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    American

    Hearsay on Beaumont 461 BOWIE ST

    461 BOWIE ST

    BEAUMONT, TX 77701

    Orders through Toast are commission free and go directly to this restaurant

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    Hours

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    Special Features
    Lunch & Dinner
    Kid's Menu

    Featured Items

    • Hearsay Plant Based Burger

      Impossible patty, tomato, onion, cheddar, mixed greens, served with rosemary parmesan fries.
      $16.00

    • Spinach, Jalapeño & Artichoke Dip

      Creamy spinach and artichoke dip with a gentle jalapeño kick, served with tortilla chips and garlic crostini.
      $13.00

    • Avocado & Cucumber

      Spring mix topped with cucumber spirals, avocado, tomato, and queso fresco, tossed in a sherry vinaigrette.
      $8.00+

    Special Features

    Mother's Day

    • Pan-Seared Red Snapper

      OUT OF STOCK
      $36.00

    • Surf & Turf

      OUT OF STOCK
      $45.00

    • Pan-Seared Airline Chicken

      OUT OF STOCK
      $25.00

    • Rigatoni Ala Vodka

      OUT OF STOCK
      $18.00

    • Fraiser

      OUT OF STOCK
      $10.00

    Lunch & Dinner

    Shareables

    Try our Shareables

    • Artisan Bread Board

      A trio of warm jalapeño cornbread fritters, a soft challah roll, & pillow soft pretzel served with whipped herb butter.
      $10.00

    • Spinach, Jalapeño & Artichoke Dip

      Creamy spinach and artichoke dip with a gentle jalapeño kick, served with tortilla chips and garlic crostini.
      $13.00

    • Kung Pao Shrimp & Calamari

      Crispy shrimp and calamari tossed in Kung Pao sauce with bell peppers and jalapeños, finished with sesame seeds and fresh sprouts, served with a rice lattice.
      $17.00

    • Texas Charcuterie Board

      A Bavarian pretzel served alongside jalapeño sausage, prosciutto, and salami, accompanied by artisan cheeses, fresh fruit, candied nuts, grain mustard, and dried apricots.
      $18.00+

    • Cheesesteak Egg Rolls

      Crisp steak-filled egg rolls with bell peppers and melted cheese, served with sweet chili dipping sauce.
      $12.00

    • Deviled Eggs

      Classic deviled eggs topped with paprika and fresh chives.
      $12.00

    • Ahi Tuna Nachos

      Crispy wonton chips topped with seared ahi tuna, avocado, ginger sauce, jalapeño, and gochujang aioli.
      $15.00

    • Kung Pao Cauliflower

      Crispy fried cauliflower tossed in a spicy-sweet Kung Pao sauce with bell peppers, finished with sesame seeds, fresh sprouts, and a crackling rice lattice.
      $15.00

    • Boudin Balls

      Ground pork and chicken liver blended with a Cajun trinity mix, served with Cajun remoulade sauce.
      $9.00

    • Salmon Tartare

      Salmon tartare with cucumber, avocado, sesame seeds, and scallions, finished with wasabi aioli and served with crispy wonton chips.
      $16.00

    • Samosa

      Flaky pastry filled with seasoned beef or Impossible meat, served with mint and tamarind chutneys.
      $11.00+

    Soups & Salads

    • Gulf Coast Gumbo

      Award-Winning Seafood & Chicken Gumbo – rich, slow-simmered dark roux with shrimp, crab, chicken, and smoked sausage, served over rice.
      $9.00+

    • Avocado & Cucumber

      Spring mix topped with cucumber spirals, avocado, tomato, and queso fresco, tossed in a sherry vinaigrette.
      $8.00+

    • Seasonal Harvest Salad

      Mixed greens with apple, grapes, candied pecans, red onion, and a goat cheese crouton, tossed in a poppyseed dressing.
      $8.00+

