Hundred Mile Brewing Co.

Jumbo wings (choice of buffalo or BBQ sauce) served with a side of ranch.

"State Fair" Cheese Curds. Beer battered cheese curds served with chipotle aioli.

Hummus with celery, carrots, fresh cucumbers, cilantro, & crispy chickpeas, served with Ilahvosh bread.

We love Tempe and we especially love our Mayor, Corey Woods, who just might have a serious addiction to our potato chips! Choice of house made beer cheese or dill ranch.

We love Tempe and we especially love our Mayor, Corey Woods, who just might have a serious addiction to our potato chips! Choice of house made beer cheese or dill ranch.

Three pretzel sticks, served warm with house made beer cheese, pickles and smoked sea salt.

Fresh tortilla chips, house made beer cheese, chimichurri, crema, black beans, shredded cheese blend, and pico. Jalapenos upon request.

Five homemade meatballs in a rich, house-made marinara sauce, with parmesan & parsley. Handmade and Delicious! Need we say more?

Crispy tortilla chips served with smoky fire-roasted tomato salsa, blended with charred peppers, onions, and fresh cilantro for a bold, slightly spicy kick.

3 Tacos - Achiote braised brisket, crema, pico de gallo, and fresh lime. Served on warm corn tortillas

3 Tacos - Seasoned chicken, crema, and pico de gallo. Served on warm corn tortillas

3 Tacos - Ancho marinated shrimp, cabbage slaw, crema, pico de gallo, and fresh lime. Served on warm corn tortillas

Beer battered cod, cabbage slaw, chipotle aioli, and pico de gallo. Served on warm corn tortillas

Beer battered cod, cabbage slaw, chipotle aioli, and pico de gallo. Served on warm corn tortillas

Double smash burger patties, American cheese, pickles, applewood bacon, maple ketchup, on a toasted brioche bun.

Brisket and short rib patty, onion straws, white cheddar cheese, beer-BBQ sauce, roasted garlic aioli, on a toasted brioche bun. *May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Double smash burger patties, roasted hatch green chiles, pepperjack cheese, and roasted garlic aioli, on a toasted brioche bun.

Buttermilk marinated chicken, cabbage slaw, roasted garlic aioli, habanero berry sauce and pickles on a toasted brioche bun.

Sliced turkey, swiss cheese, applewood bacon, with honey mustard spread, served on toasted rustic bread.

Double smash burger patties, pepper jack cheese, grilled onions, 1000 island dressing. Served on toasted rustic bread.

Hummus, arugula, cucumber, portobello mushrooms, and shallots, with a balsamic reduction. Served on toasted rustic bread.

Mixed greens topped with grilled chicken, crispy bacon, hard-boiled egg, tomatoes, avocado, and blue cheese crumbles. Served with your choice of dressing.

Fresh romaine lettuce, croutons, house-made caesar dressing, parmesan cheese, topped with blackened chicken breast.

Sesame-dressed diced Ahi tuna, served over cilantro lime rice with cucumber, avocado, wonton chips, and a creamy honey sriracha sauce. *May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Seared salmon served over cilantro lime rice with green cabbage, onion and carrots, topped with sesame seeds and served with a chile crisp.

Beer battered cod, extra crispy fries, tartar sauce, beer malt vinegar, and coleslaw.

Rich marinara sauce with homemade meatballs, topped with parmesan cheese and parsley.

Crispy chicken tossed in buffalo sauce, romaine lettuce, shredded cheese blend, and ranch dressing. Wrapped in a flour tortilla.

Grilled chicken, romaine lettuce, parmesan cheese, and caesar dressing. Wrapped in a flour tortilla

Sliced turkey, swiss cheese, applewood bacon, with honey mustard spread. Wrapped in a flour tortilla

Grilled chicken, avocado, romaine lettuce, tomatoes, ranch dressing. Wrapped in a flour tortilla.

Mixed greens, roasted tomato, carrots, crispy croutons. Choice of dressing

Spaghetti noodles, with your choice of sauce, marinara, butter or plan.

Chef's Choice.

Lemon bar, topped with blueberry jam drizzle.

Freshly baked, chocolate chip cookie.