Local Foods Heights

3 Serving Jar Cocktail. 16 ounces per jar

3 Serving Jar Cocktail. 16 Ounces per Jar

Berry Ginger Margarita, Pueblo Viejo Tequila, Mixed Berry Syrup, Ginger Beer. 16 oz jar...Approx 3 cocktails

Leblon Rum, Fresh Strawberry, Lime Juice. 3 Servings

San Andreas Fault is a showstopper, packed with blackberries, black cherries and a hint of blueberry. The palate is elegant and silky, with the persistent yet transparent texture that is a hallmark of this vintage. Notes of violet, mint, cassis and redwood forest make for a remarkably complex bouquet. This is a notably complex wine for its youth.

It shows, ripe boysenberry and blackberry, but also a pronounced rusticity and earthiness often attributed to its blending varietals; petite sirah and carignane.

Showing the influence of the breezy and fog-laced Oak Knoll District, the wine offers rich, plush fruit, delicate acidity and a structure defined by well-ripened, fine-grained tannins. Layered notes of blackberry preserves, raspberry, violet, cocoa, anise, and cherry wood on the nose. Persistent and full on the palate with flavors of plum, black cherry, baking spices, dried herbs, and pomegranate.

Aroma: Violet, raspberry, blackcurrant, cassis, cedar, and graphite. Palate: Dark berries (blackberry, blueberry), plum, savory herbs, and sometimes hints of tobacco or chocolate. Structure: Medium-to-full-bodied with bright acidity and soft,, polished tannins.

It features, aromas of red berries (raspberry, cranberry), tea leaves, rose petals, and earthy notes like shiitake. The palate is often described as silky, with crunchy red fruit, fine tannins, and a savory finish.

Dark purple with purple rim. Rich cherry fruit on the nose, subtle nuances of cocoa butter and ground coffee, light herbs. Lots of juice on the palate, precise acidity and substantial tannins, slightly drying, Amarena cherry on the finish.

Expressive and aromatic, featuring a mix of red berry, pomegranate, fresh cherry, and distinct hints of cinnamon and clove.Palate: Juicy and lively with flavors of fresh raspberry, black cherry, blood orange, and subtle savory herbs or tea.Structure: Light-to-medium body with soft, tame tannins and a refreshing, high-acid finish

Bright and fresh on the nose, it reveals delicate floral notes of violet and rose. On the palate, it's tart and lively, bursting with candied red fruit. Best enjoyed chilled—give it a gentle shake and serve.

Crisp green pear, white peach, Meyer lemon, and a subtle saline finish. Great Patio Wine!

Chardonnay is a 100% Chardonnay from the Sonoma Coast, California, known for its light body and light oak influence. It features coastal aromas of white flowers, sea salt, and Meyer lemon, with a bright minerality and crisp citrus flavors.

Aromas of crushed pineapple, bees wax, lemon curd and jasmine lead in to this generous, pallet-coating wine. Those flavors persist along with pie crust and a jolt of salinity and citrus notes in the middle, finishing with a long, lingering acidity and vanilla bean note.

Aromas: Tropical fruits like guava and passionfruit, grapefruit, Key lime, and sometimes herbaceous notes Flavors: Nectarine, white peach, grapefruit, and a "sea-salt edge" or tangy character

This Rosé has lovely balance between the fresh fruit, fine tannins, good minerality and graceful acidity. It is the visual and taste portrait of the Hampton's high summer. Serve chilled, solo or as a complement to almost any food. It is the perfect summer wine.

Aroma: Ripe strawberries, raspberries, sour cherry, rose petals, and citrus zest Fresh and savory with red berry flavors, mineral-infused notes, and hints of thyme, mint.

A pale, subdued and elegant pink color with clean, pure and almost crystalline aromas of light citrus, red flowers, white fruit, and a touch of cassis. The clean nose evolves with a smooth, voluminous and fruity texture, pleasant freshness and fine bubbles

Pleasant nose with complex aromas of white fruits, almond and toasted notes. On the palate, it has a long taste, with mineral, pear and apple notes. The complex taste mixes softness and vivacity, making it perfect for an aperitif with starters or as accompaniment to seafood meals. This is a blend of 50/50 Chenin Blanc and Chardonnay.

