Junebugs 15823 Hwy 63 N

6 Wings

Avocado, bacon, lettuce, tomato, and mayo served on sourdough bread.

A dozen tail on blackened shrimp, finished in warm cowboy butter and paired with your choice of two sides.

6 tail on shrimp paired with 3 pieces of catfish all blackened to perfection. Served with your choice of two sides.

A rich creamy seafood soup made with real lobster meat, cream, butter, and flavored with sherry. Served with garlic toast.

Creamy tomato-based Chicken Enchilada Soup packed with chicken, corn, green chiles, onions, roasted sweet corn, and red peppers, topped with cheddar cheese and smoked paprika. Served with garlic bread.

A refreshing chilled strawberry soup made with fresh ripe Berries, a splash of citrus, and a touch of sweetness. Smooth, light, and perfectly balanced. Finished with a swiril of cream.

A classic chilled garden vegetable soup bursting with fresh tomatoes, crisp cucumbers, bell peppers, and onion, blended with olive oil and a hint of garlic.

Homeade Gold

Homeade Mac and cheese, with slow smoked pulled pork, drizzled with bbq, topped with pico and jalapeño.

Two Frogs and a bundle of gator bites served with one side!

Gator Bites packed with flavor. Served with one side.

Two pounds of snow crab legs served with corn, sausage, and potato.

Bowl of Red Beans & Rice served with a slice of homemade cornbread.

2 lbs of crawfish served with corn, potato, and sausage.

We start with a bed of smoked diced potatoes mixed with shredded cheese, then pile it high with steak, sauteed onions, bell peppers, and mushrooms. We finish it off with a rich, savory gravy.

Smoked pulled pork with bbq drizzle served on a brioche bun.