocado Roll$5.50
- Cucumber Roll$5.50
- Spicy Crab Salad Roll$7.50
Specialty Rolls
- Rainbow Roll$14.95
California roll topped with salmon, tuna, yellow tail, ebi, and avocado.
- Spider Roll$12.95Out of stock
Inside out roll filled with tempura soft shell crab, kani, cucumber, avocado, and lettuce. Topped with eel sauce and hot mustard.
- Volcano Roll$12.95
Inside-out roll filled with kani, cream cheese, and cucumber. Topped with baked crab salad, scallions, crunch, and Sriracha.
- Diamond Roll$14.95
Fried inside-out roll filled with white tuna [escolar]. Topped with tuna, shrimp, kani salad, eel sauce, and wasabi aioli.
- Dragon Roll$13.95
Inside-out roll filled with shrimp tempura and cucumber. Topped with eel, avocado, eel sauce, and spicy mayo.
- Shrimp Tempura Roll$12.95
Inside-out roll filled with shrimp tempura, cucumber, and kani. Topped sweet chili and eel sauce.
- Spicy Tuna Crunch Roll$14.95
Inside out roll filled with spicy tuna, and cream cheese. Topped with avocado, eel, fried shallots, crunch, spicy mayo, and wasabi aioli.
- Signature Roll$13.95
Inside-out roll filled with ebi, cucumber, and kani. Topped with baked baby sea scallops, fried shallots, eel sauce, and spicy aioli.
- Green Ocean Roll$14.95
inside out roll filled with kani, asparagus, and cucumber. Topped with salmon and seaweed salad. Drizzle with lemongrass sauce with chili oil.
- Red Sea Dragon Roll$13.95
Inside-out roll filled with shrimp tempura and cucumber. Topped with spicy tuna, spicy mayo, and eel sauce.
- Hakka Crazy Shrimp Roll$14.95
Inside-out roll filled with shrimp tempura, kani, cucumber, jalapeno, and cream cheese. Topped with kani salad, Hakka Zen Shrimp, Sriracha, and eel sauce.
- Surf & Turf Roll$14.95
Inside out roll filled with kani, asparagus, and cucumber. Topped with tuna, yellow tail, Korean BBQ Beef, spicy aioli, and Korean hot sauce.
- Crouching Tiger Roll$13.95
Inside-out roll filled with spicy tuna and cucumber. Topped with tuna, ebi, avocado, spicy mayo, Sriracha, and crispy shallots.
- Hidden Dragon Roll$13.95
Futomaki-style roll tempura-fried filled with BBQ eel, kani salad, and cream cheese. Topped with soy ginger and spicy aioli.
- Sweet Heat Roll$14.95
Inside-out roll filled with kani, tuna, and jalapeño. Topped with eel, salmon, and avocado, spicy aioli, sweet chili, and crispy shallots.
- Tuna Tataki Roll$14.95Out of stock
Inside-out roll filled with kani, asparagus, and cucumber. Topped with tuna tataki and seasweed salad. Drizzle with cucumber wasabi aioli.
- Yin Yang Roll$14.95
Inside-out roll filled with spicy tuna and asparagus. Topped with eel, kani salad, fried shallots, eel sauce, and Sriracha.
- Cajun Rev Roll$14.95
Inside-out roll filled with shrimp tempura, cream cheese, and jalapeno. Topped with seared Cajun Spice salmon, tuna, yellowtail, crispy shallots, spicy aioli, and eel sauce.
- Phoenix Roll$14.95
Inside-out roll filled with kani salad and asparagus. Topped with seared Szechuan pepper salmon, tuna, and yellowtail, soy ginger, and hot mustard.
- Kani Tempura Roll$13.95
Inside-out roll filled with kani tempura and cream cheese. Topped with kani salad. Drizzle with eel sauce and sweet chili sauce.
- Hot Tuna Roll$13.95
Panko crusted futomaki roll filled with spicy tuna, cream cheese, kani, and jalapenos. Drizzle with spicy mayo and cucumber-wasabi aioli.
- Tropical Sea Dragon Roll$13.95
Inside-out roll filled with shrimp tempura and jalapeno. Topped with salmon, white tuna [escolar], avocado, and mango sauce.
- White Tiger Roll$13.95
Inside-out roll filled with spicy tuna, and cream cheese. Topped with white tuna [escolar], avocado, and cucumber-wasabi aioli.
- Salmon Tartare Roll$14.95
Premium Rolls
- Dancing Eel Roll$16.95
Futomaki roll filled with tuna, kani salad, cream cheese, kani, cucumber. Topped with baked marinated spicy eel, scallions, and sesame seeds.
- Rainbow Dragon Roll$16.95
Inside-out filled with shrimp tempura and cucumbers. Topped with salmon, tuna, yellowtail, ebi, white tuna [escolar], and avocado.
- Volcano Deluxe Roll$15.95
Inside-out roll filled with kani, cream cheese, and cucumber. Topped with baked crab salad, baby scallops, ebi, crunch, crispy shallots, and Sriracha.
- Korean Hot Lava Roll$16.95Out of stock
Futomaki-style roll filled with soft shell crab, crab salad, and cucumber. Topped with spicy tuna, scallions, crispy shallots
- Sumo Roll$15.95
Inside-out roll filled with spicy tuna, spicy crab salad, fried shallots, scallions, and cucumber. Topped with salmon, hot mustard, and cucumber-wasabi aioli.
