Miguel's Mexican Bar and Grill 110 East Cheyenne Mountain

We use the freshest of avocados, tomato, onions, cilantro, chopped peppers, lime juice, and a special blend of sea salt, pepper and garlic.

Tasty and creamy pepper jack cheese dip, served hot with our crispy home made tortilla chips.

Refried beans, shredded lettuce, mixed shredded cheese, sliced jalapenos peppers, chopped tomatoes, sour cream, and guacamole. All piled high on corn tortilla chips.

Shredded chicken rolled in flour tortillas and fried until golden brown. served with shredded lettuce, pico de gallo, sour cream, guacamole and shredded cheese.

Shrimp marinated in tangy lime juice tossed with tomato, cilantro and onions; garnished with sliced avocados and a fresh lime wedge.

Flour tortilla stuffed with melted mixed shredded cheeses, and your "choice of meat". Garnished with shredded lettuce, sour cream, mango chutney and salsa.

Flour tortilla stuffed with your choice of steak, chicken or shrimp and sautéed vegetables topped with queso dip. Served with lettuce, tomatoes, sour cream and guacamole.

Esquites, also known as elote en vaso and Mexican street corn salad, are an ultra-popular Mexican street food made with corn, mayonnaise, lime juice, cotija cheese, chili tajin, and other delicious ingredients.

Mexican dish comprising birria-style cooked beef folded into a flour tortilla with cheese and served with a side of broth. Garnished with nopal (cactus) pico de gallo and cabbage.

Corn tortillas filled with shredded beef, placed over shredded cabbage and fresh tomato, topped with tomatillo, avocado jalapeno and red salsas, sprinkled with queso fresco and mexican crema.

Our delicious homemade chicken soup with rice, avocado, pico de gallo, cheese, and tortilla chips.

Our delicious homemade chicken soup with rice, avocado, pico de gallo, cheese, and tortilla chips.

Seasonal mixed greens tossed with tomatoes, jicama, onions, queso fresco, and your choice of dressing.

Crispy Shredded lettuce with sliced avocado, julienne radishes, jicama, chopped tomatoes, chopped cilantro, and queso fresco with your choice of protein and dressing.

Large flour tortilla fried into a tostada shell seated on refried beans. Tossed with crispy greens, tomatoes, pickled onions, guacamole, sour cream, shredded lettuce, sliced radishes, shredded cheese, and your choice of meat and dressing.

You choose your combinations from Mexico's most popular dishes. All combinations are served with Mexican rice and refried beans

You choose your combinations from Mexico's most popular dishes. All combinations are served with Mexican rice and refried beans

You choose your combinations from Mexico's most popular dishes. All combinations are served with Mexican rice and refried beans

A large flour tortilla stuffed with black beans, shredded mixed cheese, Mexican rice and your choice of meat: ground beef, carnitas, shredded chicken, shredded beef or green chile pork. Smothered with red sauce and topped with shredded lettuce, mixed cheeses, and tomatoes. Served with rice and refried beans, garnished with sour cream.

Flour tortilla filled with marinated diced pork, Mexican rice, charro beans, pico de gallo, topped with cheese, smothered with green chile, and Mexican crema.

A flour tortilla filled with your choice of grilled chicken or steak, mixed shredded cheese, onions and bell pepers . Served with charro beans, Mexican rice, shredded lettuce, pico de gallo, sour cream, and guacamole. Smothered with your choice of red or green tomatillo sauce and topped with cheese.

Served on a bed of bell peppers, tomatoes, and onions accompanied by Mexican rice, refried beans, sour cream, lettuce, guacamole, and pico de gallo. Choice of flour or corn tortillas.

Served on a bed of bell peppers, tomatoes, and onions accompanied by Mexican rice, refried beans, sour cream, lettuce, guacamole, and pico de gallo. Choice of flour or corn tortillas.

Marinated chicken and Canadian ham grilled with pineapple chunks, bell peppers, onions, and tomatoes. Topped with queso dip, lettuce, sour cream, pico de gallo and guacamole. Served with Mexican rice and choice of famous charro, black or refried beans.

Tender marinated *steak, grilled chicken and shrimp with sautéed vegetables. Served with lettuce, sour cream, pico de gallo, guacamole, Mexican rice and your choice of our famous charro, black or refried beans.

