Meadow Roast Cafe 1 Market Place

Decadent muffins characterized by rich dark color and intense cocoa flavor - indulgent and deeply satisfying.

Soft and fluffy with warm spicy notes, this treat is dotted with sweet melty morsels of cinnamon-sugar & finished with a streusel top.

Ultra-moist handheld treat featuring natural sweetness and the texture of shredded carrots with warm spices like cinnamon, nutmeg, and ginger.

Lightly indulgent treat - bright, citrus flavor with a soft, tender crumb flecked with crunchy poppy seeds

A refreshing tropical blend of tangy lemon zest and creamy coconut sweetness

Flaky croissant base, stuffed to the brim with a sweet almond cream, and sprinkled with sliced almonds and powdered sugar.

A warm, gooey pastry favorite—soft, sweet, and packed with butter, cinnamon, and sugar (enjoy on your cheat day or any day)!

Tender, flaky, buttery crust filled with a creamy mixture made from sweetened cream cheese and a hint of lemon

Your personal "hand-pie" - flaky puff pastry folded over sweet, spiced apples - simple, comforting, and full of classic apple pie flavor

Decadent French pastry combining a buttery, flaky croissant with a sweet almond cream filling and rich chocolate

Warm, buttery, and filled with rich pockets of melted chocolate.

Lightly sweet, buttery, and perfectly satisfying with a soft, tender bite.

This warmly spiced cookie is soft and chewy in the center with a slightly crisp edge

Rich, cozy treat—sweet, nutty, and full of warm, autumn-inspired flavor

Elegant baked treat—bright citrus balanced with a subtle herbal note, creating a unique and refreshing flavor. (The kitchen uses naturally gluten-free ingredients, but the food is prepared in a shared kitchen or on shared equipment where gluten is present; cross-contact is likely. Not safe for individuals with celiac disease).

Rich, indulgent, and perfectly portioned—like a cross between a decadent cake and a classic bakery loaf. (The kitchen uses naturally gluten-free ingredients, but the food is prepared in a shared kitchen or on shared equipment where gluten is present; cross-contact is likely. Not safe for individuals with celiac disease).

A warm, gooey gluten friendly pastry favorite—soft, sweet, and packed with butter, cinnamon, and sugar (enjoy on your cheat day or any day)!

Tender, buttery bakery favorite—lightly sweet with bursts of juicy berries in every bite.

Rich, coffeehouse-style treat—combining bold coffee flavor with smooth chocolate in a tender, buttery pastry.

Savory, hearty twist on the classic scone—rich, cheesy, and packed with smoky flavor.

Raisin scones are a classic baked staple—lightly sweet, buttery, and popping with plump, juicy raisins.

Lemon white chocolate scones are a bright, sweet twist on classic scones, combining the fresh zing of lemon with the creamy sweetness of white chocolate

Savory, cheesy baked pastry known for its light, fluffy interior and slightly crisp, golden crust.

Moist, sweet, and warmly fragrant, with a rich banana flavor - perfectly portioned, like a cross between a decadent cake and a classic bakery loaf.

Tender chunks of chicken tossed in a creamy dressing, combined with sweet currants, crunchy almonds, lettuce, tomato, and red onion.

Chickpeas, fire-roasted tomatoes, and coconut milk is a bold, comforting dish—rich, slightly smoky, and full of warm, layered flavor.

This chili features tender cubes of butternut squash simmered with beans, tomatoes, and spices in a thick, savory base

Tailgate chili is a thick, slow-simmered stew made with ground beef, Italian sausage, beans, tomatoes, and a blend of bold spices (spicy)