    • Gem Wedge Salad

      Iceberg wedge layered with tomato, bacon, chives, and carrots, finished with blue cheese dressing.
      $7.00+

    • Caesar Salad

      Romaine and kale tossed in creamy Caesar dressing with croutons and shaved parmesan.
      $8.00+

    • Golden Beet Salad

      Spinach with roasted golden beets, grape tomatoes, red onion, candied pecans, and feta, tossed in a Dijon vinaigrette.
      $8.00+

    • Couscous, Tomato & Cucumber Salad

      Pearl couscous with tomato, cucumber, basil oil, and sesame seeds.
      $6.00+

    • Hot & Sour Soup

      Hot and sour broth with mushrooms, carrots, bell peppers, tofu, and egg.
      $6.00+

    Handhelds

    • Hearsay Cheeseburger

      Texas Wagyu patty with cheddar, bacon, lettuce, tomato, red onion, and chipotle aioli on a bun, served with rosemary parmesan fries.
      $17.00

    • Mediterranean Kebab

      Juicy lamb-beef kebab served on warm pita with feta, pickled onions, and micro cilantro, served with couscous salad, creamy tahini, and house-made ranch.
      $22.00

    • Chicken Sandwich

      Choice of crispy or grilled chicken stacked on toasted ciabatta with melted mozzarella, avocado, applewood-smoked bacon, lettuce, tomato, and chipotle aioli, served with rosemary parmesan fries.
      $16.00

    • Blackened Redfish Tacos

      Corn tortillas filled with blackened redfish, pico de gallo, avocado, and chipotle aioli, served with street corn casserole
      $17.00

    • Crunchy Ahi Tuna Tacos

      Crisp wonton shells filled with ahi tuna, creamy gochujang aioli, cabbage, avocado, and ginger sauce, served with street corn casserole.
      $18.00

    • Cuban Sandwich

      Pressed ciabatta packed with ham, pork, Swiss, pickles, and mustard, served with rosemary parmesan fries.
      $16.00

    • Muffuletta Sandwich

      Classic muffuletta layered with salami, ham, mozzarella, Swiss, and olive salad, served with rosemary parmesan fries.
      $16.00

    • Barbecue Pork Sandwich

      Roasted pork with caramelized onions, tangy BBQ sauce, pickles, slaw, and chipotle aioli on a bun, served with rosemary parmesan fries.
      $16.00

    • Morning Sandwich

      Smoked ham, eggs your way, avocado, tomato, and chipotle aioli on a buttery croissant, served all day with crispy rosemary parmesan fries.
      $16.00

    Great Plates

    • Filet Mignon

      8oz center-cut filet grilled to your liking, served with mashed potatoes and green beans.
      $45.00

    • Texas Cut Ribeye

      14 oz ribeye seasoned in-house and grilled to perfection, served with mashed potatoes and brussels sprouts.
      $45.00

    • Hearsay Bistro Steak

      10oz NY strip, sliced and topped with Woodford peppercorn mushroom sauce, served with mashed potatoes and green beans.
      $32.00

    • Espresso Rubbed Pork Chop

      Bone-in pork chop seasoned with an espresso spice rub, served with broccolini and crispy cilantro rice.
      $26.00

    • Chicken Milanese

      Crispy chicken topped with sun-dried tomatoes, capers, and artichokes in a lemon cream sauce, served with garlic green beans.
      $21.00

    • Crab Crusted Redfish

      Gulf redfish topped with crab over red pepper coulis, served with lemon butter and green beans.
      $32.00

    • Bacon Wrapped Shrimp & Grits

      Crab, jalapeño, and mozzarella-stuffed shrimp wrapped in bacon, served over creamy fontina grits with Creole cream sauce.
      $26.00

    • Tuscan Chicken Pasta

      Grilled chicken, spinach, tomato, broccoli, and bell pepper tossed in a velvety tomato cream sauce over fettuccine.
      $23.00