Served on a bed of bell peppers, tomatoes, and onions accompanied by Mexican rice, refried beans, sour cream, lettuce, guacamole, and pico de gallo. Choice of flour or corn tortillas.

(Spanish: Barbecue") The method of slow roasting meat for several hours that originated in Mexico. Accompanied with rice charro beans and served with cilantro and chopped onions. choice of flour or corn tortillas

Carne en su jugo consists of slow-cooked beef strips with bacon, cilantro and cambray onions in a zesty, flavorful broth. served with frijoles charros and your choice of flour or corn tortillas.

Anaheim chile wrapped with a wonton paper, then stuffed with asadero cheese. Served with red sauce, Mexican rice, sour cream, and guacamole.

Mild poblano chiles stuffed with mixed shredded chicken and shredded mixed cheese, smothered with red sauce and sprinkled with queso fresco. Served with Mexican rice, charro beans and drizzled with Mexican cream.

Surf and turf of flavorful carne asada meat. Topped with grilled sautéed shrimp, bell peppers and onions. Served with mixed shredded cheese, rice, charro beans, avocado, tomato slices, and pickled onions.

Menudo, or pancita, is a traditional Mexican soup, made with beef stomach in broth with a red chili pepper base and hominy. Served with lime, onions, oregano, and hot tortillas to compliment this authentic Mexican soup

Tender steak, shrimp, chicken, and juicy carnitas with red sauce and green sauce, whole beans and asadero cheese in a molcajete dish. Garnished with pico de gallo, grilled green onions, roasted serrano pepper, and queso fresco accompanied with warm tortillas of corn or flour. (Serves up to 2 people)

Pozole, which means "hominy", is a traditional pork soup or stew from Mexico. Served and garnished with shredded cabbage, onion, and limes.

A sope, is a traditional Mexican dish of fried masa. Sopes are filled with refried beans and your choice of carnitas, shredded beef, chicken or ground beef, topped with shredded lettuce, pico de gallo, queso fresco and Mexican crema. Choice of salsa

A torta is a Mexican sandwich filled with refried beans served on a soft roll, filled your choice of protein, topped with crema, avocado, sliced tomatoes, pickled onions, cheese, and iceberg lettuce. Served with French fries and your choice of salsa.

Flour tortilla filled with your choice of bean and cheese, shredded beef, ground beef, savory chicken or our flavorful slow cooked carnitas, fried until crisp, followed by zesty red sauce, served with fresh guacamole, sour cream, lettuce, and tomatoes. Served with Mexican rice and refried beans.

Heat things up with our seafood chimichanga, filled with succulent shrimp, mushrooms, tomatoes, and onions, fried to a crispy texture, and then finished with our signature, spicy, creamy habanero sauce. Served with lettuce, guacamole, Mexican rice and refried beans.

Breaded fish tacos, served on a thinly sliced jicama taco, topped with shredded cabbage, tomatoes, cilantro cream salsa, pico de gallo, queso fresco, and pickled onions and sliced radishes.

Three street tacos simple yet tasty. Two soft corn tortillas filled with grilled chicken, sliced pickled onions, queso fresco and cilantro cream sauce, pico de gallo, garnished with sliced radishes and cabbage.

Three traditional soft corn tortillas filled with tender grilled steak, nopal pico de gallo ,cilantro and onions, garnished with sliced radishes, pickled onions and cabbage.

Be your own chef and make your own tacos. Includes carne asada, grilled chicken, pastor meat, cactus pico de gallo, cambray onions. Served with medley of salsas, charro beans and Mexican rice and fresh chopped cilantro, and grilled onions, with your choice of tortillas. Serves up to 4 people

Three soft corn tortillas filled with marinated diced pork, pineapple chunks, chopped onions and fresh cilantro, garnished with sliced radishes, nopal pico de gallo, cabbage and pickled onions.

Three traditional soft corn tortillas filled with tender steak, nopal pico de gallo, lettuce and mixed shredded cheese.

Three corn tortillas with a mixture of chorizo, steak and carnitas; Topped with cilantro and onions garnished with sliced radishes, nopal pico de gallo, pickled onions and cabbage.

Three corn tortillas filled with tender flavorful slow-cooked pork, served with nopal pico de gallo, pickled onions with garnished with sliced radishes and cabbage.

Thinly sliced jicama stuffed with sautéed fresh julienned mild poblano peppers, sliced mushrooms and onions, topped with queso fresco, avocado slices, fresh tomatoes, and lettuce.

