Iggy's Boardwalk

12 Oysters, 6 Littlenecks, 4 Jumbo Shrimp Cocktail

Light and airy clam batter mixed with whole clams and deep-fried until golden brown. Rhode Island's version of a clam fritter and one of Iggy's house specialties!

Light and airy clam batter mixed with whole clams and deep-fried until golden brown. Rhode Island's version of a clam fritter and one of Iggy's house specialties!

Light and airy clam batter mixed with whole clams and deep-fried until golden brown. Rhode Island's version of a clam fritter and one of Iggy's house specialties!

Served with house-made marinara

Topped with cheddar jack cheese, shredded mozzarella cheese, bacon and scallions served with sour cream

Plain or tossed in a sauce of your choice: barbeque, buffalo, ala mama, or sticky-teriyaki

Plain or tossed in a sauce of your choice: barbeque, buffalo, ala mama, or sticky-teriyaki

Lightly battered calamari rings tossed with hot peppers in a garlic sauce

French Fries tosssed in white truffle oil with fresh parsley and shredded parmesan cheese

Made with jumbo lump crab meat and pan fried. Served with our house-made remoulade sauce

Buttery Ritz cracker crumbs with shrimp, scallops, and crabmeat

Littlenecks stuffed with seasoned crumbs and roasted red peppers, topped with applewood bacon

Jumbo Quahog stuffed with famous Boardwalk stuffing

Jumbo Quahogs stuffed with famous Boardwalk stuffing

1lb. of fresh mussels steamed and tossed with onion, garlic butter, banana peppers and plum tomatoes

(10) Native littlenecks simmered in a zesty seafood broth with Chourico in a red or white clam sauce

Seasoned with salt, pepper, and garlic.

Cup of white clam chowder paired with three clam cakes

Bowl of white clam chowder paired with three clam cakes

Cup of red clam chowder paired with three clam cakes

Bowl of red clam chowder paired with three clam cakes

Cup of clear clam chowder paired with three clam cakes

Bowl of clear clam chowder paired with three clam cakes

Cup of lobster bisque served with three clam cakes

Bowl of lobster bisque served with three clam cakes

House salad mix topped with onions, cucumbers, tomatoes, olives and croutons with your choice of dressing

Romaine lettuce tossed in caesar dressing topped with parmesan cheese and croutons

Sliced red beets and arugula, dressed with garlic infused olive oil and balsamic glaze topped with burrata cheese

Sliced hot house tomatoes, fresh mozzarella, basil oil and balsamic glaze served with baby arugula

Sliced snails marinated in balsamic vinaigrette with celery, red onion and black olives

Fresh Atlantic cod lightly battered and crispy fried served on a grilled brioche roll with lettuce, tomato, and tartar sauce

Fresh Maine lobster claw & knuckle meat mixed with mayonnaise and celery served on a grilled brioche roll with green leaf

Butter poached Maine lobster claw & knuckle meat served on a grilled brioche roll with green leaf

8oz. Angus burger with lettuce, tomato, onion served on a grilled brioche roll

8oz. Angus burger topped with sautéed spinach, mushrooms, roasted red peppers, and mozzarella cheese served on a grilled brioche roll.

8oz. Angus burger topped with butter poached lobster pieces, remoulade, tomato, and green leaf served on a brioche roll

6oz tender filet medallions cooked to your liking. Topped with American cheese, sautéed onions, sautéed peppers, and mushrooms served on a grilled torpedo roll

Light balsamic marinade, served on a grilled brioche roll with lettuce and tomato

8oz. grilled chicken breast topped with sautéed spinach, mushrooms, roasted red peppers, and mozzarella cheese served on a grilled brioche roll

Two warmed soft tortilla shells filled with fried cod, lettuce, cheddar jack cheese, remoulade, and a choice mango salsa or pico de gallo.

Two warmed soft tortilla shells filled with fried Chicken, lettuce, cheddar jack cheese, remoulade, and a choice mango salsa or pico de gallo.

Two warmed soft tortilla shells filled with grilled cod, lettuce, cheddar jack cheese, remoulade, and a choice mango salsa or pico de gallo.

Two warmed soft tortilla shells filled with grilled salmon, lettuce, cheddar jack cheese, remoulade, and a choice mango salsa or pico de gallo.

Two warmed soft tortilla shells filled with grilled shrimp, lettuce, cheddar jack cheese, remoulade, and a choice mango salsa or pico de gallo.

Two warmed soft tortilla shells filled with grilled chicken, lettuce, cheddar jack cheese, remoulade, and a choice mango salsa or pico de gallo.