    • Seared Atlantic Salmon

      Salmon topped with crab, lemon butter, and dill sauce, served with crispy cilantro rice, zucchini, and squash.
      $26.00

    • Korean Short Rib

      Slow-braised short rib with gochujang reduction, served with broccolini and crispy cilantro rice.
      $30.00

    • Chicken Tikka Masala

      Chicken in tomato cream sauce, served with basmati rice and naan.
      $18.00

    Handmade Pizzas

    • Margherita Pizza

      Creamy mozzarella, vine-ripened tomatoes, and fresh basil layered over house marinara.
      $15.00

    • Pepperoni Pizza

      Classic pepperoni and melted mozzarella layered over a rich tomato sauce.
      $16.00

    • Fig & Prosciutto Pizza

      Sweet black figs and salty prosciutto balanced with goat cheese and fresh arugula, finished with a balsamic glaze.
      $15.00

    • Chicken & Pesto Pizza

      Tender chicken with melted mozzarella, ripe tomato, and basil-kissed pesto.
      $17.00

    • Steak & Blue Cheese Pizza

      Chimichurri-marinated steak topped with caramelized onions, blue cheese, and melted mozzarella.
      $18.00

    • Garden Delight Pizza

      A colorful mosaic of zucchini, squash, tomato, mushrooms, and bell peppers in chimichurri sauce, layered with mozzarella over sun-dried tomato pesto.
      $17.00

    • BBQ Chicken Pizza

      Grilled chicken breast with mozzarella, caramelized onions, BBQ sauce, and parmesan cheese.
      $17.00

    • Mexican Pizza

      Guajillo sauce topped with chorizo, queso fresco, pico de gallo, crunchy tortilla strips, and fresh cilantro.
      $17.00

    • Custom Pizza

      Build your own favorite pizza!
      $13.00

    Desserts

    • Hearsay Bread Pudding

      Buttery bread pudding served warm with vanilla bean ice cream and a caramel drizzle.
      $9.00

    • Creme Brulee

      silky vanilla bean custard beneath a shattering caramelized sugar crust
      $8.00

    • Chocolate Cheesecake

      Rich chocolate cheesecake topped with seasonal berries.
      $10.00

    Sides

    • Garlic Green Beans

      $7.00

    • Rosemary Parmesan Fries

      $7.00

    • Street Corn Casserole

      $7.00

    • Charred Broccolini

      $7.00

    • Mashed Potatoes

      $7.00

    Dietary Items

    • Artisan Bread Board

      A trio of warm jalapeño cornbread fritters, a soft challah roll, & pillow soft pretzel served with whipped herb butter.
      $10.00

    • Spinach, Jalapeño & Artichoke Dip

      Creamy spinach and artichoke dip with a gentle jalapeño kick, served with tortilla chips and garlic crostini.
      $13.00

    • Kung Pao Cauliflower

      Crispy fried cauliflower tossed in a spicy-sweet Kung Pao sauce with bell peppers, finished with sesame seeds, fresh sprouts, and a crackling rice lattice.
      $15.00

    • Avocado & Cucumber

      Spring mix topped with cucumber spirals, avocado, tomato, and queso fresco, tossed in a sherry vinaigrette.
      $8.00+

    • Caesar Salad

      Romaine and kale tossed in creamy Caesar dressing with croutons and shaved parmesan.
      $8.00+

    • Field of Greens

      fresh mixed greens, tomato, cucumber & carrot with house-made ranch (Gluten Free, Vegetarian)
      OUT OF STOCK
      $6.00+

    • Golden Beet Salad

      Spinach with roasted golden beets, grape tomatoes, red onion, candied pecans, and feta, tossed in a Dijon vinaigrette.
      $8.00+

    • Seasonal Harvest Salad

      Mixed greens with apple, grapes, candied pecans, red onion, and a goat cheese crouton, tossed in a poppyseed dressing.
      $8.00+

