Guelaguetza Restaurant

Smooth guacamole, fresh lime, cilantro, serrano peppers, queso fresco, chips. Suave guacamole , limón fresco, cilantro, chiles serranos, queso fresco, totopos.

Melted quesillo, chorizo, and mushrooms. Served with guacamole, corn tortillas. Quesillo fundido con chorizo y champiñones. Servido con guacamole y tortillas.

Five memelitas, each topped individually with chicharrón spread, queso fresco, and one each of quesillo, beef tasajo, pork cecina, papa con chorizo, and ensalada de nopal. Cinco memelitas con asiento y queso fresco, una de cada una: quesillo, tasajo, cecina, papa con chorizo y ensalada de nopal.

Potato and chorizo masa fritters, served with guacamole or beans and queso fresco. (2 per order). Frituras de masa de papa con chorizo, servidas con guacamole o frijoles y queso fresco. (2 por orden)

Fried handmade quesadillas with cheese and epazote. Served with guacamole or beans. (2 per order). Quesadillas fritas hechas a mano con queso y epazote. Servidas con guacamole o frijoles. (2 por orden)

A la Carta: Chapulines sautéed with olive oil, garlic, salt, and chile de árbol. A la Mexicana: Chapulines sautéed with olive oil, garlic, salt, chile de árbol, jalapeños, onions, and tomatoes. A la carta: chapulines salteados con aceite de oliva, ajo, sal y chile de árbol. A la mexicana: chapulines salteados con aceite de oliva, ajo, sal, chile de árbol, jalapeños, cebolla y jitomate.

Four individual moles: negro, rojo, coloradito, estofado with shredded chicken breast or pork spare ribs, veggie rice. (Serves 2) Cuatro moles individuales: negro, rojo, coloradito y estofado con pollo deshebrado o costillas de puerco, arroz con verduras. (Para 2 personas)

Grilled Oaxacan platter: quesillo, pork chorizo, beef tasajo, pork cecina, chicken chile relleno, pork spare ribs, grilled onions, cactus paddles, guacamole, beans, and 12 memelitas (Serves 6). Plato oaxaqueño a la parrilla: quesillo, chorizo, tasajo, cecina, chile relleno de pollo, costillas de puerco, cebollas asadas, nopales, guacamole, frijoles y 12 memelitas (Para 6 personas) También disponible en media orden (para 2 o 3 personas)

Assorted tasting platter of the best of our grilled Oaxacan meats. Includes chorizo, tasajo, cecina, chile relleno, carnitas, Oaxaca cheese, grilled onions and cactus. Served with guacamole, frijoles de la olla with nopalitos, and 16 memelitas. Full platter serves 8 people and half order serves 4 people. Surtido de degustación de lo mejor de nuestras carnes oaxaqueñas a la brasa. Incluye chorizo, tasajo, cecina, chile relleno, carnitas, queso Oaxaca, cebollas asadas y nopales. Servido con guacamole, frijoles de la olla con nopalitos y 14 memelitas. Plato completo para 8 personas y media orden para 4 personas

Three handmade tortillas, topped with your choice of black, red, coloradito or estofado, mole. Garnished with onions, fresh cheese, and parsley. Served with rice. Tres tortillas hechas a mano cubiertas con tu elección de mole negro, rojo, coloradito or estofado. Cubiertas con cebolla, queso fresco y perejil. Servidas con arroz.

Three handmade tortillas dipped in red mole and filled with chicken. Topped with onions, fresh cheese, and parsley. Served with rice. Tres tortillas hechas a mano bañadas en mole rojo rellenas de pollo . Cubiertas con cebolla, queso fresco y perejil. Servidas con arroz.

Layered with bean and chicharrón spread, queso fresco, cabbage, quesillo, beef tasajo, pork cecina, and pork chorizo. Con asiento, frijoles, queso fresco, repollo, quesillo, tasajo, cecina y chorizo.

Layered with bean and smoky seed spread, queso fresco, arugula, cherry tomatoes, cactus, mushrooms, avocado. Con frijoles, pasta de semillas ahumadas, queso fresco, arúgula, tomates cherry, nopales, hongos y aguacate.

Layered with mole negro or rojo, queso fresco. Con mole negro o rojo, queso fresco.

Layered with bean and chicharrón spread, queso fresco, and cabbage. Vegetarian spread available upon request. Con asiento, frijoles, queso fresco y repollo. Opción vegetariana disponible.

Our signature smoky black mole crafted from chilhuacle negro, ancho chiles, toasted almonds, peanuts, sesame seeds, and traditional spices. Nuestro mole más emblemático, profundo y ahumado, elaborado con chile chilhuacle negro, chile ancho, almendras tostadas, cacahuates, ajonjolí y especias tradicionales.