Fresh Maine lobster served with corn on the cob and roasted red potatoes

Fresh Maine lobster served with corn on the cob and roasted red potatoes

Fresh Maine lobster stuffed with scallops, shrimp, and buttery Ritz cracker crumbs

Fresh Maine lobster stuffed with scallops, shrimp, and buttery Ritz cracker crumbs

Fresh Maine lobster served with steamers, mussels, corn on the cob, roasted red potatoes, coleslaw, slice of watermelon (seasonal) , cup of chowder, and a scoop of Gifford's Ice Cream

Fresh Maine lobster served with steamers, mussels, corn on the cob, roasted red potatoes, coleslaw, slice of watermelon (seasonal) , cup of chowder, and a scoop of Gifford's Ice Cream

Seasoned and toasted French bread bowl filled with lobster bisque and half pound of butter poached lobster pieces. Served with fresh fried potato chips.

Baked with lemon butter, sherry wine and topped with Ritz cracker crumbs

Cavatappi pasta tossed in a rich and creamy cheese sauce with butter poached lobster pieces and baked with buttery Ritz cracker crumbs

6 Jumbo pasta pillows filled with ricotta cheese and lobster meat tossed with pink vodka sauce

Fresh Maine lobster and littlenecks served with corn on the cob and roasted potatoes

Fresh Maine lobster and mussels served with corn on the cob and roasted potatoes

Fresh Maine lobster and littlenecks served with corn on the cob and roasted potatoes

Fresh Maine lobster and mussels served with corn on the cob and roasted potatoes

Fresh Atlantic cod fish baked in a lemon butter and sherry wine sauce dusted with buttery Ritz cracker crumbs.

Fresh Atlantic cod fish baked in a lemon butter and sherry wine sauce dusted with buttery Ritz cracker crumbs. Topped with Newburg sauce.

Fresh sea scallops baked in a lemon butter and sherry wine sauce dusted with buttery Ritz cracker crumbs.

Fresh sea scallops baked in a lemon butter and sherry wine sauce dusted with buttery ritz cracker crumbs. Topped with Newburg sauce

Baked Scrod, (2) Jumbo Baked Stuffed Shrimp, (1) Stuffie, Baked Scallops.

Jumbo shrimp filled with a crabmeat stuffing

Fresh Atlantic cod lighty battered and crispy fried. Served with seasoned fries and coleslaw

Fried stuffed quahog, 4 fried sea scallops, fried whole belly clams and strips, two fried shrimp, fried fish, and seasoned fries and coleslaw

Fresh maine whole belly clams lightly battered and fried. Served with seasoned fries and coleslaw

10oz. Fresh native swordfish flam grilled steak, finished with lemon and garlic butter

Seasoned and flame grilled finished with a lemon dijon sauce with a touch of garlic and tarragon

A generous portion of shrimp, scallops, mussels, littlenecks, and chopped clams in a red clam sauce.

Fresh minced clams and littlenecks in a red or white clam sauce. Add chourico +$2

1lb of fresh mussels steamed and tossed with onion, garlic butter, banana peppers, and plum tomatoes over linguini

Sautéed shrimp in a sherry wine garlic butter sauce with a squeeze of lemon and grape tomatoes, served over your choice of pasta

Freah seasonal vegtables tossed in a sherry wine garlic butter sauce. Add grilled chicken +8 - grilled shrimp +16

Our house made meatballs and marinara sauce served over your choice of pasta

Thinly sliced chicken breast egg battered and pan fried finished with a lemon butter and wine sauce, served over your choice of pasta

Thinly sliced chicken breast egg battered and pan fried finished with a lemon butter and white wine sauce

Sautéed boneless chicken breast and mushrooms tosssed in a sweet Marsala wine sauce served over your choice of pasta

Sautéed boneless chicken breast and mushrooms tossed in a sweet Marsala wine sauce

Lightly breaded boneless chicken breast with melted mozzarella cheese with our our house marinara sauce and over your choice of pasta

Lightly breaded boneless chicken breast with melted mozzarella cheese with our our house marinara sauce.

Grilled chicken, grape tomatoes, and penne tossed in a pesto cream sauce

Lightly breaded boneless veal cutlet with melted mozzarella cheese, served with our house-made marinara sauce and your choice of pasta

Lightly breaded boneless veal cutlet with melted mozzarella cheese. Served with our house marinara sauce

9oz of beef tenderloin medallions grilled to your liking

10oz. center cut beef tenderloin served with mushroom demi glaze

16oz. hand cut ribeye grilled to your liking. Add onions +$1 Ala mama peppers +$1.50 Mushrooms +$1.50

2 Baked Stuffed Shrimp, 9oz. beef tenderloin medallions grilled to your liking accompanied with a cup of chowder, roasted red potatoes and Chef's vegetable

1/2 baked lobster dusted with buttery Ritz cracker crumbs paired with a 16oz ribeye grilled to your liking topped with 2 pan seared sea scallops. Accompanied with a cup of chowder, roasted red potatoes and Chef's vegetable.

serves 2-4

A blend of romaine and iceberg lettuce tossed with tomatoes, cucumbers, black olives, green peppers and red onions with your choice of dressing.

