Josie's Pub 6049 Main Street

A full dozen jumbo, crispy chicken wings tossed in your choice of sauce or dry rub and served with celery and your choice of Ranch or Bleu Cheese.

A half dozen jumbo, crispy chicken wings tossed in your choice of sauce or dry rub and served with celery and your choice of ranch or bleu cheese. Cooked to order and packed with flavor in every bite.

Tender jumbo shrimp coated in a light tempura batter and fried until perfectly crisp, served with sweet chili sauce for a balance of savory crunch and subtle heat.

Fresh asparagus spears wrapped in thinly sliced prosciutto, roasted until tender and finished with a balsamic glaze. A simple yet elegant combination of savory, salty, and sweet flavors.

Grilled lamb chops topped with house-made chimichurri and crumbled feta cheese. Rich, tender, and packed with flavor.

A rich blend of goat cheese, sour cream, Parmesan, tender artichokes, and sweet lump crab, baked until hot and bubbly. Served with crispy tortilla chips, fresh carrots, and celery for dipping.

Three jumbo shrimp generously stuffed with our signature crab cake, finished with silky Béarnaise sauce and topped with Old Bay brioche croutons. Served with fresh lemon.

Crispy tortilla chips layered with seasoned beef, melted mixed cheeses, corn and black bean salsa, sweet pickled red onions, and pickled jalapeños. Finished with cilantro lime crema and served with salsa on the side.

Hummus Duo. A pairing of creamy traditional hummus and house-made Tuscan white bean hummus, served with crisp carrots, celery, and crispy tortilla chips for dipping.

Fresh avocado halves stuffed with our signature chilled crab cake, finished with Old Bay and served with fresh lemon.

A fresh romaine heart topped with crispy bacon, crumbled blue cheese, ripe tomatoes, and hard-boiled egg. Finished with our house blue cheese dressing for a classic steakhouse-inspired salad with a Josie's twist.

A fresh blend of spinach and mixed greens topped with juicy strawberries, blueberries, candied pecans, sweet pickled red onions, and peppered goat cheese. Tossed with our house-made Greek yogurt lemon poppyseed vinaigrette for a light, refreshing salad bursting with sweet, tangy, and savory flavors.