Helena's Mexican Restaurant

Fresh avocados, jalapeno, cilantro, fresh lime juice, onions, tomatoes with tortilla chips

Monterey Jack and white cheddar cheese served with tortilla chips

Fully loaded with grilled steak, cheese sauce, pico de gallo, creamy chipotle sauce, and guacamole

Shrimp with habanero, lime/lemon marinade with red onion, cilantro, radish, mini sweet peppers and avocados served with chips

Pork, hominy, chile ancho, chile guajillo served with cabbage, radish, cilantro, onion, lime, & avocado

Chicken, hominy, tomatillo, jalapeño and poblano pepper served with cabbage, cilantro, radish, onion, lime and avocado

Mixed greens, fried tortilla strips radish, cotija cheese, avocado, pico de gallo & creamy chipotle dressing

Grilled Marinated steak topped with salsa verde, cilantro, & onion

Marinated grilled pork with pineapple, salsa roja, cilantro, and onion

Mexican chorizo topped with salsa verde, cilantro & onion

Shredded braised beef with Oaxaca cheese topped with cilantro and onion. If you order 3+, consome will be included in your order

chicken tinga topped with queso fresco & cilantro, onion & salsa verde

Crispy pork belly topped with pequin lime crema, queso fresco, and pickled onions

Shiitake & portobello mushroom with cheese crusted on tortilla topped with spicy aioli, red cabbage & cilantro

Flash fried cod fish with creamy slaw topped with pickled onion

Shrimp with creamy slaw topped with pickled onion

Your choice of two proteins

Jumbo shrimp in a spicy diabla sauce, white rice garnished with arugula & roasted cherry tomatoes

Marinated grilled chicken breast with mole rojo, pickled red onion, cilantro, & white rice

Fresh grilled Bronzino marinated in our signature zarandeado-style seasoning sauce. Served with seasonal vegetables and Sauce- Butternut squash, cauliflower & brussels sprouts with a chimichurri sauce Seasonal house-made sauce would be a Corn Sauce

Flour tortilla filled with Oaxaca, served with a side of sour cream, pico de gallo, lettuce, & guacamole

Two enchiladas served with your choice of two sides & garnished with arugula, pequin lime crema, radish, queso fresco and your choice of Mole, Verde or Rojas sauce.

Three enchiladas served with your choice of two sides & garnished with arugula, pequin lime crema, radish, queso fresco and your choice of Mole, Verde or Rojas sauce.

Served with your choice of protein, rice, & beans topped with salsa, sour cream, cheese, lettuce & pico de gallo Add Guacamole for $2.50

Served rice, beans, cheese, lettuce, pico de gallo, salsa roja & chipotle sauce Served with fries

10oz Skirt steak with chimichurri butter, served with rice, beans, & grilled onion

Grilled ribeye over roasted fingerling potatoes with chimichurri sauce and jumbo asparagus

Layered cake with dulce de leche, whipped cream, and toasted coconut flakes

Smooth Blend of creamy cheesecake and traditional flan, topped with raspberries & hibiscus sauce

Fried churros with a dipping chocolate & Hibiscus sauce

Steam corn, serrano chiles, pequin lime crema, cotija cheese, and crumbled takis

Tequila Sauza Blanco, Gran Gala, and fresh lime

Our top 4 margaritas

Red wine, hibiscus juice, licor 43, and orange juice

House tequila, fresh grapefruit juice, & Squirt soda

Passionfruit Malibu, licor 43, passionfruit juice, and hibiscus puree

Clamato tomato juice, Mexican beer, freshly squeezed lime, and spices