Romaine lettuce tossed with parmesan cheese and croutons served with a side of caesar dressing.

Medley of pineapple, cantaloupe, honeydew melon, grapes and strawberries.

Thinly sliced marinated conch tossed with red onion, celery, and black olives.

A variety of cheeses: Colby, Cheddar Jack, Sharp Provolone & Cheddar.

Medley of capicola, salami, prosciutto, provolone, fresh mozzarella, artichoke hearts, kalamata olives, roasted red peppers and pepperoncini.

1 Dozen

1 Dozen

1 Dozen

Our Homemade clamcakes - loaded with fresh clams deep fried until golden brown.

Our Homemade clamcakes - loaded with fresh clams deep fried until golden brown.

Littlenecks stuffed with seasoned crumbs and roasted red peppers, topped with Applewood Bacon.

Housemade with shrimp, scallops, and crabmeat.

House specialty made with lump crabmeat and baked to perfection.

Jumbo shrimp stuffed with a crabmeat stuffing.

Each order is a dozen.

Iggy's famous clams stuffed with bread, celery, onions, green and red bell peppers and a variety of seasonings baked to perfection.

1 Dozen

Lightly battered fried squid rings, with a side of olive oil and garlic sauce with hot banana and cherry pepper rings.

Lightly battered fried squid rings, with a side of olive oil and garlic sauce with hot banana and cherry pepper rings.

8 oz. pieces

8 oz. pieces

8 oz. pieces

8 oz. pieces

3 pieces of ribs per serving

8 oz. pieces of ribs per serving

Breaded chicken breast, fried, topped with marinara sauce, mozzarella, parmesan cheeses and baked to perfection.

Breaded chicken breast, fried, topped with marinara sauce, mozzarella, parmesan cheeses and baked to perfection.

Sautéed boneless chicken breast and mushrooms served in a sweet Marsala wine sauce.

Sautéed boneless chicken breast and mushrooms served in a sweet Marsala wine sauce.

Tender chicken breasts egg battered and pan fried finished with a lemon butter wine sauce.

Tender chicken breasts egg battered and pan fried finished with a lemon butter wine sauce.

Sweet sausage medallions with roasted red and green peppers and onions.

Sweet sausage medallions with roasted red and green peppers and onions.

Sweet sausage medallions with roasted red and green peppers and onions.

Sweet sausage medallions with roasted red and green peppers and onions.

6 oz. pieces

6 oz. pieces

Iggy's famous fresh cod topped with Ritz cracker crumb topping and baked to perfection.

Iggy's famous fresh cod topped with Ritz cracker crumb topping and baked to perfection.

Fresh Maine Lobster stuffed with scallops, shrimp and butter Ritz cracker crumbs.

Fresh Maine Lobster stuffed with scallops, shrimp and butter Ritz cracker crumbs.

Jumbo shrimp stuffed with a crabmeat stuffing.

Butter Poached Lobster Pieces, tossed in a rich creamy cheese sauce. Tossed with Cavatappi pasta then baked with buttery Ritz Cracker crumbs.

Red Bliss Potatoes roasted with garlic and rosemary.

Red Bliss Potatoes roasted with garlic and rosemary.

A medley of green beans, cauliflower, red peppers, carrots, and broccoli.

A medley of green beans, cauliflower, red peppers, carrots, and broccoli.

A medley of green beans, cauliflower, red peppers, carrots, and broccoli.

Pan serves 4-6 people

Iggy's - Classic Root Beer, Diet Root Beer, Raspberry Lime Yacht Club - Strawberry, Grape, Cream, Lemon Lime, Birch Beer, Ginger Ale, Sarsaparilla.

Captain Morgan Spiced Rum and Amaretto with pineapple juice and a float of Myer's Dark Rum.

Kraken Black Rum with Malibu Coconut Rum, pineapple juice and orange juice, topped with hibiscus syrup.

Olmeca Altos 100% Blue Agave Tequila with out sour mix. Make it a Top Shelf with Patron Silver Tequila and Cointreau Liqueur. (+2)

Malibu Coconut Rum, Midori Melon Liqueur, tropical juices, Starry with a float of blue curacao.

Jameson Irish Whiskey, muddled bourbon cherries and lime blended with ginger beer.

Tito's Handmade Vodka with our house spicy Bloody Mary mix and a crispy bacon stirrer. Add Jumbo Shrimp. (+4.50)

Absolute Mango Vodka and iced tea with lemonade, topped with Kraken Black Spiced Rum.

A tropical blend of fresh juices, liqueurs, and wine.

A tropical blend of fresh juices, liqueurs, and wine.

2 Pack

Single

Single

Single

Single

25 Count

25 Count

25 Count