Kaldi's Coffee - Crescent

sweet, balanced, and classic house blend brewed daily

our Haya Cold Brew with flavor notes of caramel, chocolate, and citrus

Inspired by our seltzers, this invigorating mix of club soda and cold brew is the perfect base for your favorite flavor!

cold brew coffee, shaken with honey and oat milk

two shots of espresso and steamed milk

Two shots of espresso (16oz) and cold milk Three shots of espresso (20oz) and cold milk

house-made vanilla syrup, two shots of espresso, and steamed milk

House-made vanilla syrup, two shots of espresso (16oz), and cold milk. House-made vanilla syrup, three shots of espresso (20oz), and cold milk

chocolate, two shots of espresso, and steamed milk

Chocolate, two shots of espresso (16oz), and cold milk. Chocolate, three shots of espresso (20oz), and cold milk.

Our signature latte pairs espresso and milk with our custom Highlander Grogg syrup, with flavors of butterscotch, maple spice, and just a hint of Caribbean rum.

Our signature latte pairs espresso and milk with our custom Highlander Grogg syrup, with flavors of butterscotch, maple spice, and just a hint of Caribbean rum.

spiced cocoa powder, two shots of espresso, and steamed milk

spiced cocoa powder, two shots of espresso (16oz), and cold milk. spiced cocoa powder, three shots of espresso (20oz), and cold milk.

6oz drink including two shots of espresso and steamed milk

2oz drink including two shots of espresso

5oz drink including two shots of espresso and lightly steamed, less hot milk

3oz drink including two shots of espresso and a dollop of steamed milk

8oz single shot cappuccino served with a single shot on the side

two shots of espresso and hot water

Three shots of espresso (16oz) and cold water. Four shots of espresso (20oz) and cold water.

Our Iced Ube Latte is a mellow, vibrant mixture of espresso, house-made sweet Ube syrup, and milk.

A bright twist on the classic Americano with subtle sweetness and orange zest.

Iced hibiscus tea, shaken with strawberry puree and refreshing lemon juice.

chocolate and steamed milk

Black Tea (16oz) - Notes of dried cherry and malt.

Organic Black Tea (16oz) Tasting profile: smoky, molasses, cherry skin

Organic Black Tea (16oz) Tasting profile: bright, tangerine marmalade, rosewood

Organic Green Tea (16oz) Tasting profile: grounding, toasted rice, nori

Black Tea (16oz) Tasting profile: reviving, peppermint, floral

Green Tea (16oz) Tasting profile: herbaceous, snap pea, sparkling mineral

Organic White Tea (16oz) Tasting profile: velvety, honeysuckle, orange pith

Caffeine Free Botanical Blend (16oz) Tasting profile: invigorating, fruit punch, candied ginger

Organic Caffeine Free Botanical Blend (16oz) Tasting profile: soothing, floral, honey blossom

Organic Oolong Tea (16oz) Tasting profile: floral, honeydew melon, golden raisin

Firepot Tea with Steamed Milk

our sweetened, organic matcha powder and steamed milk

our sweetened, organic matcha powder and cold milk

chocolate, masala chai concentrate, and steamed milk

chocolate, masala chai concentrate, and cold milk

our sweetened, spiced, and organic masala chai concentrate with steamed milk

our sweetened, spiced, and organic masala chai concentrate with cold milk

banana, peanut butter, cocoa powder, soy protein powder & almond milk

strawberry, banana, orange juice, pineapple juice & agave

Kale. mango, banana, pineapple juice & orange juice

strawberry, blueberry, raspberry, orange & honey

flavored syrup and steamed milk

Fresh mixed greens and spinach tossed with raspberries and blueberries, finished with a vibrant hibiscus-ginger dressing, sliced almonds, and goat cheese.

Mixed greens and kale topped with sliced cucumber, cherrytomatoes, pickled red onions, feta cheese, and crunchy breadcrumbs, finished with our house made avocado dressing.

