1854 Grille

Juicy, seasoned bites of chislic with a side of Cajun ranch sauce. A Midwest classic done right.

Crispy, golden deep-fried battered cheese balls tossed in garlic and parmesan, served with your choice of ranch or marinara.

Buttered and salted, this warm oversized soft pretzel is served with queso cheese sauce & spicy honey mustard.

Bone in Fried or Broasted or Boneless Choose the sauce: Buffalo, BBQ, Sweet Thai Chili, Garlic Parmesan, 1854 Hot, 911 Sauce Or Dry Rub: Jerk Seasoning BBQ Spice Seasoning

Bone in Fried or Broasted or Boneless Choose the sauce: Buffalo, BBQ, Sweet Thai Chili, Garlic Parmesan, 1854 Hot, 911 Sauce Or Dry Rub: Jerk Seasoning BBQ Spice Seasoning

Bone in Fried or Broasted or Boneless Choose the sauce: Buffalo, BBQ, Sweet Thai Chili, Garlic Parmesan, 1854 Hot, 911 Sauce Or Dry Rub: Jerk Seasoning BBQ Spice Seasoning

Bone in Fried or Broasted or Boneless Choose the sauce: Buffalo, BBQ, Sweet Thai Chili, Garlic Parmesan, 1854 Hot, 911 Sauce Or Dry Rub: Jerk Seasoning BBQ Spice Seasoning

Topped with an egg over easy, crispy hash browns, bacon, American cheese, and smoky bacon aioli — the ultimate indulgence.

Juicy burger topped with American cheese, lettuce, tomato, pickles, onions, and your choice of mayo or mustard.

Tender turkey burnt ends piled high with coleslaw, pickles, and drizzled with BBQ sauce.

Perfectly seasoned sliced sirloin with melted Swiss cheese, served on a fresh hoagie roll.

Grilled chicken with romaine, shredded parmesan, tomato, and classic Caesar dressing, all wrapped up fresh.

Fresh romaine topped with boiled egg, avocado, tomato, shredded carrots, red onions, and cheddar cheese, served with your choice of dressing.

Crisp romaine tossed with shredded parmesan, crunchy croutons, and classic Caesar dressing.

Crisp romaine with fresh strawberries, crunchy walnuts, and bleu cheese crumbles, finished with a sweet-tart raspberry vinaigrette.

Loaded with pepperoni, sausage, beef, and Canadian bacon for a hearty, meaty experience.

Topped with pepperoni, sausage, mushrooms, onions, green peppers, black olives, and tomatoes — a classic loaded favorite.

Blackened chicken and shrimp served over penne pasta in a rich, spicy Alfredo sauce.

Crispy, golden fried chicken breast topped with creamy country gravy, served with a warm dinner roll and your choice of two sides.

Two chicken breasts, cooked to perfection and served with a warm dinner roll and your choice of two sides.

Blackened or grilled 8oz salmon glazed with a sweet and spicy Thai chili sauce served with your choice of 2 sides.

Tender turkey burnt ends atop creamy, cheesy penne pasta, finished with a drizzle of BBQ sauce.

Warm Doubletree cookie served with ice cream, caramel and chocolate sauce!