Maison Lotus

fried dough, pandan spread, sweet miso butter (3pcs)

crispy, scallions, sesame, caramelized lime aioli

lump crab, coconut, lime, tomato, cilantro, shallots, scallion chili oil focaccia

lemongrass shrimp or tofu • vermicelli noodles, julienned carrots, aromatic herbs, sunflower hoisin

spicy green curry, Thai basil, served with toasted baguette

bao buns (4 pcs), cucumber, tamarind hoisin

lump crab, sweet chili

shrimp, pork, wood ear mushrooms, taro, nuoc cham sauce (2pcs)

fried, wood ear mushrooms, mung bean, taro, nuoc cham sauce (5 pcs)

chicken or vegetable • scallions, ginger, sesame soy (5 pcs)

marinated lobster & shrimp dumplings, coconut beurre blanc (5 pcs)

steamed, shrimp, garlic (5 pcs)

steamed, milk bread (3 pcs)

pan-fried rice cake, sweet sesame soy (3 pcs)

coconut, lime, shiitake, pickled shallots (5 pcs)

mango, jalapeño, crostini, spicy hoisin aioli (4 pcs)

yellowtail, watermelon radish calamansi, chive oil (5 pcs)

cilantro, mint, red onions, bird's eye chili lime

porcini & shiitake, celeriac, toasted baguette

pork & shrimp dumplings (5 pcs), sesame garlic broth, scallions

lettuce, shaved parmesan, aromatic herbs, croutons

purple cabbage, carrots, cucumbers, mint, cilantro, peanuts, lime vinaigrette

leafy greens, fresh mango, tomatoes, red onion, mint, lime pepper vinaigrette

stir fried filet mignon, mixed greens, sweet onions, lime pepper vinaigrette, side of white rice

brussel sprouts, coconut beurre blanc

spicy remoulade, asparagus, champagne saffron

lightly battered, broccoli, roasted walnuts, side of white rice

red wine, asparagus, mashed potatoes

angus NY strip steak, arima sangho black peppercorn, asparagus, mashed potatoes

wok tossed mussels, lobster, shrimp, lump crab, spicy green curry, thai basil, kaffir lime, bell peppers, onions, eggs, aromatic herbs

glass noodles, shiitake, celery, light ginger soy lemongrass broth

thinly sliced waygu beef, braised short rib, rice noodles, beef consommé, onions ,bean sprouts, aromatic herbs

crispy chicken, bell peppers, garlic, peanuts, white rice

coconut rice, champagne saffron cream sauce

sweet pork sausage, eggs, cilantro, soy garlic, crispy shallots, scallions

wok sautéed wide rice noodles, eggs, onions, chinese broccoli, savory soy sauce, pickled chillies

chinese broccoli, shiitake, onions, carrots, crispy shallots, scallions

bamboo shoots, basil, onions, bell peppers, coconut broth, served with a side of white rice

stir fried rice noodles, eggs, chives, peanuts, bean sprouts

wide rice noodles, eggs, bell peppers, spicy Thai chili basil

pickled carrots & daikon, aromatic herbs, lettuce, tomatoes, crispy shallots, scallion oil, spring roll, nuoc cham sauce

wok sautéed, garlic

shiitake, roasted peanuts, caramel fish sauce, crispy shallots, cilantro

rich coconut milk, shiitake

handmade crêpes layered with light pastry cream, honeycomb toffee, vanilla bean crème anglaise

ube espresso-soaked ladyfingers, ube mascarpone, coconut cream

gianduja mousse, hazelnut praline, dark chocolate hazelnut crunch, calamansi curd, feta cheese crunch, strawberry chocolate feather • GF

yuzu lemon curd, whipped meringue, raspberry coulis

green tea cake, pistachio mousse and ganache, raspberry glaze, pistachio nougatine tuile

miso caramel, coconut mousse, candied pecans, plantain chips

Flavors: ube raspberry, chocolate, passion fruit, pistachio, vietnamese coffe, & a seasonal special

Flavors: ube raspberry, chocolate, passion fruit, pistachio, vietnamese coffee

ube raspberry, chocolate, passion fruit, pistachio, vietnamese coffe, & a seasonal special