Isabelle’s Osteria

arugula, romesco, toasted country bread

wild shrimp, spicy pomodoro

tomato, olive, red onion, caper, basil

controne pepper aioli, lemon

calabrian aioli, Meyer lemon, shishito peppers

fresh figs, saba, toasted country bread

kumquats, crushed pistachio, goat cheese

veal, beef, pork, pomodoro

gigandes beans, roasted pepper, tomato, olives, garlic confit, radicchio

lemon, celery leaves, garlic mayonnaise

delicata squash, fig, pumpkin seed, pecorino

toasted walnut, mountain gorgonzola, asian pear, colatura di alici

little gem, anchovy, parmesan, croutons

gem lettuce, endive, cucumber, red onion, cherry tomato, olive, feta, lemon 20

pomodoro

cacio e pepe

bolognese veal, beef, chicken

pork ragù, lemon, rosemary, whipped ricotta

spinach, porcini, bechamel, taleggio fonduta

spaghetti pomodoro and 2 meatballs

wild shrimp, spicy pomodoro

lemon, garlic, chili, shishito peppers, country bread

vegetable farrotto, basil

Swiss Chard, Pepper Vinaigrette

arugula, pepperoncini, cherry tomato

Charred Broccoli Rabe, Castelvetrano Olive, Pepper

anson mills polenta, market greens, gremolata

Parmesan, rosemary, garlic mayonnaise

anson mills

Castevetrano Olive and Pepper

Garlic, Chili Flake

blood orange, whipped cream