Konpa

Rice and Nori topped with Maguro(tuna). Kanpachi. (yellowtail). Sake (salmon). Avocado. Cucumber. Citron Shoyu.

Rice and Nori topped with Maguro (tuna), Kimchi. Cucumber. Negi. Rocoto Shoyu.

Rice and Nori topped with Sake (salmon). Pickled Cabbage. Avocado. Negi. Aji Amarillo Crema.

Rice and Nori topped with Kanpachi (yellowtail). Spiced Tomato Salsa. Wakame. Aji Verde Crema.

Rice and Nori topped with Shimeji Mushroom. Avocado. Tomato. Negi. Pickled Cabbage. Maize Sauce.

Cauliflower, Shimeji Mushroom, Gobo, Calabaza, Furikake, Maize Sauce.

Maguro (tuna), Kappa Zuke, Kaiware, Negi, Tomato, Crunchy Chili Oil.

Sake (salmon), Cucumber, Avocado, Goma, Pickled Cabbage Yuzu Crema, Shio Shoyu.

Kanpachi (amberjack), Avocado, Tomato, Tenkasu, Escabeche, Lilikoi Amarillo.

Maguro (Tuna), Kimchi, Kaiware, Negi, Furikake, Aji Peppa Water, Aji Verde Crema.

Your favorite SPAM musubi (if you're a little hungrier) in bowl form with shio rice, agave shoyu, and roasted sesame seeds.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Selection of house made pickles

Carrot, Sweet Onion, Daikon.

Grated Onion, Carrot, Kewpie.

Aka Miso, Tofu, and Peruvian potato.

Shio Rice, Agave Shoyu.

Spam Musubi (Sub Lomo Saltado Musubi +$2), Mac Salad, & Life Changing Pickles For One

Seasoned ground beef, Lettuce, Tomato, Avocado, Cheese sauce.

Cilantro lime sauce with Jalapeño and Kewpie mayo.

Aji Amarillo chili with passion fruit and Kewpie mayo.

Peruvian Soy Sauce with Rocoto chili.

Spam Musubi · Agua Fresca · Sweet Treat

Choice of Protein · Agua Fresca

Maguro (Tuna – mah-goo-roh), Kimchi, Kaiware, Negi, Furikake, Aji Peppa Water, Aji Verde Crema. served with rice, greens, and escabeche

Cauliflower, Shimeji Mushroom, Gobo, Calabaza, Furikake, Maize Sauce. served with rice, greens, and escabeche

Sake, Cucumber, Avocado, Goma, Pickled Cabbage Yuzu Crema, Shio Shoyu. served with rice, greens, and escabeche

Kanpachi (Amberjack – kahn-pah-chee), Avocado, Tomato, Tenkasu, Escabeche, Lilikoi Amarillo. served with rice, greens, and escabeche

Selection of house made pickles

Carrot, Sweet Onion, Daikon.

Grated Onion, Carrot, Kewpie.

Aka Miso, Tofu, and Peruvian potato.

Shio Rice, Agave Shoyu.