Rich, spiced red mole featuring chilhuacle rojo and ancho chiles, heirloom tomatoes, toasted almonds, peanuts, sesame seeds, and aromatic spices. Mole robusto, preparado con chiles chilhuacle rojo y ancho, tomates criollos, almendras, cacahuates, ajonjolí tostado y especias aromáticas.

Sweet and mildly spicy mole with guajillo chiles, toasted almonds, peanuts, sesame seeds, spices, and a subtle hint of chocolate (the same mole served with your chips). Delicado mole con un equilibrio perfecto entre dulce y picante, hecho con chile guajillo, almendras, cacahuates, ajonjolí, especias y un ligero toque de chocolate (el mismo que acompaña tus totopos).

Mild almond-based mole balanced with raisins, olives, and pickled jalapeños, creating a uniquely sweet and savory profile. Suave y aromático mole, hecho a base de almendras, enriquecido con pasas, aceitunas y jalapeños en escabeche, creando una armonía dulce y salada.

Stuffed chile de agua, Oaxacan rustic tomato sauce, rice or beans. (2 per order) Chile de agua relleno, salsa rústica de tomate, arroz o frijoles. (2 por orden)

12” handmade tortilla filled with goat barbacoa, served with consommé, onions, cilantro, and jalapeños. Tortilla hecha a mano de 12”, rellena con barbacoa de chivo, servida con consomé, cebolla, cilantro y jalapeños.

Chicken and black mole tamal, steamed in banana leaf. Pollo y mole negro al vapor en hoja de plátano.

Large handmade corn tortilla, folded and stuffed, cooked on the comal with green mole. Shredded chicken or pork options. Tortillas grandes hechas a mano, dobladas y cocidas en comal, rellenas de mole amarillo, pollo y hoja santa. Opciones de pollo desmenuzado o cerdo.

Large handmade corn tortilla, folded, cooked, and stuffed on the comal with Squash Blossom and Oaxaca cheese. *Vegan option available Tortillas grandes hechas a mano, dobladas y cocidas en comal, rellenas de flor de calabaza, huitlacoche u hongos, y quesillo. *Opción vegana disponible.

Grilled cactus, sautéed beef tasajo, chicken breast or pork cecina, onions, peppers, cheese, rice or beans. *Vegetarian option available. Nopal asado, tasajo, pechuga de pollo o cecina, cebollas, pimientos, queso, arroz o frijoles. Opción vegetariana disponible.

Beef tasajo, pork cecina, pork chorizo, quesillo, 12” handmade tortilla, grilled spring onion, radish, cactus salad, rice or beans. Tasajo, cecina, chorizo, quesillo, tortilla de 12” hecha a mano, cebollitas asadas, rábanos, ensalada de nopal, arroz o frijoles.

4 chicken picadillo taquitos served with guacamole, queso and cabbage. - Or - Coloradito mole, cheese, onions and parsley. Cuatro taquitos de picadillo de pollo. Cubiertos con guacamole o mole, y queso. or Coloradito mole, queso, cebolla y perejil.

Sautéed beef tasajo, chicken breast or pork cecina, onions, peppers, quesillo, guacamole, tortillas, rice or beans. Tasajo, pechuga de pollo o cecina salteados con cebolla, pimientos, quesillo, guacamole, tortillas, arroz o frijoles.

Breaded chicken breast, potatoes, avocado, pico de gallo, rice or beans. Pechuga de pollo empanizada, papas, aguacate, pico de gallo, arroz o frijoles.

Choice of beef tasajo, pork cecina, pork chorizo, or carnitas. Grilled onions, cilantro, jalapeños, rice or beans. Tasajo, cecina, chorizo o carnitas, cebollitas asadas, cilantro, jalapeños, arroz o frijoles.

Whole fish of the day, deep fried or pan fried in a garlic sauce, salad, rice or beans. Pescado entero del día, frito o al mojo de ajo, ensalada, arroz o frijoles.

Al mojo de ajo: garlic sauce. Al ajillo: guajillo sauce. Served with salad and your choice of rice or beans. Al mojo de ajo: salsa de ajo. Al ajillo: salsa de guajillo. Servidos con ensalada y arroz o frijoles a elegir.

Mexican-style shrimp cocktail with cilantro, onion, and avocado. Cóctel de camarón estilo mexicano con cilantro, cebolla y aguacate.

2 memelitas, French fries, and side of fideo soup.

Three chicken taquitos topped with beans and cheese, french fries, and sopa de fideos.

2 mole coloradito enchiladas topped with queso fresco and your choice of Oaxacan protein. Served with rice and side of bread

3 handmade tortillas, dipped and cooked in black bean sauce. Topped with queso fresco

Our signature flan on top of a decadent chocolate cake.

Our signature cheese flan. Absolutely delicious Contains dairy.

Rice pudding. Made with real milk

An assortment of delicious water based prepared gelatins that remind us of our childhood and mercados in Oaxaca.

