Mexican
The Mayan Cafe
Orders through Toast are commission free and go directly to this restaurant
Pickup Only
Featured Items
Salmon Harvest Toss
Patagonia salmon | farrow | roasted broccoli | carrots | sweet potatoes | beets | pepita hummus | currants, cashews & pepitas$35.00
Sikil Pak
pumpkin seeds | roasted tomatoes | cilantro | corn tortilla chips$12.00
Mayan Milanesa
masa-breaded chicken thighs | chayote salpicon | jalapeño purée on the side$29.00
Dinner Menu
Starters
Dip Trio
guacamole | sikil pak | frijol colado | corn tortilla chips$38.00
Empanadas
black beans | Capriole Farms goat cheese | tomato frito sauce | cucumber & cabbage salsa$15.00
Frijol Colado
creamy black bean dip | local chorizo | chihuahua cheese | jalapeño sauce | corn tortilla chips$14.00
Guacamole & Chips
avocado | radish-jalapeño-pepita salsa | corn tortilla chips$15.00
Salbutes of the Day
2 housemate flash-fried corn tortillas made with fresh masa, topped with daily special$17.00
Scallop Ceviche
wild-caught bay scallops | poblano-serrano vinaigrette | cucumber | roasted corn | onions | cilantro | malanga chips$17.00Sikil Pak
pumpkin seeds | roasted tomatoes | cilantro | corn tortilla chips$12.00
Spring Salad
strawberries | jicama | chayote | oranges | mint & fennel | feta cheese | currants, pepitas & cashews | mint-coconut-ginger vinaigrette$15.00
Entrees
Chuleta
grilled 12 oz. pork chop al pastor | pipian rojo | chile-glazed carrots$32.00
Cochinita Pibil
Garey Farms slow-roasted local pork | achiote sauce | pickled onions | tok-sel lima beans | fried kale$28.00
Flounder
wild-caught flounder | guajillo-herb hummus | roasted cauliflower & currants$35.00
Harvest Toss
farrow | roasted broccoli | carrots | sweet potatoes | beets | pepita hummus | currants, cashews & pepitas$25.00
Local Mushroom Enchiladas
Metro Farm's mushrooms | housemade corn tortillas | black beans | chihuahua cheese | tomato casera sauce | frisee & kale$25.00Mayan Milanesa
masa-breaded chicken thighs | chayote salpicon | jalapeño purée on the side$29.00
Mole of the Day
locally-sourced, sustainably- raised meat | Veracruz chocolate mole | roasted broccoli$38.00
Papadzules
local braised rabbit | housemade tortillas | chihuahua cheese | pippin verde | local soft-boiled egg | sour cream | kale$29.00
Salmon
Patagonia salmon | cuitlacoche sauce | tok-sel lima beans$33.00Salmon Harvest Toss
Patagonia salmon | farrow | roasted broccoli | carrots | sweet potatoes | beets | pepita hummus | currants, cashews & pepitas$35.00
Tacos de Puerco
3 handmade corn tortillas | grilled pork | grilled onions | cilantro | mashed avocado | habanero sauce on the side$25.00
Sides
Desserts
Dark Chocolate Torte
pecan & cashew crust$10.00
Louisville Cream Ice Cream
rotating seasonal flavor from Louisville Cream. Call 502.566.0651 for daily choice$5.00
Maya Spoonbread
Mexican flan meets Kentucky cornbread | topped with pepita brittle$10.00
Mexican Tiramisu
tres leches cake, coffee, mascarpone$10.00
Retail
Retail Items
Malanga Chips
$7.00
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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All hours
| Sunday | Closed |
| Monday | 5:00 pm - 9:30 pm |
| Tuesday | 5:00 pm - 9:30 pm |
| Wednesday | 5:00 pm - 9:30 pm |
| Thursday | 5:00 pm - 9:30 pm |
| Friday | Closed |
| Saturday | Closed |
Restaurant info
Authentic Mayan cuisine made with farm-to-table sourcing
Location
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