Mirchi's Indian Kitchen & Bar Mirchi's Indian Kitchen & Bar - Cary

Silky sweet corn and vegetable broth, lightly seasoned (Vegetarian)

Spicy and savory chicken soup with vegetables, aromatic spices, and crispy noodles.

Crispy pastry stuffed with a royal blend of spiced potatoes, peas, nuts, and traditional Indian spices (Vegetarian)

Cauliflower, Paneer, and Babycorn tossed in a creamy fresh spinach sauce.( Dairy, Vegetarian)

Crispy water chestnuts tossed with onions and house-made chili sauce (Nuts, Vegetarian)

Crispy cauliflower tossed in a flavorful garlic-ginger Manchurian sauce (Vegetarian)

Crispy fried baby corn tossed in a tangy, spicy Indo-Chinese Manchurian sauce (Vegetarian)

South Indian fried vegetables tossed with curry leaves and spices (Vegetarian, Nuts)

Crispy paneer cubes glazed in chilli-soy sauce (Vegetarian)

Crisp cauliflower florets tossed in Spice Dry Rub (Vegetarian)

Crispy cauliflower tossed with spicy Andhra-style Nalla Karam seasoning(Veg)

Crisp samosas and flaky papdi topped with spiced chickpeas, cooling yogurt, tangy tamarind, and chaat spices for a bold burst of flavor (Vegetarian)

Wok-tossed mushrooms with tellicherry peppers and curry leaves (Vegetarian)

Golden fries tossed in house masala (Vegetarian)

Tender chicken tossed in a creamy fresh spinach sauce. (Dairy)

Classic South Indian deep fried chicken with curry leaves (Dairy)

Crispy chicken tossed with spicy Andhra-style Nalla Karam seasoning.

Slow-roasted mutton tossed in dry roasted spices and coconut (Gluten Free, Nuts)

High-heat fried chicken with bold chilli punch

Crispy chicken tossed in chilli-garlic soy sauce

Spicy and Crispy chicken tossed in a spicy, tangy tomato sauce and topped with roasted cashews.(Nuts)

Deep-fried julienne chicken tossed in chilli-garlic spices (Dairy)

Crispy fish tossed in tangy yogurt-based chilli-garlic sauce (Dairy)

Crispy shrimp coated in spicy dynamite sauce

Andhra-style stir-fried chicken with rustic spices (Gluten Free, Nuts)

Indian-style omelette with onions, green chillies, and herbs (Gluten Free)

Crispy chicken winglets marinated in spices and served with chili-garlic sauce.

Grilled chicken skewers marinated in peri-peri spices with a kick (Gluten Free)

Fresh salmon marinated in traditional tandoori spices and roasted to perfection in the clay oven.

Spiced yogurt-marinated paneer grilled with peppers (Vegetarian, Gluten Free, Dairy)

Plant-based chaap marinated in creamy malai and grilled (Vegetarian, Gluten Free, Dairy)

Yogurt-marinated chicken roasted in the tandoor for smoky depth (Gluten Free, Dairy)

Creamy, mild kebabs infused with cheese and cream (Gluten Free, Dairy, Nuts)

Boneless chicken marinated in spices and char-grilled (Gluten Free, Dairy)

Chicken marinated with South Indian spices and cooked in the tandoor for a bold, smoky, and flavorful finish.

Minced chicken seasoned with traditional spices, skewered, and cooked in the tandoor for a smoky finish.

Chef's Special – Spicy kebabs marinated with chili powder and pineapple sauce, cooked in the tandoor for a bold smoky flavor

Soft idlis with a refreshing chutney & Sambar (Vegan, Gluten Free)

Soft, steamed idlies fully dipped in flavorful South Indian sambar, served hot for a comforting, traditional bite (Vegan, Gluten Free)

Bite-sized idlies tossed in aromatic podi spice and ghee (Vegan, Gluten Free, Dairy)

Crispy fried breads with traditional potato curry (Vegan)

Donut-shaped fritters made from lentil batter, served with chutney, sambar (Vegetarian)

Fluffy deep-fried bread served with spiced chickpea curry (Vegetarian, Dairy)

Flaky shredded parota stir-fried with mixed vegetables and aromatic spices (Vegetarian)

