Mio Restaurant & Bar 4 Bourbon Street

Choice of chicken, shrimp, beef, veggie, or pork.

Choice of chicken, shrimp, beef, pork, or vegetable.

Choice of California, tuna, salmon, avocado, cucumber, or spicy tuna rolls.

Choice of California, tuna, salmon, avocado, cucumber, or spicy tuna rolls.

5 pcs sushi & California roll. Served with miso soup or green salad.

8 pcs sashimi. Served with miso soup or green salad.

4 pcs sushi, 6 pcs sashimi & spicy tuna roll. Served with miso soup or green salad.

Served over sushi rice with cucumber, avocado & sesame.

Served over sushi rice with cucumber, avocado & sesame.

Served over sushi rice with cucumber, avocado & sesame.

Served over sushi rice with cucumber, avocado & sesame.

Iceberg lettuce, carrot and cucumber with ginger dressing.

Green salad with avocado on top with sesame dressing.

Marinated seaweed salad.

Seasoned squid salad.

Spicy crab salad.

Thin sliced avocado with spicy crab on the top.

Seared sesame ahi tuna, mixed greens and mango with sesame yuzu dressing.

Seared pepper tuna with ponzu sauce.

Premium imitation crab in sweet vinegar sauce.

Sliced octopus in sweet vinegar sauce.

Assorted raw fish with vinegar sauce.

Diced tuna and avocado with spicy sauce.

Torch yellowtail with jalapeño, cucumber and cilantro in spicy vintage sauce.

Sliced white tuna wrapped with spicy crab in yuzu sauce.

Sea scallop with cucumber topped with fresh wasabi in vinegar sauce.

Thin tuna wrapped with spicy lobster and crab topped with jalapeño in special sauce.

Seared pepper tuna wrapped with spicy lobster, crab and avocado served with spicy sesame ponzu sauce.

House crispy shell with guacamole, crab lobster and seared pepper tuna.

Sliced octopus with cucumber noodle in spicy vinegar sauce.

Diced tuna and avcado, served on top of sushi rice, with crunchy spicy garlic sauce.

Sweet tofu pocket.

Imitation crab.

Grilled eel with eel sauce.

Japanese sweet egg.

Flying fish roe.

Premium king salmon.

Madai.

Boiled octopus.

Surf clam.

Japanese snapper.

Saba.

Fresh salmon.

Salmon caviar.

Fresh sea scallop.

Cooked shrimp.

Smoked salmon.

Chopped scallop with spicy mayo.

Fresh squid.

Amaebi

Fatty tuna belly.

Lightly seared yellowtail.

Fresh tuna.

Fresh sea urchin.

Butterfish style white tuna.

Japanese yellowtail.

Fresh salmon and avocado.

Cooked shrimp, lettuce cucumber and Japanese mayo.

crab, avocado and cucumber.

Chicken tempura and cream cheese.

crab and cream cheese.

Grilled eel with eel sauce and avocado.

Grilled eel and cucumber.

Fresh tuna and avocado.

Tempura fried oyster, lettuce and cucumber.

Smoked salmon, cream cheese and avocado.

Fresh salmon, cucumber and cilantro.

Fresh salmon and sliced jalapeño.

Fresh salmon and sushi rice wrapped in seaweed.

Grilled salmon skin, cucumber and scallion.

Cooked shrimp and avocado.

Shrimp tempura, avocado and cucumber.

Smoked salmon and avocado.

Soft shell crab, avocado and lettuce.

crab mixed with spicy mayo.

Spicy lobster and avocado wrapped with soy paper with tobiko on the top

Fresh salmon mixed with spicy mayo.

Chopped scallops, scallions and spicy sauce.

Fresh tuna mixed with spicy mayo.

White tuna mixed with spicy mayo.

Yellowtail, scallions and spicy mayo.

Fresh tuna and sushi rice wrapped in seaweed.

Fresh yellowtail and scallions.

Asparagus, avocado and cucumber.

Avocado, cucumber and carrot.

Fresh avocado.

Fresh cucumber and avocado.

Fresh cucumber.

Shiitake mushroom, avocado, cucumber, asparagus, pickled radish, tofu skin and carrot.