Birria is a meat stew bathed in mélange of chiles and spices giving it a deep, red hue. Birria tacos feature corn tortillas filled with the stew's tender meat juice the tortillas are filled with meat and topped with cilantro and onions. served with Mexican consome and nopal pico de gallo.

Grilled shrimp served on thinly sliced jicama taco, topped with shredded cabbage, nopal pico de gallo and queso fresco, cilantro cream sauce and garnished with cabbage and pickled onions.

One of Miguel's famous dish, chicken breast, topped with mild poblano peppers, mushrooms, grilled onions and queso fresco smothered with creamy habanero sauce. Served with Mexican rice and assorted vegetables.

Grilled chicken breast marinated in fresh garlic, olive oil and seasonings. Served with Mexican rice and vegetables, garnished with shredded lettuce, cambray onion, pico de gallo, and guacamole.

Plump chicken breast sliced and served with sautéed mushrooms, and onions in a chile con queso sauce. Served over a bed of Mexican rice.

Thinly sliced jicama stuffed with sautéed fresh julienned mild poblano peppers, sliced mushrooms and onions, topped with queso fresco, avocado slices, fresh tomatoes, and lettuce. Served with black beans.

Steak marinated in special seasonings and grilled to your liking. Served with Mexican rice, refried beans, nopal pico de gallo and guacamole. Garnished with cambray onion and fresh roasted jalapeno pepper.

We slow cook our pork carnitas for hours, until they are melt-in-your-mouth tender and juicy. Served with guacamole, nopal pico de gallo, Mexican rice, and refried beans and garnished with pickled onions.

Shrimp sautéed in onions, our blend of spices and hot sauce. Served with Mexican rice and refried beans.

Plump shrimp sautéed in garlic butter, pico de gallo, and mild chile guajillo. Served with Mexican rice, lettuce, tomato, and avocado.

White fish filet sautéed with lemon butter sauce. Served with fresh sautéed seasonal vegetables and rice.

A pair of enchiladas stuffed with succulent shrimp sautéed in with tomatoes, onions and cilantro; topped with queso dip and chopped tomatoes, garnished with shredded lettuce and avocado slices. Served with Mexican rice and refried beans.

Three shredded chicken enchiladas covered with queso dip and chopped tomatoes garnished with shredded lettuce, sour cream and guacamole. Served with Mexican rice and refried beans.

Four corn tortillas pan fried with enchilada sauce and filled with shredded chicken, and shredded beef, garnished with shredded cabbage, tomatoes, Mexican crema and queso fresco.

Two corn tortillas stuffed and rolled with your choice of, cheese, shredded chicken, ground beef, shredded beef or carnitas. Topped with shredded lettuce, chopped tomatoes and red sauce. Served with sour cream, guacamole, Mexican rice and refried beans.

Three shredded chicken enchiladas smothered in salsa verde and queso dip. Lettuce, tomatoes, sour cream, and guacamole.

This enchilada sampler comes with five corn tortillas filled with: cheese, refried beans, shredded chicken, ground beef, and shredded beef. Topped with red sauce and served with lettuce, tomatoes, guacamole and sour cream.

Plump chicken breast sliced and served with sautéed mushrooms, and onions in a chile con queso. Served over a bed of Mexican rice.

A large flour tortilla stuffed with your protein choice of shredded beef, ground beef, shredded chicken or carnitas with black beans, mixed shredded cheese, and Mexican rice. Smothered with red sauce topped with lettuce, tomatoes and sour cream.

Corn chips, and your choice of salsa roja or salsa verde, topped with sour cream, onions, and queso fresco. Served with refried beans

You choose your combinations from Mexico's most popular dishes. All combinations are served with Mexican rice and refried beans.

You choose your combinations from Mexico's most popular dishes. All combinations are served with Mexican rice and refried beans.

A new twist! Sliced red and white onions, tomatoes and mixed bell peppers. Served with Mexican rice, refried beans, lettuce, sour cream, guacamole, and pico de gallo.

Two eggs scrambled with Mexican sausage. Served with rice and beans.

Scrambled eggs with ham, served with Mexican rice and refried beans, and your choice of flour or corn tortillas.

Huevos divorciados, or "divorced eggs," is a Mexican breakfast featuring two fried eggs, separated by refried beans, queso fresco and chips. One egg is covered in salsa roja, while the other is covered in salsa verde, giving them distinct and complimentary flavors.