Flaky shredded parota stir-fried with spiced scrambled egg and aromatic spices

Flaky shredded parota stir-fried with spiced chicken, served with chicken salna

Crispy crepe with authentic South Indian flavors served with Sambar and chutney (Vegetarian, Gluten Free)

Crispy crepe with authentic South Indian flavors served with Sambar and chutney (Vegetarian, Gluten Free)

Crispy crepe with authentic South Indian flavors served with Sambar and chutney (Vegetarian, Gluten Free)

Crispy crepe with authentic South Indian flavors served with Sambar and chutney (Vegetarian, Gluten Free)

Crispy crepe with authentic South Indian flavors served with Sambar and chutney (Vegetarian, Gluten Free)

Crispy dosa stuffed with spiced paneer, served with sambar and chutneys (Vegetarian, Gluten Free)

Crispy dosa spread with Andhra Nalla Karam, filled with spiced potato masala, and served with chutney and sambar (Vegetarian, Gluten Free)

A crisp South Indian dosa filled with aromatic chicken curry, folded hot and served with chutney and sambar. (Vegetarian, Gluten Free)

Crispy dosa stuffed with flavorful chicken tikka, served with chutney and sambar (Vegetarian, Gluten Free)

A thick South Indian rice-lentil pancake topped with onions and green chilies, cooked golden and served hot (Vegetarian, Gluten Free)

Wok-tossed rice or noodles with vegetables and bold Indo-Chinese flavor

Wok-tossed rice or noodles with vegetables & egg and bold Indo-Chinese flavor

Wok-tossed rice or noodles with chicken and bold Indo-Chinese flavor

Wok-tossed rice or noodles with shrimp and bold Indo-Chinese flavor

Wok-tossed rice or noodles with vegetables and bold Indo-Chinese flavor

Wok-tossed rice or noodles with vegetables & egg and bold Indo-Chinese flavor

Wok-tossed rice or noodles with chicken and bold Indo-Chinese flavor

Wok-tossed rice or noodles with shrimp and bold Indo-Chinese flavor

Mixed vegetables simmered in coconut-based gravy (Vegetarian, Gluten Free, Nuts)

Slow-cooked lentils finished with ghee tempering (Vegetarian, Vegan, Gluten Free)

Chickpeas cooked in tangy North Indian masala (Vegetarian, Gluten Free)

Creamy black lentils slow-simmered with butter (Vegetarian, Gluten Free, Dairy)

Cottage cheese cooked in a slow-simmered spinach gravy (Vegetarian, Gluten Free, Dairy)

Grilled cottage cheese simmered in spiced onion-tomato gravy (Vegetarian, Gluten Free, Dairy, Nuts)

Cottage cheese cubes in rich tomato-butter gravy (Vegetarian, Gluten Free, Dairy, Nuts)

Soft cottage cheese stir fried with peppers, tomatoes, and fresh ground spices (Vegetarian, Gluten Free, Dairy)

Stuffed baby eggplants cooked in peanut-sesame gravy (Vegetarian, Gluten Free)

Sweet potato and cottage cheese dumplings in a creamy sauce (Vegetarian, Gluten Free, Dairy, Nuts)

Creamy coconut curry with gently spiced Kerala-style salmon (Gluten Free)

Fiery, tangy Goan-style curry with slow-cooked lamb & chilli sauce (Gluten Free)

Tender chicken simmered in Mirchi's signature spiced gravy, rich in flavor and tradition (Vegetarian, Gluten Free, Dairy,Nuts)

Tandoori chicken simmered in a creamy tomato-butter sauce with aromatic spices (Gluten Free, Dairy, Nuts)

Rich Mughlai gravy with cashew, cream, spices, and egg (Gluten Free, Dairy, Nuts)

Chicken tikka simmered in a rich tomato-onion sauce with aromatic Indian spices (Gluten Free, Dairy, Nuts)

Royal Mughlai curry with cashew and cream (Gluten Free, Dairy, Nuts)

Juicy chicken in smooth fresh spinach sauce with spices and garlic (Gluten Free, Dairy)

Bone In Chicken in spicy rustic curry with garlic and red chillies (Gluten Free)

Chicken in tangy Andhra-style curry with sorrel leaves (Gluten Free)

Chettinad Chettinad chicken with black pepper and curry leave (Gluten Free)

Wok-tossed chicken in spicy tomato-pepper masala (Gluten Free, Dairy)

