Intelligentsia Coffee High Line

Rotating daily option of our finest Direct Trade coffees.

A cold coffee with clarity, vibrancy, and sweetness!

96oz of our Barista's Choice of coffee that is being brewed that day. Dialed in perfectly for you and your group. Please allow up to 45 minutes for preparation. If ordering in quantities of 2 or more, please call 24 hours ahead of time.

La Mina may look just like many of the other small farms scattered across the rolling hills of the celebrated Colombian coffee community of Buesaco, but it is hardly common. The López family's selective cherry harvesting, obsessive sorting, and meticulous processing have made La Mina one of the country's most decorated coffee farms, securing an impressive number of wins at the prestigious Cup of Excellence competition. Showcasing the Caturra variety, this washed lot delivers concentrated fruit notes, juicy acidity, and aromatic spice.

A double shot of our syrupy sweet Black Cat Classic Espresso crafted with a blend of coffees from Brazil and Colombia.

Equal parts espresso and steamed milk.

A double shot of espresso with 4 oz of steamed milk.

A double shot of espresso with finely textured, steamed milk.

Our classic latte with our house-made ganache, using Askinosie single origin chocolate.

A double shot of espresso with 4 oz of steamed milk, served a few degrees hotter and with less foam than a cappuccino.

A double shot of espresso with 3 oz of milk, steamed slightly cooler than a cappuccino. Crushable.

A double shot of espresso with hot water.

A double shot of our Black Cat Classic Espresso served over ice.

Four shots of espresso shaken with milk and homemade vanilla syrup. A sweet treat.

Our classic latte served over ice.

A double shot of espresso with water, served over ice.

Our signature iced latte with house-made ganache, using Askinosie single origin chocolate.

A double shot of espresso with 4 oz of milk over ice.

A double shot of espresso with 4 oz of milk over ice.

Steamed milk with our house-made Askinosie ganache.

Welcome Spring with our take on an espresso tonic. Black Cat Classic espresso, Fever Tree tonic water, and Fee Brothers orange bitters.

Our Black Cat Latte made with Oat milk and our organic turbinado sugar simple syrup spiced with ginger, cinnamon, vanilla, and orange peel. Served with an optional sprinkling of cayenne.

Our Black Cat Latte made with Oat milk and our organic turbinado sugar simple syrup spiced with ginger, cinnamon, vanilla, and orange peel over ice. Served with an optional sprinkling of cayenne.

Four shots of espresso shaken with milk and homemade vanilla syrup. A sweet treat.

Our Matcha is an exceptionally sweet powdered green tea from our own Kilogram Tea. Made with steamed oat milk.

Our Matcha is an exceptionally sweet powdered green tea from our own Kilogram Tea. Made with oat milk, shaken and over ice.

Made with our own Kilogram Tea's Organic Masala Chai Tea, combined with steamed milk.

Our classic chai tea latte over ice. Made with our own Kilogram Tea's Organic Masala Chai Tea.

A coffee that speaks for itself. Intelligentsia's premium black coffee brewed hot and flash chilled to preserve complexity and sweetness. Notes of dark chocolate and fruit deliver a sweet and balanced flavor in this incredibly convenient on-the-go can.

Raised in a family of coffee farmers, Julian Palomino learned how to cultivate coffee alongside his grandparents before heading to university to study agronomy. Using his degree, he spent years working with coffee producing families across Cauca. Eventually, he and his wife, María Teresa, purchased land to establish a farm of their own: El Progreso. Over the past decade, they have transformed former pasture land into a thriving four-hectare coffee farm planted primarily with Castillo, a Colombian variety with resistance to coffee leaf rust. This lot showcases the Palomino family’s take on Castillo, shaped by the cloud-covered terrain of Totoró and careful double-washed processing. The resulting cup is clean and sweet, layered with notes of ripe stone fruit.

In the highlands of Nyeri County in Kenya’s Central Province, some 800 smallholder growers deliver their selectively harvested cherries to the Kangocho Factory washing station. The region’s high elevation and volcanic soil are well suited for growing highly regarded local varieties like SL-28, SL-34, Batian, and Ruiru. Once cherries reach the washing station, they are hand sorted for ripeness, then pulped and rinsed. A double fermentation follows, breaking down the mucilage and contributing to a complex, sparkling clean cup that lets the terroir shine. The profile is further refined at the dry mill where the coffee is sorted to meet AB standards, one of Kenya’s most premium quality grades.

Look for nectarine, citrus, golden raisin. A perennial favorite of our coffee team and one of the unsung heroes of our single-origin menu.

This lot was grown by smallholder farmers who are part of METAD's Kirite network in the Guji region of Oromia. It is an elegant coffee with floral aromatics and notes of fresh peach, sweet meyer lemon, and hibiscus.

Look for caramel, apple, orange. This single-farm lot is the product of field work our friends at Bon Café are doing with family-run farms.

A shade-grown organic blend designed to enlighten, anchored by a luminous Ethiopian single-origin lot.

Persephone is our annual celebration of spring, evoking its spirit of renewal and hope. The 2024 edition features coffees from small-scale family farmers from three exciting coffee origins in East Africa: Burundi, Ethiopia, and Kenya, including two of our favorite single-origin offerings Yandaro and Buku.

This syrupy sweet espresso blend has been the staple of our lineup since the very beginning. Supreme balance and a wonderful sweetness make this a classic.

We've teamed up with Swift Cup Coffee to bring you an instant coffee with quality in mind. Try our Intelligentsia House Blend instantly with just 8oz of hot or cold water! This 5 pack of single-servings is perfect when traveling or on-the-go.

A sweet, full-bodied espresso that balances flavors of roasted nuts and chocolate with cherry and dark fruit. Look for: roasted hazelnut, cherry, nougat.

Granny Smith Apple & Sunflower Cinnamon Oatmeal (Nut-Free)