Limoncello South 737 E. 3rd Avenue

Artisan cheeses, assorted cured meats, olives, grilled vegetables, artichokes and grilled crostini (for two)

Imported burrata cheese, roasted tomatoes, arugula pesto and crostini

Eggplant layers with ricotta cheese in a light tomato sauce and basil

Homemade meatballs in a light marinara sauce with ricotta cheese and basil

Crispy calamari, shrimp and artichokes with a side of marinara sauce

Sautéed shrimps, artichokes, cherry tomatoes and garlic tossed in a white wine sauce

Chicken, artichoke hearts and capers in lemon butter sauce with pasta

Veal, artichoke hearts and capers in lemon butter sauce with pasta

Chicken, mushrooms in a Marsala wine reduction sauce with pasta

Veal, mushrooms in a Marsala wine reduction sauce with pasta

8 Oz. prime center cut filet in barolo wine reduction with roasted potatoes and asparagus

Catch of the day, egg wash and flour in lemon butter sauce and capers with a side of sautéed spinach

Linguine, scallops, mussels, clams, shrimps, calamari, fish of the day in Fra diavolo sauce

Pasta, pancetta, onions, eggs, black pepper, parmesan cheese and a traditional touch of cream

Paccheri pasta, wild mushrooms and italian sausage in a creamy cognac sauce

Linguine pasta with sautéed shrimp and garlic in a white wine and lemon reduction sauce

linguine, clams, garlic, parsley in a cherry tomato white wine sauce

Delicate pasta sheets stuffed with lobster meat in a lobster cream sauce and shrimps

Roasted walnuts, crumbled Gorgonzola cream and brulee pear

Sweet dreams in a Martini glass, marinated beets, balsamic glazed strawberries, mascarpone, crispy goat cheese fritter and walnuts

Spring mix, cherry tomatoes, onion, cucumber, mozzarella and house-made dressing

Artisan romaine lettuce, croutons, white anchovies, shaved parmesan cheese and homemade Caesar dressing

Chef inspired daily soup

Avocado, hearts of palm, white asparagus, walnuts and lemon dressing