Sweet tofu pocket with avocado.

Sautéed mushroom with cream cheese.

Traditional Japanese pickled radish.

Shiitake mushrooms and fresh avocado.

Sweet tofu skin, cream cheese and panko with avocado on top.

Fresh steamed asparagus.

Lightly battered asparagus tempura.

Lightly fried broccoli tempura.

Crispy tempura eggplant.

Crispy tempura sweet potato.

Shrimp tempura and cucumber topped with spicy tuna avocado and jalapeño pepper

Spicy scallop, tobiko, green onion and mango topped with salmon and fresh wasabi spicy yuzu sauce.

Red snapper tempura with mango topped with spicy lobster, crab, seared pepper tuna

Spicy crab, cream cheese and avocado lightly fried with sweet chili and eel sauce.

Eel, cucumber and crab topped with avocado and eel sauce.

Spicy lobster and crab topped with torched scallop, green onion fish roe and special sauce.

Mixed spicy tuna, salmon and white tuna in habanero sauce shrimp tempura, avocado wrapped in soy paper serve on chef's special sauce

Spicy scallop and avocado topped with red snapper, avocado, mango, jalapeño and chef's special sauce.

Spicy tuna and avocado lightly fried with special sauce, top with green onion and fish roe.

Shrimp tempura and cream cheese topped with salmon and thin sliced lemon.

Shrimp tempura, spicy tuna, avocado and crab wrapped in soy paper. With spicy lobster and special sauce on the top.

Yellowtail, tuna, avocado inside topped with torched salmon and chili yuzu sauce.

Spicy Crunchy crab and lobster inside topped with tuna and white tuna.

Crab, avocado, cucumber inside. topped with tuna, salmon, white fish and avocado.

Fried oyster, cucumber and mango topped with spicy tuna and spicy lobster

Spicy tuna, salmon,white tuna and avocado wrapped with soy paper.

Soft shell crab and mango topped with spicy tuna, green onion, fish roe and special sauce.

Salmon, crab, avocado, fish roe wrapped with cucumber sheet, served on ponzu sauce.

Shrimp tempura, cucumber inside topped with avocado, baked blue crab and crispy shredded sweet potato.

Shrimp tempura cream cheese inside, and spicy crab on the top, serve with sweet chilly and eel sauce.

Spicy lobster, crab, shrimp and avocado inside, topped with thin sliced steak and crunchy garlic sauce.

Mixed spicy tuna, fish roe, green onion and avocado inside, topped with fatty tuna and fresh wasabi, served on spicy yuzu sauce.

Shrimp tempura and mango inside topped with salmon and avocado. Serve with special sauce and crunchy garlic.

Steames Asparagus, smoked salmon pepper tuna inside and spicy garlic crab, avocado on the top.

Spicy tuna, red snapper and salmon lightly fried topped with spicy lobster, jalapeño pepper and cilantro.

Spicy scallop, green onion avocado, topped with red tobiko with wasabi tobiko.

Assorted sashimi over sushi rice

Broiled eel over rice with eel sauce

7 PCs sushi and California roll

9 PCs sushi and tuna roll

12 PCs assorted sashimi

15 PCs assorted Sashimi

6 PCs sushi ,6 PCs sashimi and a California roll

8 PCs sushi, 8 PCs sashimi and a shrimp tempura roll

12 PCs sushi, 12 PCs sashimi, rainbow roll and shrimp tempura roll ,Chef selection of fresh fish

Godzilla roll, shrimp tempura roll California roll, spicy tuna roll and one chef choice specialty roll .

Jumbo shrimp and chicken with vegetables in chef sauce.

Crispy pork tenderloin with peppers and pineapple.

Shrimp and scallops with seasonal vegetables.

Shrimp, scallops and lobster tail sautéed with vegetables.

Shrimp, chicken, scallops and beef with vegetables.

Steamed soybeans.

Garlic chili seasoning.

Japanese style fried chicken.

Yellowtail collar grilled with jalapeño.

Chicken or shrimp with water chestnut.

Spring roll(2),Beef Teri(2),chicken finger (4), crab Rangoon's(4),chicken wing (4),boneless,

Ground pork with delicious brown sauce