An assortment of delicious milk based prepared gelatins that remind us of our childhood and mercados in Oaxaca.

Mezcal, Tequila, Passion fruit, Grape fruit juice, Tajin

Mezcal, House Syrup, Freshly squeezed lime, Oaxaca salt.

Mezcal, pineapple, coconut juice, honey

Mezcal, Midori, Limoncello, Triple sec, Cucumber, Tajin

Mezcal, el Tesoro reposado, Nixta liquor, piloncillo syrup, mole betters.

Lost Explorer Mezcal, Mango, lime and chamoy blended.

Made whit tequila and fesh squeezed lime juice. Also available instrawerry, Mango and passion fruit. Hecha con tequila y jugo de limon recien exprimido. Tambien disponible en fresa, Mnago y maracuya.

A refreshing cocktail made with tequila, agave syrup, lime juice, grapefruit juice, and sparkling soda.

Tequila Blanco, Pineapple Juice, Lime, House syrup, Cucumber, Tajin

A bold and spicy cocktail made with blanco tequila, agave syrup, fresh lime juice, muddled serrano chiles

A crisp and refreshing cocktail made with blanco tequila, fresh lime juice, and organic agave nectar

A creamy and aromatic cocktail made with Mexican gin, horchata, and garnished with melon, prickly pear, and grated lime peel

A vibrant and refreshing cocktail made with mezcal, pomegranate juice, lime juice, and grenadine syrup.

A cocktail made with espresso coffee and Licor 43, served over ice and Oaxaca Chocolate powder on top.

A bold and refreshing cocktail made with mezcal, concentrated hibiscus (jamaica), agave syrup, and fresh lime juice

A refreshing cocktail made with sotol, coconut, honey, pineapple juice, and Benedictine.

A smoky and tangy cocktail made with mezcal, tamarind concentrate, fresh lime juice, and agave syrup.

A vibrant cocktail made with mezcal, dragon fruit syrup, yellow lime juice, muddled lime, and fresh mint.

Rice milk, cantaloupe, walnuts, prickly pear.

Chilacayota squash, piloncillo, pineapple.

hibiscus flower agua fresca.

Seasonal agua fresca. Ask your server for today’s flavor of the day. Agua fresca de temporada. Pregúntele a su mesero cuál es el sabor del día de hoy!

Traditional Mexican hot chocolate drink made with a water base. Dairy free and whisked for freshness in your table. Bebida tradicional mexicana de chocolate caliente a base de agua. Sin lácteos y batido para la frescura en su mesa.

Traditional Mexican hot chocolate drink made with whole milk base. Whisked for freshness in your table. Oat milk also available. Bebida tradicional mexicana de chocolate caliente a base de leche entera. Batido para la frescura en su mesa. La leche de avena también está disponible.

"Black coffee, infused with cinnamon and piloncillo (dark brown sugar). Black coffee, infused with cinnamon and piloncillo (dark brown sugar). Unswetted option available. " Café negro, infusionado con canela y piloncillo (azúcar moreno). Opción sin endulzar disponible

warm drink, made out of cooked ground corn, and hot chocolate. Dairy free and made with 100% organic corn and chocolate from Oaxaca. Bebida caliente, hecha de maíz molido cocido, y chocolate caliente. Sin lácteos y elaborado con maíz y chocolate 100% orgánico de Oaxaca.

warm drink, made out of cooked ground corn. Dairy free and made with 100% organic corn from Oaxaca Bebida caliente, hecha de maíz molido cocido. Libre de lácteos y elaborado con maíz 100% orgánico de Oaxaca

Lemon or Strawberry.

Traditional Mexican hot chocolate drink made with a water base. Dairy free and whisked for freshness in your table. Bebida tradicional mexicana de chocolate caliente a base de agua. Sin lácteos y batido para la frescura en su mesa.

Traditional Mexican hot chocolate drink made with whole milk base. Whisked for freshness in your table. Oat milk also available. Bebida tradicional mexicana de chocolate caliente a base de leche entera. Batido para la frescura en su mesa. La leche de avena también está disponible.

"Black coffee, infused with cinnamon and piloncillo (dark brown sugar). Black coffee, infused with cinnamon and piloncillo (dark brown sugar). Unswetted option available. " Café negro, infusionado con canela y piloncillo (azúcar moreno). Opción sin endulzar disponible

warm drink, made out of cooked ground corn, and hot chocolate. Dairy free and made with 100% organic corn and chocolate from Oaxaca. Bebida caliente, hecha de maíz molido cocido, y chocolate caliente. Sin lácteos y elaborado con maíz y chocolate 100% orgánico de Oaxaca.

warm drink, made out of cooked ground corn. Dairy free and made with 100% organic corn from Oaxaca Bebida caliente, hecha de maíz molido cocido. Libre de lácteos y elaborado con maíz 100% orgánico de Oaxaca

Chilaquiles made with your choice of Mole, Mild tomato red sauce, guajillo or Pasilla sauce. All of them served with queso fresco, cilantro and onion slices

Scrambled eggs with our signature 3 salsas - Red, Green and Pasilla. Served with a black bean paste.