- Sea Ocean Roll$16.95
Maki roll filled with salmon, tuna, yellowtail, white tuna [escolar], kani, asparagus, and green onion. Topped with wasabi sweet soy.
- Aburi Roll$15.95
Inside-out roll filled with kani salad, and cream cheese. Topped with salmon flamed-torched with Korean hot sauce and spicy mayo. Garnish with green onion.
- Husky Roll$15.95
Inside-out roll with kani salad, and lettuce. Topped with white tuna [escolar] and flamed-torched with sesame seeds. Drizzled with wasabi aioli.
Sushi Platters / Sushi Tower
Sushi | Poke Bowls
- Unagi Don$18.95
Baked eel on a bed of spring mix and sushi rice. Topped with scallions, eel sauce, cucumber, and sesame seeds
- Fire Crunch Poke$18.95
Fresh cubes of tuna sashimi, avocado, jalapenos, crispy shallots, sesame seeds, and scallions mixed with spicy mayo and wasabi-cucumber aioli on a bed of fresh organic spring mix, crab salad and sushi rice. Topped with crispy wontons.
- Korean Bulgogi Poke$19.95
Fresh cubes of tuna sashimi, Korean BBQ beef, cucumbers, and onions mixed in a soy sesame sauce and Korean red pepper powder on a bed of spring mix, and Sushi rice. Topped with sesame seeds, scallions, and sesame oil.
- Wakame Tuna Poke$18.95
Fresh cubes of tuna sashimi, seaweed salad, avocado, cucumber, and cherry tomatoes on a bed of organic salad mix and sushi rice. Drizzle with soy-wasabi vinaigrette and topped with sesame seeds and scallions.
- Red Diamond Poke$16.95
Spicy crab salad mixed with chopped tuna and chopped ebi on a bed of spring mix and sushi rice. Topped with green onion and sesame seeds. Drizzled with spicy aioli, eel sauce, and wasabi aioli.
- Angry Kani Rice Bowl$16.95
Baked spicy crab salad, mozzarella cheese, wonton crunch, crispy shallots, and scallions on a bed of spring mix and sushi rice. Drizzle with Sriracha and hot lava sauce. Topped with two shrimp tempura.
Nigiri
GLUTEN-FREE
Appetizers [Gluten-Free]
- [GL] Chicken Wrap$12.95
Wok-seared chicken, mushrooms, carrots, cilantro, onions, and scallions on a bed of crispy rice noodles. Served with crisp lettuce cups and hoisin sauce.
- [GL] Tofu Wrap$12.95
Wok-seared tofu, mushrooms, carrots, cilantro, onions, and scallions on a bed of crispy rice noodles. Served with crisp lettuce cups and hoisin sauce.
- Edamame$5.95
Japanese green soybeans steamed to order and served with a light sprinkle of sea salt.
- SD Ranch Salad [no crispy wontons]$4.50
lettuce, tomato, cucumber, carrots
- SD Shrimp Sauce Salad [no crispy wontons]$4.50
lettuce, tomato, cucumber, carrots
Entrees [Gluten-Free]
- [GL] Chicken & Broccoli$16.95
stir fried chicken and broccoli in a gluten free homemade sauce.
- [GL] Beef & Broccoli$17.95
stir fried beef and broccoli in a gluten free homemade sauce.
- [GL] Mongolian Beef$18.95
Sweet, glute free soy-glazed beef wok-seared with green onions and white onions over crispy rice noodle.
- [GL] Szechuan Beef$18.95
Tender slices of beef wok-seared and stir-fried with Szechuan peppers, carrots, onions, mushrooms, and green onions.
- Hakka Fried Rice$14.50+
gluten free fried rice with egg, onions, scallions, carrots, peas, bean sprouts, cilantro.
- [GL] Mongolian Tofu$15.95
stir-fried fried tofu, green onions and white onions with our gluten free Mongolian sauce over crispy rice noodle.
- [GL] Szechuan Tofu$15.95
Stir-fried fried tofu with Szechuan peppers, carrots, onions, mushrooms, and green onions.
- Thai Red Curry$14.95+
With carrots, onions, green peppers, mushroom, and zucchini in a creamy Thai coconut sauce. Topped with cilantro.
- Thai Green Curry$14.95+
With carrots, onions, green peppers, mushroom, and zucchini in a creamy Thai coconut sauce. Topped with cilantro.
- Singapore Rice Noodles$15.95
Thin rice noodles wok stir-fried with chicken and shrimp in light curry spice with egg, onions, carrots, green onions, and bean sprouts.
Sunday | 12:00 pm - 9:00 pm |
Monday | 12:00 pm - 9:30 pm |
Tuesday | 12:00 pm - 9:30 pm |
Wednesday | 12:00 pm - 9:30 pm |
Thursday | 12:00 pm - 9:30 pm |
Friday | 11:30 am - 10:00 pm |
Saturday | 12:00 pm - 10:00 pm |
Enjoy more than 100 various kinds of house-made Asian Eats prepared from scratch in our open kitchen. Our dishes are influenced by various Asian cuisines such Chinese, Japanese, Korean, Thai, or Indian - using only the freshest and highest quality ingredients to create an authentic and yet modern taste that you can only find at Hakkachow - Asian Eats.
615 St. George Sq. Ct. STE 121, Winston Salem, NC 27103