toasted english muffin, two fried eggs & cheddar

avocado mash, feta, arugula & hot sauce vinaigrette served on thick cut multigrain toast and sprinkled with black sesame seeds

egg, sausage, sundried tomato pesto, and arugula on an english muffin

served with ginger maple syrup, powdered sugar, and whipped cream

eggs, cheese, bacon, potatoes & fire roasted salsa in a flour tortilla

eggs, cheese, bacon, potatoes & fire roasted salsa in a flour tortilla

two eggs, cheddar, and herb cream cheese on an everything bagel

quinoa, arugula, eggs, potatoes, avocado mash & sausage, topped with fire roasted salsa

black beans, sauteed spinach, quinoa, potatoes, fresh mozzarella & fire roasted salsa in a flour tortilla

chicken, bacon, spinach & sun-dried tomato aioli on ciabatta

prosciutto, fresh mozzarella, tomato butter & arugula on ciabatta

black beans, sauteed spinach, quinoa, potatoes, fresh mozzarella & fire roasted salsa

smoked chicken, quinoa, feta, potatoes, baby kale & dried cranberries; served with olive oil vinaigrette

spinach, arugula, prosciutto, feta, apples & toasted walnuts; served with olive oil vinaigrette

peanut butter & grape jelly uncrustable served with apples

cheese quesadilla served with apples

whole green apple, unsliced

Brickman's Kettle Chips

seasoned quinoa, feta, dried cranberries, & olive oil vinaigrette

Thick, creamy Greek yogurt with strawberries, honey, and fresh mint, topped with crunchy housemade granola packed with toasted oats, coconut, walnuts, almonds, cinnamon, and tart dried cherries.

Whole wheat blueberry scone with fresh blueberries, hearty oats, butter, and buttermilk, finished with a golden brown sugar oat crunch.

A tender scone filled with cinnamon chips and warm spice, made with rich butter and buttermilk, then topped with a sweet oat crumble and drizzled with vanilla glaze.

Chocolate chip scone made with butter, buttermilk, and rich chocolate chips, topped with a sprinkle of raw sugar for a crisp, sweet finish.

A soft, moist blueberry muffin filled with juicy berries and finished with a sweet, crunchy oat and brown sugar topping.

A soft, rich muffin infused with cappuccino flavor and loaded with chocolate chunks, topped with a delicate sprinkle of powdered sugar.

These muffins are moist and packed with vanilla and cinnamon flavor. They're topped with a cinnamon and chopped walnut streusel.

Our classic carrot cake muffin topped with a rich tangy house-made cream cheese frosting. Made without gluten.

Moist vegan, gluten-free carrot cake muffin made with shredded carrots, warm cinnamon, and crunchy walnuts, lightly

A tender gluten-free sugar cookie crowned with rich, creamy almond buttercream. A Kaldi’s fan favorite.

Bright and zesty vegan cookie made with fresh lemon juice and zest, warmly spiced with cardamom and ginger. Naturally sweetened with applesauce, agave, and a touch of molasses, then finished with a tangy lemon glaze for the perfect sweet-citrus bite.

Tender zucchini bread packed with sunflower seeds, warmly spiced with ginger, and enhanced with a touch of vanilla — a Kaldi’s signature favorite.

Soft, flavorful pumpkin bread infused with warm spices like cinnamon, nutmeg, cloves, and ginger, topped with a delicate sprinkle of powdered sugar.

Moist banana bread packed with ripe bananas and chocolate chips, enriched with buttermilk for a rich, tender bite.

A buttery, flaky croissant bun swirled with cardamom-spiced brown sugar butter, finished with a fragrant cardamom glaze and a sprinkle of raw sugar.

Fluffy cinnamon roll baked to perfection and generously topped with a smooth cream cheese frosting

Dark Chocolate Granola Bar

Decadent St. Louis-style gooey butter cake, made with cream cheese, eggs, butter, and a touch of vanilla for a luscious, melt-in-your-mouth treat.

Thick, creamy Greek yogurt with strawberries, honey, and fresh mint, topped with crunchy housemade granola packed with toasted oats, coconut, walnuts, almonds, cinnamon, and tart dried cherries.

Made with peanut butter, rolled oats, chocolate, honey, coconut, and chia seeds with a touch of vanilla. Made without gluten. Sold individually or as a 6-pack.

Made with peanut butter, rolled oats, chocolate, honey, coconut, and chia seeds with a touch of vanilla. Made without gluten. Sold individually or as a 6-pack.

Our house blend since we opened up our doors in 1994. It is a blend of two roasts - one more developed to bring out deep sweetness, the other less developed to add complexity - that results in a perfectly balanced cup.

A decaffeinated version of our classic house blend. Our green coffee undergoes the Swiss Water Process which allows for a coffee to maintain its flavor without the use of chemicals. Our roast accentuates the coffee's sweetness and brings you a perfectly balanced cup for any time of the day.

A staple for the home and for the espresso bar, and the perfect everyday coffee for any level of coffee lover. Caramel sweetness, smooth body, and a dark chocolate finish.

A maple-spice flavored coffee with a hint of Caribbean rum.