    • Couscous, Tomato & Cucumber Salad

      Pearl couscous with tomato, cucumber, basil oil, and sesame seeds.
      $6.00+

    • Sautéed Mushrooms

      $6.00

    • Hearsay Plant Based Burger

      impossible patty stacked with tomato, onion, cheddar & mixed greens. Served with rosemary parmesan fries (Allergies: wheat, dairy, egg, soy)
      $16.00

    • Pesto Pasta Primavera

      fettuccine tossed in herbaceous basil pesto with roasted tomato zucchini, squash, mushroom, artichoke & parmesan (Allergies: nut, wheat, dairy, egg, soy, mushroom)
      $18.00

    • Vegetarian Muffuletta

      muffuletta bread layered with our signature olive salad, topped with both mozzarella & Swiss cheese. Served with rosemary parmesan fries (Allergies: wheat, dairy, egg, soy, sesame)
      $15.00

    • Tofu Cuban

      pressed ciabatta filled with mojo-marinated tofu, Swiss, pickles & mustard. Served with rosemary parmesan fries (Allergies: nut, wheat, dairy, egg, soy)
      $14.00

    • Vegetable Plate

      a colorful garden of grilled zucchini, red pepper, charred broccolini, golden beets, mushrooms, garlic green beans, couscous salad & goat cheese medallion (Allergies: wheat, dairy, mushroom, soy)
      $16.00

    • Plant-Based Mediterranean Kebab

      char-grilled impossible-meat skewers served on a warm pita with feta, pickled onions, & fresh microcilantro. Served with couscous salad, creamy tahini, & house-made ranch (Allergies: nut, wheat, dairy, soy)
      $20.00

    • Garden Delight Pizza

      A colorful mosaic of zucchini, squash, tomato, mushrooms, and bell peppers in chimichurri sauce, layered with mozzarella over sun-dried tomato pesto.
      $17.00

    • Margherita Pizza

      Creamy mozzarella, vine-ripened tomatoes, and fresh basil layered over house marinara.
      $15.00

    • Cheddar Grits

      $7.00

    • Garlic Green Beans

      $7.00

    • Gouda Mac & Cheese

      $7.00

    • Mashed Potatoes

      $7.00

    • Rosemary Parmesan Fries

      $7.00

    • Street Corn Casserole

      $7.00

    • Sweet Potato Mash

      OUT OF STOCK
      $7.00

    • Couscous, Tomato & Cucumber Salad

      Pearl couscous with tomato, cucumber, basil oil, and sesame seeds.
      $6.00+

    • Sautéed Mushrooms

      $6.00

    • Hearsay Bread Pudding

      Buttery bread pudding served warm with vanilla bean ice cream and a caramel drizzle.
      $9.00

    • Creme Brulee

      silky vanilla bean custard beneath a shattering caramelized sugar crust
      $8.00

    • Chocolate Cheesecake

      Rich chocolate cheesecake topped with seasonal berries.
      $10.00

    • Carrot Cake

      classic spiced carrot cake layered with whipped cream cheese frosting & cozy nostalgia (Allergies: nut, wheat dairy, egg)
      OUT OF STOCK
      $10.00

    • Dubai Chocolate Tiramisu

      ladyfingers stepped in espresso, layered in rich chocolate mousse and mascarpone cream and pistachio caramel, finished with a dusting of cocoa (Allergies: nut, wheat, dairy, soy)
      OUT OF STOCK
      $12.00

    • Basque Cheesecake

      A rich, crustless cheesecake with a signature caramelized top and an ultra-creamy, custard-like center. Served with a vibrant house-made strawberry sauce that adds a bright, fruity contrast to the cheesecake’s deep, toasty notes. Rustic, refined, and irresistibly smooth
      OUT OF STOCK
      $9.00

    • Artisan Bread Board

      A trio of warm jalapeño cornbread fritters, a soft challah roll, & pillow soft pretzel served with whipped herb butter.
      $10.00