Wok-tossed bone-in goat in spicy tomato-pepper masala (Gluten Free, Dairy)

Chettinad style bone-in goat with black pepper, & curry leaves (Gluten Free, Dairy)

Goat simmered in a garlic infused spinach sauce with gentle spices (Gluten Free, Dairy)

Tandoor-roasted salmon simmered in a rich tomato-onion sauce with aromatic Indian spices (Gluten Free,Dairy)

Tender lamb cooked in a rich tomato-onion masala with aromatic Indian spices (Gluten Free,Dairy)

An aromatic layered rice dish made with basmati rice and marinated chicken, slow-cooked together on dum (steam) with fragrant spices and fried onions (Gluten Free, Dairy)

Fiery Andhra-style biryani with boneless chicken and aromatic rice (Gluten Free, Dairy, Nuts)

Fragrant biryani with ghee-roasted chicken, aromatic rice, and spices (Gluten Free, Dairy)

Fragrant biryani with ghee-roasted goat, aromatic rice, and spices (Gluten Free, Dairy)

Fragrant basmati rice with grilled chicken tikka and spices (Gluten Free, Dairy, Nuts)

Fragrant basmati rice layered with marinated cottage cheese and spices (Vegetarian, Gluten Free, Dairy)

Aromatic basmati rice with minced vegetables and warm spices (Vegetarian, Gluten Free, Dairy)

Aromatic basmati rice with stuffed small eggplants and spice (Vegetarian, Gluten Free)

Aromatic spiced veggie dumplings layered with fragrant basmati rice. (Vegetarian, Dairy, Nuts)

Family-sized chicken biryani made with fragrant basmati rice, tender chicken, and authentic dum-cooked spices. Served with raita and salan.

Family-sized chicken Boneless biryani made with fragrant basmati rice, tender chicken, and authentic dum-cooked spices. Served with raita and salan.

Family-sized biryani made with tender chicken tikka, fragrant basmati rice, and authentic dum-cooked spices. Served with raita and salan (Gluten Free, Dairy, Nuts)

Family-sized paneer biryani made with fragrant basmati rice, tender paneer, and authentic dum-cooked spices. Served with raita and salan (Gluten Free, Dairy, Nuts)

Aromatic basmati rice with minced vegetables and warm spices (Vegetarian, Gluten Free, Dairy)

Aromatic basmati rice with stuffed small eggplants and spice (Vegetarian, Gluten Free)

Aromatic spiced veggie dumplings layered with fragrant basmati rice (Vegetarian, Dairy, Nuts)

Fragrant biryani with ghee-roasted chicken, aromatic rice, and spices (Gluten Free, Dairy)

Premium basmati rice infused with whole spices, saffron, and fresh herbs, elegantly finished with golden paneer cubes.

Premium basmati rice infused with whole spices, saffron, and fresh herbs, paired with a savory vegetarian kheema crafted from finely textured plant-based ingredients and traditional Indian seasonings.

Fragrant basmati rice served with spicy Vijayawada-style boneless chicken, herbs, and aromatic spices.

Fragrant basmati rice paired with spicy goat fry and traditional Indian spices.

Fragrant basmati rice paired with spicy bone-in chicken fry and traditional Indian spices.

Fragrant basmati rice served with vegetable koftas and aromatic Indian spices (Vegetarian)

Fragrant basmati rice served with Andhra-style stuffed baby eggplants and aromatic spices (Vegetarian)

Soft tandoor-baked Indian flatbread.

Tandoor-baked flatbread finished with melted butter.

Tandoor-baked flatbread topped with fresh garlic.

Spicy naan topped with green chilies.

Tandoor-baked naan stuffed with melted cheese.

Freshly made whole wheat flatbread cooked in the tandoor.

Whole wheat flatbread baked in the tandoor and finished with melted butter.

Tandoor-baked flatbread stuffed with spiced onions and fresh herbs.

Traditional South Indian flaky layered flatbread.

Freshly made whole wheat flatbread.

Golden, puffed whole wheat bread fried to perfection.

Soft and fluffy golden-fried leavened bread.

Golden-fried milk dumplings soaked in sweet syrup.

Soft cottage cheese dumplings immersed in sweet, creamy milk and topped with nuts.

Betel leaf filled with sweet preserves, candied fruits, coconut, and fennel.