Harriets

Thick-cut sweet onions ribbons enveloped in a golden savory crust. Served with cool house made ranch.

Hand-pulled house made dough brushed with herbed garlic butter, Mozzarella, and shaved Parmigiano-Reggiano topping. Served with signature house made red sauce.

Signature house made white cheddar cheese blocks dipped in garlic beer batter.

Bold jalapeño peppers stuffed with smooth, cheddar and enveloped in a crisp potato-crumb coating. Served with a side of our house made ranch or house made jalapeño ranch.

Thick-cut dills hand-dipped in a cayenne craft ale batter. Flash-fried until shattering-crisp. Served with cool house made ranch.

A heaping pound of fries tossed in a crispy garlic-infused batter, finished with fresh-cracked rosemary. Served with cool house made ranch.

Peppery arugula with artichoke hearts, roasted red peppers, tomatoes, grilled chicken, and savory black olives. Finished with crumbled feta and tossed in pesto.

Fresh arugula, red onions, cucumber, and tomatoes. Topped with shaved Parmigiano-Reggiano. Great for a smaller appetite.

A bold bed of Romaine topped with bell peppers, black beans, sweet corn, grilled chicken, red onions, tomatoes, and black olives. Served with house made jalapeño ranch.

A crisp bed of Romaine topped with savory ham, grilled chicken, hard-boiled egg, cucumber, red onions, and tomatoes. Topped with cheddar cheese and shaved Parmigiano-Reggiano.

Fresh arugula, red onions, cucumber, and tomatoes. Topped with shaved Parmigiano-Reggiano.

A towering tribute to the 406. Our juicy half-pound Angus patty is loaded with sautéed mushrooms & onions melted sharp Cheddar, and pulled pork on a toasted challah bun.

A cheeseburger Hardin deserves. A juicy half-pound Angus beef patty the fixings. Choice of melted Cheddar, Pepper Jack, or Swiss. Served on a toasted challah bun. Add bacon for 3 dollars.

Half-pound Angus patty, thick-cut crispy bacon, sharp Cheddar, Golden Ale Rings, tangy BBQ sauce on a toasted challah bun.

A half-pound Angus patty topped with house made seasoned sautéed mushrooms & onions, Golden Ale Rings, two thick slices of melted Swiss cheese. Served on garlic aioli toasted challah bun.

Creamy elbow macaroni in a sharp white cheddar sauce with black beans, sautéed onions, bell peppers, and sweet corn.

Al dente Bucatini noodles. House made Alfredo sauce featuring shaved Parmigiano-Reggiano.

Hand-breaded jumbo chicken tenders tossed in zesty Buffalo sauce, cool ranch, lettuce, and vine-ripened tomatoes. Served on toasted challah bun.

Four jumbo hand-breaded tenders with a golden shatter-crunch.

Hand-breaded buffalo chicken, shredded cheddar, house made ranch, lettuce, and tomatoes in a soft flour tortilla.

Boneless fried to a signature golden shatter-crunch. Tossed in your choice of Zesty Buffalo or Sweet Honey BBQ Sauce.

Pepperoni, sausage, Canadian bacon, bacon.

BBQ sauce base, pulled pork, roasted red peppers, and onions.

Canadian bacon and pineapples.

Pepperoni, Canadian bacon, sausage, olives, peppers, onions, mushrooms.

Pesto base, cheese, feta, artichoke hearts, roasted red peppers, tomatoes, and black olives.

Beef, cheese, lettuce, tomatoes, jalapeños, olives, sour cream, taco chips. Salsa on the side.

Alfredo base, chicken, bacon, and roasted red peppers.

House pulled pork topped with freshly made coleslaw and BBQ sauce. Served on a toasted challah bun. Comes with choice of fries or salad. Golden Ale Rings for 2 dollars.

Thinly sliced smoked prime rib topped with sautéed onions and melted Swiss cheese, served on a toasted hoagie.

A classic, comforting grilled cheese made with melted Cheddar. Served on a toasted ciabatta bun and Rosemary & Garlic fries.

A kid-sized portion of ourvcreamy elbow macaroni.

Kid’s size cheese or pepperoni pizza.

Hand-breaded jumbo chicken tenders with a side of Rosemary & Garlic fries