American
Matt's Big Breakfast Gilbert
Orders through Toast are commission free and go directly to this restaurant
Pickup Only
Featured Items
CHEESE OMELET
Wisconsin cheddar, aged provolone or American folded into three eggs, served with toast and choice of potatoes (add mushrooms, roasted peppers or sautéed onions: $1.00 each. Add bacon, ham or sausage: $1.25 each).$12.69
THE HOG & CHICK
Two eggs, choice of thick-cut bacon or country sausage, served with toast and choice of potatoes (substitute off-the-bone ham $2.00 extra)$14.89
HASH BROWNS
$4.69
MATT'S TRADITIONS
𝗕𝗥𝗘𝗔𝗞𝗙𝗔𝗦𝗧
MBB CLASSICS
THE BASICS
Two cage free eggs, choice of potatoes, and toast with housemade preserves.$12.69THE HOG & CHICK
Two eggs, choice of thick-cut bacon or country sausage, served with toast and choice of potatoes (substitute off-the-bone ham $2.00 extra)$14.89
THE FIVE SPOT PLATTER
Breakfast sandwich on a roll with two eggs, two slices of thick-cut bacon, American cheese, grilled onions and choice of potatoes$14.49
SALAMI SCRAMBLE
Three eggs scrambled together with Molinari sopressata salami, served with toast and choice of potatoes$14.29
THE ROYAL FEAST
Three eggs, two slices thick-cut bacon, two patties western sage sausage, choice of potatoes and a griddlecake with sweet cream butter and 100% real Vermont maple syrup.$18.99
THE CHOP & CHICK
Two eggs and a skillet-seared Iowa pork rib chop served with toast and choice of potatoes$16.49
THE BIG PAPA BURRITO
Local tortilla stuffed with three eggs, Schreiner's chorizo, roasted yukon gold potatoes, organic pinto beans, jalapeños, cheddar cheese, enchilada style with our ranchero sauce$16.49
CHRISTOPHER'S FAVORITE
Western sage sausage, 3 eggs scrambled, provolone cheese, roasted red peppers & hash browns tucked inside a griddled local tortilla “burrito style” with our house-made basil pesto (no substitutions)$14.99CHEESE OMELET
Wisconsin cheddar, aged provolone or American folded into three eggs, served with toast and choice of potatoes (add mushrooms, roasted peppers or sautéed onions: $1.00 each. Add bacon, ham or sausage: $1.25 each).$12.69
SWEET & SAVORY
Our special recipe thick-cut French toast with Schreiner’s smoked pork apple sausage and 100% real Vermont maple syrup (2 oz.)$15.99
GRIDDLECAKES
Three made-from-scratch cakes, sweet cream butter and 100% real Vermont maple syrup (2 oz.)$12.69
BLUEBERRY GRIDDLECAKES
Three made-from-scratch blueberry cakes, sweet cream butter and 100% real Vermont maple syrup (2 oz.)$15.68
WAFFLE WITH BACON
Made-from-scratch Belgian-style waffle, sweet cream butter and 100% real Vermont maple syrup (2 oz.) with two slices of thick-cut bacon$12.99
LIGHTEN UP
THE SKINNY
Four egg whites scrambled with gruyere cheese, local organic baby spinach, and Chicken Apple Sausage cooked in olive oil and served with our Simple Little Salad$16.49
GRAINS, GREENS & BEANS
Big bowl of ancient grains (farro) with sautéed local organic baby spinach, heirloom Anasazi beans topped with two poached eggs, crushed herbs and pink Himalayan sea salt$14.29
SMASHED AVOCADO TOAST
Smashed avocado on hearty cut of multigrain, topped w/radish, cherry tomatoes, microgreens, EVOO, black sesame seed and flaky Maldon sea salt$13.29
