Modern Thai

Fried chicken wings glazed with sweet & spicy curry sauce topped with crispy Thai basil leaves

Fried chicken wings glazed with honey garlic butter sauce

Grilled skewered chicken tender marinated with Thai herbs served with peanut curry sauce & cucumber salad

Fried tofu glazed with sweet & spicy curry sauce topped with crispy Thai basil leaves

Deep fried spring rolls stuffed with silver noodles, black fungus, carrot & caaggage, served with pineapple chili sauce

Pan fried chicken dumpling served with soy vinaigrette

Rice paper wrapped with shrimp and shredded chicken breast, rice noodle, lettuce, bean sprout, and carrot served with house peanut dressing

Deep fried calamari rings with salt & pepper batter served with pineapple chili sauce

Deep fried shrimp with salt & pepper batter served with pineapple chili sauce

Crispy wontons stuffed with snow crab stick & cream cheese served with pineapple chili sauce

Puffed pastry stuffed with sautéed ground chicken breast, gold potato, sweet onion in yellow curry served with cucumber salad

2 Veggie Roll, 2 Crab Rangoon and 2 Curry Puff

Spicy & sour soup with chili paste, galangal, lemongrass, kaffir lime leaves, sweet onions, grape tomatoes & mushrooms

Classic Thai silky coconut soup with lemongrass, galangal, kaffir lime leaves, sweet onions & mushrooms

Pork & shrimp dumpling served in chicken broth topped with cilantro, green onion & fried garlic

Beef authentic boat noodles, meatballs, small fresh noodles, Chinese broccoli, beansprout, cilantro, fried garlic, Chinese celery & green onion

Tom Yum or Tom Kha soup served with scallop, shrimp, green mussel & squid

Shredded green papaya, green beans, grape tomatoes, garlic, seasoned with fresh chili & lime dressing top with ground peanut

Steamed ground chicken breast tossed with green & red onions, mint leaves, crushed chilies, rice powder & lime dressing served with lettuce

Grilled marinated beef tenderloin tossed with green & red onions, Thai basil leaves, crushed chilies, rice powder & lime dressing served with lettuce

Grilled marinated beef tenderloin, grape tomatoes, cucumbers seasoned with chili paste & lime dressing on a bed of lettuce

Silver noodles, shrimp, grounded chicken, red onion, grape tomatoes, Chinese celery & cilantro tossed in lime dressing served with lettuce

Pan fried rice noodles, fried tofu, egg, garlic, chive, bean sprouts & crushed peanuts

Stir fried flat rice noodles, egg & Chinese broccoli with sweet soy sauce

Stir fried silver noodles with egg, cabbage, tomatoes, sweet onion, celery, and carrot.

Stir fried flat rice noodles, sweet onion, red bell peppers, green beans with fresh chili, garlic & Holy basil

Bamboo shoots, red bell peppers & Thai basil in Thai red curry sauce served with steamed jasmine blue rice upgrade to Trio Brown Rice + 2

Thai eggplant, zucchini, red bell peppers & Thai basil in Thai green curry sauce served with steamed jasmine blue rice upgrade to Trio Brown Rice + 2

Panang curry topped with mince kaffir lime leave and bell pepper served with jasmine blue rice upgrade to Trio Brown Rice + 2

Sauteed eggplant, red bell peppers, garlic & Thai basil in house special sauce served with steamed jasmine blue rice upgrade to Trio Brown Rice + 2

Sauteed grounded chicken with fresh chili, garlic, bell pepper & holy basil topped with crispy edge fried free-range egg served with steamed jasmine blue rice. “Bangkok won’t be Bangkok without it” upgrade to Trio Brown Rice + 2

Wok tossed jasmine rice, eggs, Chinese broccoli, sweet onion & tomato with soy sauce

Sautéed mixed vegetable in season, mushroom with garlic in house special sauce served with jasmine blue rice upgrade to Trio Brown Rice + 3

Wok tossed jasmine rice with fresh chili, garlic, red bell pepper & Holy basil topped with crispy edge fried egg

Stewed chicken quarter leg and thigh with gold potatoes in mild yellow curry sauce served with steamed jasmine blue rice upgrade to Trio Brown Rice + 2

Sliced fried duck breast, green bean, pineapple, tomato, lychee, bell peppers & Thai basil in Thai red curry sauce served with steamed jasmine blue rice upgrade to Trio Brown Rice + 2

Lightly battered crispy Snapper on bed with green bean, pineapple, kaffir leaves in house special curry sauce served with steamed jasmine blue rice upgrade to Trio Brown Rice + 2

Grilled Salmon on bed steamed broccolini top with red curry sauce served with jasmine blue rice upgrade to Trio Brown Rice + 2

Wok tossed jasmine rice, lump crab meat, free range egg, sweet onion and green onion

BBQ marinated baby back ribs in chef’s special sauce served with sticky rice and papaya salad

Fried whole Branzino with pineapple and bell pepper topped with pineapple chili sauce

Deep fried breaded banana served with coconut ice cream topped with whipped cream

Fried breaded vanilla bean ice cream served with mixed berry sauce & whipped cream