    • Spinach, Jalapeño & Artichoke Dip

      Creamy spinach and artichoke dip with a gentle jalapeño kick, served with tortilla chips and garlic crostini.
      $13.00

    • Steamed Mussels in Thai Curry Broth

      delicate mussels in aromatic mussels Thai curry broth infused with citrus & spice (Allergies: wheat, dairy, soy, shellfish)
      OUT OF STOCK
      $22.00

    • Thai Curry Soup

      mild & fragrant Thai curry soup with red onion, microgreens & crispy tortilla strips (Gluten Free, Vegetarian)
      OUT OF STOCK
      $5.00+

    • Avocado & Cucumber

      Spring mix topped with cucumber spirals, avocado, tomato, and queso fresco, tossed in a sherry vinaigrette.
      $8.00+

    • Caesar Salad

      Romaine and kale tossed in creamy Caesar dressing with croutons and shaved parmesan.
      $8.00+

    • Field of Greens

      fresh mixed greens, tomato, cucumber & carrot with house-made ranch (Gluten Free, Vegetarian)
      OUT OF STOCK
      $6.00+

    • Golden Beet Salad

      Spinach with roasted golden beets, grape tomatoes, red onion, candied pecans, and feta, tossed in a Dijon vinaigrette.
      $8.00+

    • Seasonal Harvest Salad

      Mixed greens with apple, grapes, candied pecans, red onion, and a goat cheese crouton, tossed in a poppyseed dressing.
      $8.00+

    • Couscous, Tomato & Cucumber Salad

      Pearl couscous with tomato, cucumber, basil oil, and sesame seeds.
      $6.00+

    • Seared Atlantic Salmon

      Salmon topped with crab, lemon butter, and dill sauce, served with crispy cilantro rice, zucchini, and squash.
      $26.00

    • Hearsay Plant Based Burger

      impossible patty stacked with tomato, onion, cheddar & mixed greens. Served with rosemary parmesan fries (Allergies: wheat, dairy, egg, soy)
      $16.00

    • Scallops a la Pistache

      seared scallops topped with crushed pistachios, served over sweet potato mash with charred broccolini & finished in a white wine saffron cream sauce (Allergies: nut, dairy, shellfish)
      OUT OF STOCK
      $33.00

    • Crab Crusted Redfish

      Gulf redfish topped with crab over red pepper coulis, served with lemon butter and green beans.
      $32.00

    • Plant-Based Mediterranean Kebab

      char-grilled impossible-meat skewers served on a warm pita with feta, pickled onions, & fresh microcilantro. Served with couscous salad, creamy tahini, & house-made ranch (Allergies: nut, wheat, dairy, soy)
      $20.00

    • Pesto Pasta Primavera

      fettuccine tossed in herbaceous basil pesto with roasted tomato zucchini, squash, mushroom, artichoke & parmesan (Allergies: nut, wheat, dairy, egg, soy, mushroom)
      $18.00

    • Tofu Cuban

      pressed ciabatta filled with mojo-marinated tofu, Swiss, pickles & mustard. Served with rosemary parmesan fries (Allergies: nut, wheat, dairy, egg, soy)
      $14.00

    • Vegetarian Muffuletta

      muffuletta bread layered with our signature olive salad, topped with both mozzarella & Swiss cheese. Served with rosemary parmesan fries (Allergies: wheat, dairy, egg, soy, sesame)
      $15.00

    • Vegetable Plate

      a colorful garden of grilled zucchini, red pepper, charred broccolini, golden beets, mushrooms, garlic green beans, couscous salad & goat cheese medallion (Allergies: wheat, dairy, mushroom, soy)
      $16.00

    • Garden Delight Pizza

      A colorful mosaic of zucchini, squash, tomato, mushrooms, and bell peppers in chimichurri sauce, layered with mozzarella over sun-dried tomato pesto.
      $17.00

    • Margherita Pizza

      Creamy mozzarella, vine-ripened tomatoes, and fresh basil layered over house marinara.
      $15.00