Golden yellow in color, La Mantis Pét-Nat is a wine that stands out for its floral aromas. Presents aromas of tropical white fruits and orange peel. Its acidity is refreshing and bold, of medium intensity, long and ofgood acidity and freshness. La Mantis is a Pet Nat made with 100% Chardonnay grapes from Santa Julia's organic vineyards located in Maipú, Mendoza. It is a wine made under the ancestral Petillant Naturel method,

Buttery Citrus Pound Cake, Tangy Creme Fraiche & Raspberry Icing

10Pz Chicken wings in Habanero Peach BBQ Sauce.

Croissant, RFR Bacon and Pork Sausage, Fried Egg, Pimento Cheese, Harissa Aioli Served with Hashbrowns

Sauteed Green Beans, Broccoli, Red Bell Peppers, Red Cabbage, Thai Curry Sauce, Celery Leafs, Pickled Daikon, Carrots, Chard Lemon

Mango Coulis, Cucumber & Mango Mix, Local Radish, Avocado, Pickled Fresno Pepper. Sunflower Seeds

San San Tofu, Tempura Pickles, Shaved Onions, Vegan Aioli, Habanero Peach BBQ Sauce, Ciabatta

Brown Rice & Quinoa, Lemony White Beans, Red Pepper Pine Nut Caponata, Summer Vegetable Saute, Baby Tomato

Tempura Battered Redfish, Maximo's Blue Corn Tortillas, Red Cabbage Slaw, Jalapeno Crema Sauce, Diced Tomato, Red Onion, Cilantro (2)

Seared Chicken, Tzatziki, Tabouli, Cucumber, Feta, Pickled Onion, Tomato, Olive Mix and Pine Nuts

Cremini Mushrooms, Spinach, Cherry Tomato, Broccolini, Milton's Bucatini Pasta, Lobster Sauce

Saffron Rice, Oyster Mushrooms, Roasted Cherry Tomato, grilled Gold bar squash, Green Beans, Corn Salsa

Faroe Island Salmon, Couscous, Chestnut Mushrooms, Asparagus, Tomato, Sauteed Collard Greens, Lemon Sauce, Trout Roe & Dill Garnish

Orange Maple Glaze, Sautéed Brussels, Heirloom Carrots, Mashed Potatoes, Grilled Peaches

Red Bird Chicken Breast, Nut-Seed Crumble, Crushed Chips, Tomato, House Pickles, Romaine, Provolone, Buttermilk Ranch, Pretzel Bun

Grilled Falcon Lake Farms Pork, Pickled Onion, Carrot/Cucumber Mix, Jalapeno, Cilantro, Sambal, Aioli, On A French Roll

Fried Egg, Bacon, Iceberg Lettuce, Aioli, Heirloom Tomato, Sourdough

Truffled Egg Salad, Mixed Greens, Tomato, Parmesan, Aioli, Pretzel Bun

Brussels, Avocado Spread, Hummus, Pickled Onion, Tomato, Curried Cauliflower, Sprouts

Shrimp & Blue Crab, Tomato, Pickled Onion, Lettuce, Ranch, Ciabatta

1855 Farms Sirloin, Gruyere Cheese, Katz Coffee Caramelized Onions, Jalapeño Aioli, Crispy Onions, French Baguette

Grilled Chicken, Romaine & Kale, Parmesan, Tobiko, House Caesar Dressing, Sesame Tempura Nori, Crispy Capers

Radicchio, Arugula, Frisée, Fresno and Pepperoncini Peppers, Olives, Cucumber, Red Onion, Tomato, Mixed Goat & Feta Cheese, Everything Bagel Spice, Red Wine Vinaigrette

Oven Roasted Chicken Breast, romaine, napa cabbage/carrot mix, cured cucumber, green beans, broccoli, cilantro, bean sprouts, sesame seeds, cashews, kelp noodles, soy vinaigrette, spicy peanut sauce, (N)

Mixed Greens, Tomato, Gold Bar Squash, Zucchini, Watermelon, Corn, Brussel Sprouts, Radish, Texas Goat Cheese, Sunflower Seeds, Herb Vinaigrette

Kale-Romaine Mix, Tomatoes, Garlic Croutons, Parmesan, Fried Capers, Hearts of Palm, Caesar Dressing

Kale & Romaine, Woodlands’ Tempeh, Kidney Beans, Avocado, Cilantro-Corn, Pickled Onions, Pumpkin Seeds, Lemon Vinaigrette

Faroe Island Salmon, Edamame, Avocado, Tomato, Seaweed Crunch, Pickled Carrot and Daikon, Leche de Tigre, Bean Sprouts

Choice of base, protein, and dressing.

