The Hideaway Bend

Smothered in our housemade pork sausage gravy with two scrambled eggs and a fresh biscuit. Served with homestyle potatoes or housemade apple sauce.

Andouille and linguica sausages with roasted poblano, Anaheim and red bell peppers rolled in a flour tortilla with three scrambled eggs and pepper jack cheese. Topped with Spanish gravy and salsa verde. Served with homestyle potatoes or housemade apple sauce.

A huge plate of our housemade fresh biscuits smothered in our famous sausage gravy. Served with two eggs any style and your choice of homestyle potatoes or our housemade apple sauce.

Your choice of bacon, breakfast pork sausage or chicken sausage with two eggs your way. Served with homestyle potatoes or housemade apple sauce and your choice of toast.

Bacon and tomatoes in a three egg omelet, topped with cheddar cheese and fresh avocado. Served with homestyle potatoes or housemade apple sauce and your choice of toast.

Fresh asparagus, green onions, diced halapenos and spinach in a three egg omelet, topped with gruyere cheese and fresh avocado. Served with homestyle potatoes or housemade apple sauce and your choice of toast.

Big Ed's Texas toast dredged in egg batter then grilled golden brown. Topped with cinnamon powdered sugar.

Choose between Sourdough, Whole Wheat, Marbled Rye or an English Muffin

Served with our homemade garlic cheese sauce.

Served with homemade dipping sauce, garnished with Grana Padano.

Served with homemade dipping sauce, garnished with Grana Padano.

Flash fried florets tossed in homemade buffalo sauce, served with our bleu cheese dressing.

Caramelized and roasted, with bacon, dried cranberries and roasted garlic. Topped with shaved grana padano.

Eight honey battered mini dogs with mustard dipping sauce.

Eight IPA tempura battered spears with house chipotle ranch.

Eight IPA tempura battered mushrooms with house chipotle ranch.

Beer battered onion rings with chipotle ranch.

Beer braised and fried, served with house bleu cheese, carrots, and celery.

House braised pork, refried beans and housemade queso over a plate of warm corn chips. Topped with chipotle sauce, sour cream, four cheese blend, fresh cilantro, pickled jalapeños and salsa.

Gruyere Mornay, bacon, herbs and white truffle oil.

Our 1/2 pound house-ground patty, with house pickled jalapenos, fresh pineapple, pepper jack cheese, roasted tomato aioli, lettuce, tomato and onion on a pretzel bun.

Grilled chicken breast, crisp bacon, green chile, pepper jack cheese, chipotle aioli, lettuce and tomato on a Big Ed's Texas toast bun.

Grilled chicken breast, candied bacon, provolone cheese, arugula, lemon vinaigrette and tomato on a pretzel bun

Pulled pork, ham, pickles, gruyere cheese and mustard pressed on a stadium roll.

House-braised corned beef with sauerkraut, housemade 1,000 Island dressing and melted gruyere cheese. Grilled on Big Ed's marbled rye bread.

Our 1/2 pound house-ground chuck and brisket patty with bacon, cheddar, roasted tomato aioli, lettuce, tomato and onion on a Big Ed's Texas toast bun.