    • Cheddar Grits

      $7.00

    • Garlic Green Beans

      $7.00

    • Gouda Mac & Cheese

      $7.00

    • Mashed Potatoes

      $7.00

    • Rosemary Parmesan Fries

      $7.00

    • Street Corn Casserole

      $7.00

    • Sweet Potato Mash

      OUT OF STOCK
      $7.00

    • Couscous, Tomato & Cucumber Salad

      Pearl couscous with tomato, cucumber, basil oil, and sesame seeds.
      $6.00+

    • Thai Curry Soup

      mild & fragrant Thai curry soup with red onion, microgreens & crispy tortilla strips (Gluten Free, Vegetarian)
      OUT OF STOCK
      $5.00+

    • Field of Greens

      fresh mixed greens, tomato, cucumber & carrot with house-made ranch (Gluten Free, Vegetarian)
      OUT OF STOCK
      $6.00+

    • Couscous, Tomato & Cucumber Salad

      Pearl couscous with tomato, cucumber, basil oil, and sesame seeds.
      $6.00+

    • Garlic Green Beans

      $7.00

    • Couscous, Tomato & Cucumber Salad

      Pearl couscous with tomato, cucumber, basil oil, and sesame seeds.
      $6.00+

    A La Carte

    • Side Chicken

      $7.00

    • Side Ribeye

      $32.00

    • Side NY Strip

      $15.00

    • Side Salmon

      $10.00

    • Side Filet

      $32.00

    • Side 4 Shrimp

      $8.00

    • Side Tuna

      $12.00

    • Side Charcuterie Pretzel

      $10.00

    • Side 2 Bread Rolls

      $4.00

    • Side Prosciutto

      $8.00

    • Side Redfish filet

      $21.00

    • Hamburger Beef Patty

      $6.00

    • Side Tortilla

    • Side Crostini

    Vegetarian Plates

    • Hearsay Plant Based Burger

      Impossible patty, tomato, onion, cheddar, mixed greens, served with rosemary parmesan fries.
      $16.00

    • Pesto Pasta Primavera

      Fettuccine tossed with basil pesto, tomato, zucchini, squash, mushrooms, artichoke, parmesan.
      $18.00

    • Vegetable Plate

      Zucchini, red pepper, broccolini, golden beets, mushrooms, garlic green beans, couscous salad, goat cheese.
      $16.00

    • Vegetarian Muffuletta

      Muffuletta bread, olive salad, mozzarella, Swiss cheese, served with rosemary parmesan fries.
      $15.00

    • Plant Based Mediterranean Kebab

      Impossible meat skewers, pita, feta, pickled onions, micro cilantro, couscous salad, tahini, house-made ranch.
      $20.00

    • Aplewood Smoked Tofu Bowl

      Cilantro rice, smoked tofu, Asian glaze, sesame seeds, scallions.
      $14.00

    Kid's Menu

    • Kid's Cheeseburger

      $9.00

    • Kid's Chicken Tenders

      $9.00

    • Kid's Grilled Cheese & Tomato

      $9.00

    • Kid's Home Made Mac & Cheese

      $9.00

    • Kid's Redfish Tacos (2)

      $9.00

    • Kid's Chicken Alfredo

      $9.00

    • Kid's Pizza

      6 inch Hearsay Kid's pizza.
      $9.00

    • Kid's Spaghetti

      $9.00

    Side Prosciutto

    $8.00
    Request advisory
    We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
    1
    All hours
    Sunday10:00 am - 10:00 pm
    Monday11:00 am - 11:00 pm
    Tuesday11:00 am - 11:00 pm
    Wednesday11:00 am - 11:00 pm
    Thursday11:00 am - 11:00 pm
    Friday11:00 am - 12:00 am
    Saturday10:00 am - 12:00 am
    Restaurant info

    Come in and enjoy!

    Location

    461 BOWIE ST, BEAUMONT, TX 77701

    Directions

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