Vegan chili taco meat, cashew queso, cilantro, corn tortilla chips.

Hearts of palm, seasoned corn tortilla chips *contains nuts gluten free

Romaine, Chopped Iceberg, Fried Egg, Bacon, Avocado, Heirloom Tomato, Lemon Vinaigrette

Romaine, Grilled Black Hill Ranch Pork, Pickled Onion, Carrot/Cucumber Mix, Fresh Jalapeno, Cilantro, Soy-Ginger Vinaigrette

Romaine Lettuce, 5 Oz Red Bird Chicken Breast, Nut-Seed Crumble, Crushed Chips, Tomato, House Pickles, Provolone, Buttermilk Ranch

Romaine, Brussels, Avocado Spread, Hummus, Pickled Onion, Tomato, Curried Cauliflower, Sprouts, Lemon Vinaigrette

Romaine, Shrimp & Blue Crab, Tomato, Pickled Onion, Cucumber, Lettuce, Buttermilk Ranch.

Mixed Greens, Truffled Egg Salad, Tomato, Parmesan, Lemon Vinaigrette.

Taqueria Pickled Vegetables, Romaine Lettuce/Kale Mix, Tomato, Green Beans, Lemon Vinaigrette, Vegan Aioli

Mixed Greens, Roasted Steak, Caramelized Onion, Crispy Fried Onion, Jalapeno Aioli, Lemon Vinaigrette

Roasted chicken, poblano peppers, green chiles, hominy, topped with cilantro & pumpkin seeds.

Roasted chicken, poblano peppers, green chiles, hominy, topped with cilantro & pumpkin seeds

Roasted chicken, poblano peppers, green chiles, hominy, topped with cilantro & pumpkin seeds

Summer Vegetables, Local Pasta, Basil

Summer Vegetables, Local Pasta, Basil

Summer Vegetables, Local Pasta, Basil

Choose any three sides for your meal.

Potato chips, old bay seasoning.

pine nuts, parmesan

Texas Watermelon

Sunflower Seeds Garnish

House dill pickle spears.

Roasted pumpkin seeds, cajun seasoning.

Red potatoes, dill, honey, boiled egg, aioli, whole grain mustard.

Choice of house made salad dressing by the 1/2 pint, pint, or quart.

pretzel bun, provolone cheese, choice of 1 market side

pretzel bun, strawberry-apple-cranberry jelly, peanut butter, served with 1 market side.

Roasted Half Chicken Breast, carrot sticks, broccoli, hummus, choice of side

Ciabatta, Marinara, provolone and parmesan cheese

Fresh brewed black tea by Katz Coffee

House cold brew, honey, oat milk, pumpkin spice, vanilla

Cold Pressed Pure Pinapple Juice

Mexican Coke —the refreshing, crisp taste you know and love made with real cane sugar.

Made with cane sugar, so yummy!

Stripped of impurities, enriched with oxygen and the perfect amount of electrolytes for an amazing taste. Bottled in infinitely refillable and recyclable aluminum.

Apple, Carrot, Jicama, Lime, Ginger, Turmeric

Pineapple, Orange, Apple, Lemon, Turmeric, Ghost Peppers

Our Classic Recipe!

Vegan carrot cake cupcake with coconut "cream cheese" icing

Buttery Citrus Pound Cake, Tangy Creme Fraiche & Raspberry Icing

Large Picnic Platter *Free Delivery up to a five-mile radius

Includes: All (6) of Lee's pizzas, (2) Caesar salads, choice of (1) Milton's dessert, & a Blood Orange Margarita kit *Free Delivery up to a five-mile radius