OATS
Creamy bowl of steel-cut oatmeal with organic brown sugar and raisins$9.49
𝗟𝗨𝗡𝗖𝗛
𝗔𝗙𝗧𝗘𝗥 𝟭𝟭𝗔𝗠
BLT
Thick-cut bacon, iceberg lettuce and hothouse tomato on toasted country bread with real mayo (served with kettle chips and pickle)$14.49
CHICKEN SANDWICH
All-natural breast of chicken marinated in pesto, topped with aged provolone and romaine, on a rustic roll$15.99
BILTMORE CLUB
Oven roasted turkey breast, thick-cut bacon, hothouse tomato, havarti cheese and romaine on toasted sourdough with herbed mayo$17.99
TUNA SALAD SANDWICH
Line-caught albacore solid white tuna tossed with celery hearts and real mayo on multigrain$13.99
CLASSIC REUBEN
House-roasted corned beef, sauerkraut, Swiss cheese, home made 1000 Island dressing, grilled on rye$17.49
BIG BUTTER BURGER
Hearty hand-pressed Niman Ranch ground chuck grilled in butter, topped with American cheese$17.49
HICKORY BURGER
Hearty hand-pressed Niman Ranch ground chuck topped with griddled Canadian Bacon, shredded Wisconsin Cheddar, diced sweet onion and our signature bbq sauce$18.79
CHILI BOWL
Slow-cooked Midwest-style chili topped with Wisconsin Cheddar and sweet onion, served with oyster crackers$9.99
TOSSED COBB
Crispy iceberg and romaine lettuce, chopped eggs, bacon, grilled chicken, Kalamata olives, hothouse tomato and Maytag blue cheese tossed with a balsamic vinaigrette$15.99
𝗗𝗥𝗜𝗡𝗞𝗦 & 𝗦𝗜𝗗𝗘𝗦
SIDES
THICK CUT BACON
$5.79
WESTERN SAGE SAUSAGE PATTIES
$4.99
MAPLE SAUSAGE LINKS
$4.99
OFF-THE-BONE 8oz. HAM STEAK
$6.99
ALL NATURAL CHICKEN APPLE SAUSAGE
$4.99
SOUTHWEST TURKEY SAUSAGE
$4.99
EGGS ANY STYLE
$2.25+
SHORT STACK GRIDDLECAKES (2)
Two made-from-scratch cakes, sweet cream butter, and 100% real Vermont maple syrup (2 oz.)$9.79
SHORT STACK BLUEBERRY GRIDDLECAKES (2)
Two made-from-scratch blueberry cakes, sweet cream butter, and 100% real Vermont maple syrup (2 oz.)$11.99
TOAST & HOMEMADE PRESERVES
$3.69HASH BROWNS
$4.69
HOMEFRIES
Yukon gold potatoes roasted in extra virgin olive oil and sautéed with onions and rosemary$4.69
COLE SLAW
$4.69
MACARONI SALAD
$4.69SLICED HOTHOUSE TOMATO
$3.19
SIMPLE LITTLE SALAD - ORGANIC
$6.99
MIXED SEASONAL FRUIT
$5.99
SLICED AVOCADO
$3.49SIDE SYRUP (2oz.)
Add this item if you would like a side of 100% real Vermont maple syrup (2 oz.)$2.25
MBB HOT SAUCE (5oz.)
Our own special recipe made in small batches with all natural ingredients. Lots of flavor with just a little kick.$8.00
CHRISTOPHER'S FAVORITE
$14.99
Western sage sausage, 3 eggs scrambled, provolone cheese, roasted red peppers & hash browns tucked inside a griddled local tortilla “burrito style” with our house-made basil pesto (no substitutions)
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All hours
| Sunday | 7:00 am - 2:00 pm |
| Monday | 7:00 am - 2:00 pm |
| Tuesday | 7:00 am - 2:00 pm |
| Wednesday | 7:00 am - 2:00 pm |
| Thursday | 7:00 am - 2:00 pm |
| Friday | 7:00 am - 2:00 pm |
| Saturday | 7:00 am - 2:00 pm |
Restaurant info
SCRATCH COOKING. HONEST INGREDIENTS® We think that food tastes better when prepared simply with better ingredients. Enjoy!
Location
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in Boston
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