KOUROSH RESTAURANT

Two skewers of grilled marinated seasoned ground beef koubideh kabob served with fragrant basmati saffron rice, a grilled tomato and a Anaheim pepper.

Two skewers of grilled marinated seasoned ground beef koubideh kabob served on Sangkak bread with a grilled tomato and a Anaheim pepper.

Skewer of grilled marinated seasoned ground beef kabob and skewer of grilled ground marinated seasoned ground chicken koubideh kabob served with fragrant basmati saffron rice, a grilled tomato and a Anaheim pepper.

Combination plate of one skewer barg, grilled thinly slices of filet mignon, and one skewer marinated seasoned ground beef koubideh, served with basmati rice, grilled a Anaheim pepper and a tomato.

Skewered and grilled thinly slices of filet mignon, served with fragrant basmati saffron rice, a grilled tomato and a Anaheim pepper.

Succulent chunks of filet mignon marinated and grilled, served with fragrant basmati saffron rice, a grilled tomato and a Anaheim pepper.

Seasoned lamb chops grilled and served with fragrant basmati saffron rice, a grilled tomato and a Anaheim pepper.

one skewer of grilled seasoned and marinated ground beef kabob.

Succulent pieces of grilled marinated and seasoned chicken tender, served with with fragrant basmati saffron rice, a grilled tomato and a Anaheim pepper.

Skewer of succulent pieces of grilled marinated, seasoned chicken tender and skewer of seasoned ground chicken kabob, served with fragrant basmati saffron rice, a grilled tomato and a Anaheim pepper.

Two skewers of seasoned ground chicken koubideh kabob, served with fragrant basmati saffron rice, a grilled tomato and a Anaheim pepper.

Marinated, and seasoned grilled Cornish game hen, served with fragrant saffron basmati rice a grilled tomato and a Anaheim pepper.

Two skewers of seasoned ground chicken koubideh kabob served on the Sangak bread with basil, a grilled tomato and onion.

One skewer of seasoned ground chicken koubideh kabob.

One skewer ( 5 pieces )of succulent pieces of grilled marinated and seasoned chicken tender.

One skewer ( 8 pieces )of succulent pieces of grilled marinated and seasoned chicken tender.

Mixture of sautéed fresh herbs, slow cooked with red kidney beans, dried limes and sautéed chunks of beef served with fragrant basmati saffron rice.

Sautéed chunks of beef slow cooked in a tomato-based stew, split peas, dried limes, and shoestring potatoes, served with fragrant basmati saffron rice.

Sautéed sliced eggplants served in a slow cooked tomato-based stew, split peas, dried lime, sautéed chunks of beef, served with fragrant basmati saffron rice.

Sautéed ground walnuts slow cooked in pomegranate sauce topped with slow boiled chicken, served with fragrant basmati saffron rice.

Slow cooked fresh celery with parsley, chives, mint, chunks of beef and dehydrated lemon, served with fragrant saffron basmati rice.

Slow cooked lamb shank served with basmati rice mixed with fresh, green herbs and fava beans.

Basmati rice slow cooked with sliced tomatoes, string beans, and chunks of sautéed filet mignon.

Mixture of sautéed fresh herbs, slow cooked with red kidney beans, dried limes, and other ingredients, served with fluffy saffron basmati rice.

Tomato based stew, slow cooked, split peas with shoestring potatoes, dried limes and other ingredients, served with saffron basmati rice.

Sautéed sliced eggplants served in a slow cooked tomato-based stew, split peas, dried lime, and other ingredients, served with saffron basmati rice.

Filet of Salmon seasoned and either charbroiled or fried, served with Sabzi polo (green herb rice). (Watch out for the bones)

Filet of Rainbow trout seasoned and either charbroiled or fried, served with Sabzi polo (green herb rice). (Watch out for the bones)

Filet of white fish, marinated and either charbroiled or fried, served with Sabzi polo (green herb rice). (Watch out for the bones)

Traditional Persian yogurt and cucumber dip that is light and flavorful. Served with main dishes or as an appetizer with Naan

Traditional flavorful Persian yogurt dip with shallots. Served with main dishes or as an appetizer with Naan.

Traditional flavorful Persian yogurt.

Potato salad with chicken, peas, eggs, dill pickles, carrots, and mayonnaise.

Hummus is a dip or spread made from a cooked creamy puree of mashed chickpeas blended with tahini, lemon juice and garlic.

Cooked grape leaves stuffed with rice and green herbs.

Popular traditional salad named after Shiraz in Iran. Topped with our Persian diced cucumbers, tomatoes, onions, parsley, and lemon juice.

Simple Mediterranean salad, finely chopped parsley, tomato, onion, mint Bulgur wheat, and seasoned with olive oil, lemon juice, salt and pepper.

Featuring Romaine lettuce, crouton crumbles, olive oil, garlic and Parmesan cheese.

Combine lettuce, tomatoes, olive, and cucumbers and lemon on side . Drizzle with salad dressing.

