MASALA (मसला) Teele Square

Yellow lentil soup cooked with herbs and spices.

Fresh tomato soup cooked with herbs and spices.

Fresh lettuce, tomatoes, cucumbers and onions with a splash of lemon in our sweet & tangy dressing.

Chicken Tikka served with lettuce, tomatoes, onion and lemon wedge on the side.

Crispy patties stuffed with green peas and potatoes.

Fresh vegetable fritters made with spinach, onion, cauliflower, potato batter with herbs, spices and chickpea flour.

Cheese batter with herbs, spices and chickpea flour.

Deep fried spiced potato patties.

Combination of Samosa, Pakoras, Aloo Tikki & Papadam.Served with chutney.

Crispy patties filled with green peas and ground lamb.

Boneless white meat chicken deep fried in chickpea batter with herbs and spices.

Tender pieces of boneless chicken marinated in spices and yogurt then cooked in tandoor.

Combination of Lamb Samosa, Chicken Tikka, Chicken Pakora, Seekh Kabab & Papadam. Served with chutney.

Traditional North Indian lentil sautéed in butter.

Fresh stir-fried okra sautéed with tomatoes and onion.

Whole chickpeas cooked with onion, tomatoes, herbs and spices.

Roasted & mashed eggplant cooked with onion and light spices.

Potatoes cooked with dry fenugreek leaves and spices.

Combination of nine vegetables cooked in a mild cream sauce with almonds and cashews.

Cauliflower, potatoes and an enticingly fragrant blend of spices make up this traditional Indian dish.

Homemade cheese cubes cooked with bell pepper and onion in our masala sauce.

Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.

Cubes of homemade cheese cooked in an onion, tomato and spinach based gravy.

Strips of eggplant simmered in sweet & sour tomato sauce enhanced with fenugreek.

Homemade cheese cooked with fresh green peas in a light creamy sauce with herbs and spices.

Potatoes cooked with fresh green peas in a light creamy sauce with herbs and spices.

Typical home-style curry made with chicken and a fine blend of spices.

Tender meat tandoor cooked then simmered in a creamy tomato sauce.

Boneless chicken cooked with a cream gravy made from onion, ginger, garlic, cashews and almond paste.

Boneless chicken marinated in spices and vinegar, cooked with traditional hot curry sauce.

A South Indian chicken curry cooked with curry leaves, green beans and coconut.

Boneless pieces of chicken cooked with mixed vegetables and exotic Indian spices.

Boneless chicken cooked in an onion, tomato and spinach based gravy with fresh herbs and spices.

Boneless chicken cooked with onion and tomato sauce, simmered with fenugreek leaves.

Boneless chicken cooked with cumin seed, ginger, garlic, herbs and spices.

Tender meat tandoor cooked then simmered in a creamy tomato sauce.

Typical home-style curry made with lamb and a fine blend of spices.

Tender meat tandoor cooked then simmered in a creamy tomato sauce.

Lamb cooked with a cream gravy made from onion, ginger, garlic, cashews and almond paste.

Boneless lamb marinated in spices and vinegar cooked with potatoes in a traditional hot curry sauce.

Cubes of lamb cooked in a tandoor, sautéed with onion, bell peppers, tomatoes and spices.

Boneless lamb cooked in an onion, tomato and spinach based gravy with fresh herbs and spices.

Tender pieces of lamb marinated in lemon juice, cooked with a spiced curry sauce.

Tender lamb cooked with spices,herbs and apricot topped with crispy potato sticks.

A South Indian lamb curry cooked with curry leaves, green beans and coconut.

Tender pieces of lamb cooked with homemade sauce and a touch of yogurt.

Typical home-style curry made with fish and fine blend of spices.

Fish cooked in a creamy tomato sauce with spices and herbs.

A South Indian fish curry cooked with curry leaves, green beans and coconut.

Typical home-style curry made with fine blend of spices with shrimp.

Shrimp cooked then simmered in a creamy tomato sauce with heerbs and spices.

Shrimp marinated in spices and vinegar cooked with potatoes in a traditional hot curry sauce.

Shrimp cooked with mixed vegetables and exotic Indian spices.

Shrimp simmered in a spiced tomato based sweet & sour sauce with eggplant.

Jumbo Shrimp sautéed with dices of peppers and onions in exotic spices.

Curry made with blend of spices with lobster, scallop and shrimp.

Cubes of cheese marinated overnight, grilled in a tandoor.

Chicken marinated with yogurt, ginger, lemon juice and ground spices cooked in a tandoor.

Boneless white meat chicken marinated in creamy chickpea flour sauce.

Succulent pieces of lamb meat soaked in exotic spices and grilled to perfection.

Minced lamb kebab made with fresh ground spices wrapped over a skewer and cooked in a tandoor.

Tender pieces of lamb chops marinated with yogurt, herbs and spices.

Shrimp marinated with yogurt, ginger, lemon juice and ground spices.

Boneless salmon marinated with yogurt, herbs and spices.

A combination of Tandoori Chicken, Seekh Kebab, Lamb Kebab, Chicken Tikka and Shrimp Tikka baked in a tandoor.