Green Chilaquiles and Red Chilaquiles, separated by two sunny side up eggs. Served with black bean paste.

Sunny side up eggs on top of two tortillas, and ham. All served with a mild red tomato sauce

CUSTOM SCRAMBLED EGGS. SERVED WITH BLACK BEAN PASTE.

Oaxaca Cheese, hierba santa, Corn Truffle (huitlacoche) and mushroom omelette. Served with a red pasilla sauce and green salad

Our speciality chorizo covered in a spicy tomato sauce. Served with black beans

Serves 15-20 / Half of tray of each Black Mole, Red Mole, Coloradito and Estofado with shredded chicken. Served with rice and 20 hand-made corn tortillas

Serves 8 / 35 crispy taquitos stuffed with chicken picadillo. Served with salsa roja, queso fresco and your choice of guacamole or coloradito mole

Serves 8- 10 / 30 Crispy corn dough rolls filled with potato and chorizo. Served with salsa roja, queso fresco and your choice of guacamole or refried beans

Serves 8-10 / 24 hand-made corn tortillas stuffed with your choice of chicken or cheese, covered in red mole. Topped with onions, queso fresco and Italian parsley. You can substitute red mole for coloradito or black mole.

Serves 8-10 / 8 chiles rellenos, stuffed with either chicken or cheese. Served with a spicy tomato sauce, rice, beans and 20 handmade corn tortillas

30 Empanaditas w/ Corn Truffles, Squash Blossom, or Mushrooms; All served with Oaxaca cheese.

Serves 10 guests. 10 servings of your choice. chicken breasts, thighs, or pork with. Moles, Black Mole, Red Mole, Coloradito and Estofado. Served with rice and 20 hand-made corn tortillas.

Serves 10-12 / 30 crispy quesadillas. Served with refried beans or guacamole

Handmade corn tortillas rolled around young goat (tender) cooked in broth flavored with dried chiles, avocado leaves and herbs. 24 tacos, served with cilantro, onions and lemon. Serves about 8-10.

Tasajo (beef), sauteed with onions, bell peppers and melted Oaxaca cheese served with 20 handmade tortillas. Serves about 8-10 guests.

6 Black Mole Tamales, cut in half. Served with Rice, beans and 16oz black mole.

Serves 10-15. Half Tray of Guacamole

Serves 15-20 - Half tray of black beans

Serves 15-20 - Half tray of white veggie rice

Tossed cactus salad with cherry tomatoes, red onions, cilantro and roasted guajillo peppers. Vegan option available. Serves about 8-10

Traditional Mexican hot chocolate drink made with water and whole milk base.

"Black coffee, infused with cinnamon and piloncillo (dark brown sugar). Black coffee, infused with cinnamon and piloncillo (dark brown sugar). Unswetted option available.

32oz: Serves about 4 guests. 96oz: Serves about 8-10 guests Agua del dia, a variety of options depending on the day. ask your Options: Melon, Pina, Pepino y Sandia. Horchata: Sweetened rice-based drink. Topped with fresh cantaloupe, chopped walnuts and a pink cactus fruit syrup. Dairy free.

Tres Leches Cake is an ultra light sponge cake soaked in a sweet milk mixture. Serves 12-14 guests. FLAN DE QUESO: Our signature cheese flan. Absolutely delicious. Contains dairy. Serves about 8-10 guests. CHOCOFLAN: Our signature flan on top of a decadent chocolate cake. Serves about 8-10 guests.

Make mole in under 10 minutes with Guelaguetza's delicious Coloradito Mole Starter, will have your family and loved ones asking for seconds!

Guelaguetza's delicious Black Mole, now available in a paste form for you to make at home. 16oz Comes in a plastic jar for easy storage. Great for gifts!

Guelaguetza's delicious Red Mole, now available in a paste form for you to make at home. 16oz Comes in a plastic jar for easy storage. Great for gifts!

Making homemade corn tortillas has never been easier! Our Masa harina is made from heirloom Oaxaca corn. It has been nixtamalized, dried and ground for your use at home. All you need to add is water. We promise, it is easier than making pancakes. 1 cup of flour makes 6 (6 inch) tortillas

Directly from the Mixteco region of Oaxaca (also knows as 'frijol delgado de la Mixteca'). These beans make the perfect Frijoles de la Olla or pair them with our avocado dried leaves for the perfect bean dip.

Use these aromatic chiles to enhance your next salsa or make your new favorite chilaquiles. They are smoky and a tad sweet by trait. They are not spicy, but do have a little kick.