Fresh array of herbs and radish, walnuts, feta cheese.

Baked eggplant, sautéed onions, topped with kashk, mint.

Crispy rice topped with Ghaymeh stew, sautéed chunks of beef slow cooked in a tomato-based stew, split peas, dried limes, and shoestring potatoes.

Crispy rice topped with Gormeh sabzi stew, mixture of sautéed fresh herbs, slow cooked with red kidney beans, dried limes and sautéed chunks of beef.

Crispy rice topped with combination of Ghaymeh stew and Ghormeh Sabzi stew.

Crispy rice topped with Ghaymeh stew, slow cooked in a tomato-based stew, split peas, dried limes, and shoestring potatoes.

Crispy rice topped with Gormeh sabzi stew, mixture of sautéed fresh herbs, slow cooked with red kidney beans, dried limes.

Crispy rice topped with combination of vegetarian Ghaymeh and Ghormeh Sabzi stew.

Amazing Persian appetizer of marinated olives, pomegranate, molasses, walnuts, and herbs, served as a side dish.

Pickled mixed vegetables: vinegar, cauliflower, cucumber, parsley, cilantro, carrots, turnip, fresh garlic, pepper, mint, tarragon, basil and such.

Persian pickled mixed vegetables: eggplant, vinegar, cauliflower, cucumber, garlic, cabbage, carrots and such.

Persian pickled whole heads of garlic fermented in a vinegar solution.

Choice of 3 appetizers from appetizer section ( except CAESAR SALAD, KASHK'O BADEMJAN, CRISPY RICE & STEW, SIR TORSHI ).

Traditional Persian soup with herbs, spinach, cilantro, lentils, noodles, beans, and chickpeas slowly simmered, served with aged, dried yogurt, caramelized onions.

A healthy and filling vegan lentil soup booming with Middle Eastern flavors & spices, great soup for those days when we all need a bit of soul warming.

Barley, herbs, and other ingredients prepared in an authentic Persian Style.

Persian ice cream flavored with saffron, pistachio, and rosewater flavor.

Traditional Iranian cold dessert consisting of thin rice starch in a semi frozen syrup containing sugar and rosewater, served with lime juice.

Ethnic Persian golden brown pastry ball baked with flour, sugar and rosewater, glazed with honey.

Pastry made of layers of phyllo dough filled with chopped walnuts and pistachios, baked and glazed with honey.

Deep fried pastry with crunchy- crispy texture made with flour, plain yogurt, corn starch, and then dipped in saffron-rose water sugar (honey) syrup.

Pastry made of layers of phyllo dough filled with chopped walnuts and pistachios, baked and glazed with honey.

1 piece tomato grilled on chart broiler.

Slow cooked fragrant basmati rice mixed with spices and sour cherries (may contain pits).

Slow cooked fragrant basmati rice mixed with spices, fresh herbs and fava beans.

one skewer of grilled seasoned and marinated ground beef kabob.

Slow cooked fragrant basmati rice mixed with spices and an array of fresh Persian herbs.

Slow cooked fragrant basmati saffron rice.

Sangak bread was traditionally the bread of the Persian army. It is traditional Persian bread.

4 piece tomato grilled on chart broiler.

Slow cooked fragrant basmati rice mixed with Persian spices and an array fresh herbs mixed with barberries.

Our French fries, perfectly crispy on the outside and fluffy on the inside lightly seasoned with salt.

Popular appetizer or side dish made by slicing large onions into cross-sectional rings, coating them in a seasoned batter or breadcrumbs, and deep-frying them until crispy.

10 skewers beef Koubideh Kabob, 10 skewers chicken Koubideh Kabob , 10 skewers boneless chicken Kabob, Saffron rice, Gheymeh, Lubia Polo, Salad, Mast O’ Khiar and Grilled tomatoes. This is for pick up or deliver only.

5 skewers beef Koubideh Kabob, 5 skewers chicken Koubideh Kabob , 5 skewers boneless chicken Kabob, Saffron rice, Gheymeh, Lubia Polo, Salad, Mast O’ Khiar and Grilled tomatoes.

Choice of one of our lunch special menu for 20 people with Saffron Basmati rice, Salad and MAST O' KHIAR. Order can not be mix match. Orders are packaged as family no individual. Orders are for take out and delivery only.

Choice of one of our lunch special menu for 10 people with Saffron Basmati rice, Salad and MAST O' KHIAR. Order can not be mix match. Orders are packaged as family no individual. Orders are for take out and delivery only.

10 skewers beef Koubideh Kabob, 10 skewers chicken Koubideh Kabob , 10 skewers boneless chicken Kabob, Saffron rice, Salad, Mast O’ Khiar and Grilled tomatoes.

5 skewers beef Koubideh Kabob, 5 skewers chicken Koubideh Kabob , 5 skewers boneless chicken Kabob, Saffron rice, Salad, Mast O’ Khiar and Grilled tomatoes.