Crêpe made from lentils and rice batter.

Crêpe made from lentils and rice batter stuffed with potatoes and peas.

Crêpe made from lentils and rice batter stuffed with shredded chicken, green pepper and onions.

Rice and lentil crêpes topped with chopped onions, tomatoes and green peas.

A traditional Indian flatbread made with white flour - baked in a tandoor.

Delicious hand-stretched Indian flatbread topped with garlic and cilantro - baked in a tandoor

Flatbread stuffed with mashed potatoes.

White flour bread filled with a mixture of coconut, cashews & raisins.

Flour dough with onion and spices - rolled into a flat and baked in a tandoor.

Traditional Indian bread stuffed with seasoned tomato, paneer.

A basket of Plain Naan, Garlic Naan & Tandoori Rooti.

A basket of Aloo Naan, Onion Kulcha & Peshawari Naan.

Whole wheat flour - cooked in a Tawa. (flat skillet)

Whole wheat deep fried puffed bread.

Whole-wheat flour cooked traditionally in a clay oven or tandoor.

Multi-layered whole wheat bread cooked in a Tawa. (flat skillet)

Multi-layered whole wheat bread cooked with carom seeds in a Tawa. (flat skillet)

A delicious whole wheat bread stuffed with peas and mashed potatoes that are cooked in a blend of spices.

Popular Indian whole wheat bread stuffed with flavored cauliflower and vegetables.

Aromatic basmati rice cooked with fresh vegetables, nuts and herbs.

Aromatic basmati rice cooked with chicken, fresh vegetables, nuts and herbs.

Aromatic basmati rice cooked with lamb, fresh vegetables, nuts and herbs.

Aromatic basmati rice cooked with shrimp, fresh vegetables, nuts and herbs.

Aromatic basmati rice cooked with chicken, lamb, shrimp, fresh vegetables, nuts and herbs.

Aromatic basmati rice cooked with shrimp, fresh vegetables, nuts and herbs.

Rice cooked in sweetnened milk and raisins

Deep fried cottage cheese balls soaked in sugar syrup

homemade cottage cheese patties cooked in a milk syrup, almonds and nuts

Fried soya beans mixed with onion, ginger, garlic, cilantro and Nepali herbs.

Boiled potatoes with mustard oil mixed with, onion, ginger, garlic and cilantro.

Deep fried smashed potatoes combined with mild masala, onion, green chilli and cilantro.

Boneless chicken meat marinated overnight in masala and grilled.

Shredded dry chicken flavored with herbs and masala with a touch of chilli and lime.

Marinated boneless goat meat stir fried with a splash of lemon served with popped rice (Bhuja) and acchar.

Boneless goat meat marinated overnight in masala, and grilled.

Prepared from a colorful array of mixed beans with Himalayan herbs, (jimbu) famous Nepali festival soup.

Aloo tama (Nepali: आलू तामा) or aloo tama (Nepali: आलू तामा) is a Nepali soup dish made of fermented bamboo shoots, potatoes.

Nepali style steamed dumplings filled with vegetables . Served with soup and mo-mo chutney.

Nepali style steamed dumplings filled with chicken & vegetables . Served with soup and mo-mo chutney.

Nepali style steamed chicken dumplings with green pepper, onion, tomatoes, herbs and masala.

Stir fried noodles mixed with vegetables and Nepali herbs.

Stir fried noodles mixed with chicken, vegetables and Nepali herbs.

Typical Nepali style boiled noodles with vegetables and seasoning.

Typical Nepali style boiled noodles with chicken, vegetables and seasoning.

Typical Nepali style boiled noodles with lamb, vegetables and seasoning.

Typical Nepali style boiled noodles with shrimp, vegetables and seasoning.

Diced potatoes cooked with green mustard leaf mixed with exotic spices.

Stir-Fried Panir with green chilly, onion and bell pepper.

Delicious dal made of brown beans cooked with ginger & garlic.

Traditional Nepali style bamboo shoots, black eye beans and potatoes.

Pumpkin cooked with masala, ginger and garlic in Nepali style.

Typical Nepali style potato cooked with cumin seeds and herbs.

Stir-fried chicken with green chilli, onion and bell pepper

Chicken with bones cooked with ginger, garlic, masala and herbs making a savory sauce.

Barbeques deliciuous tossed in dices of peppers, tomato with exotic spices.

Boneless haddock fish cooked in mild masala and splash of lime.

Goat meat with bones cooked with masala and Nepali herbs making a savory sauce.

Shrimp cooked with mild masala, ginger, garlic and Nepali herbs.

Fresh garden dices (tomato, carrot, cucumber, onion, lettuce tossed in our home dressing).

Spring rack of lamb marinated in cream cheese and served with methi potato dices (herb mixture).

Jumbo scallops cooked in garlic and tomnato cream sauce.

Barbecued chicken dices tossed with peppers and mango.

Supreme lamb barbecued and cooked in saffron curry sauce.

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Bottled Sparkling Water

A cool, refreshing traditional Indian mango yogurt drink

A cool, refreshing traditional Indian plain yogurt drink

A cool, refreshing traditional Indian plain salty yogurt drink