Two eggs cooked to your liking on corn tortillas, topped with mixed cheese and ranchera sauce. Served with rice and beans.

All burritos are filled in a flour tortiilla with refried beans, rice and protein choice, shredded chicken, ground beef, shredded beef or carnitas smothered with red sauce and shredded cheese

Crispy Shredded lettuce with sliced avocado, julienne radishes, jicama, chopped tomatoes, chopped cilantro, and queso fresco with your choice of protein and dressing.

Corn tortillas stuffed with asadero cheese, grilled onions and garnished with pico de gallo and choice of salsa.

Large flour tortilla fried into a tostada shell seated on refried beans. Topped with crispy greens, tomatoes, red onions, guacamole, sour cream, shredded lettuce, cheese, and your choice of dressing.

Vanilla ice cream covered with crispy cornflakes, sweetened with cinnamon and sugar, and then flash-fried. Topped with caramel, chocolate syrup, whipped cream, cinnamon crisps, honey, and a cherry

Traditional egg custard, with whipped cream and a cherry

The best brownie recipe! With crispy edges, fudgy middles, and rich chocolate flavor. Served with vanilla ice cream, chocolate syrup, whipped cream, and a cherry

Lightly fried pastries sweetened with sugar and cinnamon. Served with whipped cream, honey, and a cherry

A Mexican classic. Deep-fried pastry stuffed with Bavarian cream then sweetened with cinnamon and sugar, served with ice cream, caramel sauce, and cherry

Each

Each

Each

Each

Shredded chicken

32 oz

Two fried jalapeño peppers with our special black salsa

Each

3 pieces

A large flour tortilla stuffed with black beans, mixed shredded cheese, Mexican rice, lettuce, tomatoes, and your choice of meat: ground beef, chicken, shredded beef, or pork green chile. Smothered with red sauce and topped with shredded cheese and lettuce

Corn tortillas, and your choice of salsa roja or salsa Verde, topped with sour cream, onions, and queso fresco. Served with refried beans

You choose your combinations from Mexico's most popular dishes Choose From the Following Options (ENCHILADA, TACO, TOSTADA, BURRITO, OR CHIMICHANGA) Please choose one of the following: Bean and cheese, shredded beef, cheese, ground beef, carnitas, or shredded chicken OR CHILE RELLENO (Traditional) - CHILE RELLENO (Crispy) - TAMALE CHICKEN

You choose your combinations from Mexico's most popular dishes Choose From the Following Options (ENCHILADA, TACO, TOSTADA, BURRITO, OR CHIMICHANGA) Please choose one of the following: Bean and cheese, shredded beef, cheese, ground beef, carnitas, or shredded chicken OR CHILE RELLENO (Traditional) - CHILE RELLENO (Crispy) - TAMALE CHICKEN

A new twist! Your choice of grilled steak or chicken with sliced red and white onions and mixed bell peppers. Served with Mexican rice, refried beans, shredded lettuce, sour cream, guacamole, and pico de gallo

Two eggs scrambled with Mexican sausage

Scrambled eggs with ham, served with Mexican rice and refried beans, and your choice of flour or corn tortillas

Huevos divorciados, or "divorced eggs," is a Mexican breakfast featuring two fried eggs, separated by refried beans, queso fresco and chips. One egg is covered in salsa roja, while the other is covered in salsa verde, giving them distinct and complimentary flavors.

Two eggs cooked to your liking on corn tortillas, topped with mixed cheese and ranchera sauce. Served with rice and beans.

Plump chicken breast sliced and served with sautéed mushrooms, and onions in a chile con queso sauce. Served over a bed of Mexican rice

All burritos are filled in a flour tortiilla with refried beans, rice and protein choice, shredded chicken, ground beef, shredded beef or carnitas smothered with red sauce and shredded cheese

Crispy Shredded lettuce with sliced avocado, julienne radishes, jicama, chopped tomatoes, chopped cilantro, and queso fresco with your choice of protein and dressing.

Corn tortillas stuffed with asadero cheese, grilled onions and garnished with pico de gallo and choice of salsa.

Large flour tortilla fried into a tostada shell seated on refried beans. Topped with crispy greens, tomatoes, guacamole, sour cream, shredded lettuce, cheese, and your choice of dressing