Montreux Bar & Grill - New 127 West Richardson Avenue

Our French fries topped with chicken bites tossed in a Cajun butter sauce with dill pickles, and drizzled with our house-made three pepper ranch.

Soft pretzels served with house-made beer cheese.

Freshly made chips with house-made smoked gouda cheese dip topped with chopped bacon.

Freshly-made tri-colored tortilla chips with gouda queso, melted pepperjack and cheddar cheese and garnished with pickled jalapeños, red onions and drizzled with yellow BBQ sauce.

Chopped ground beef seasoned with taco seasoning on top of our freshly made tri-colored tortilla chips with gouda queso, melted pepperjack and cheddar cheese and garnished with pico de gallo, fresh-sliced jalapeños and house-made salsa.

Six oysters topped with house-made parmesan-garlic butter, baked and served with a small baguette, topped with parmesan cheese.

Twelve oysters topped with house-made parmesan-garlic butter, baked and served with a small baguette, topped with parmesan cheese.

Hand-breaded chicken tenders deep fried and served with house-made honey mustard.

Premium sirloin thinly sliced and chopped with house-made cheese wiz and provolone cheese wrapped in a spring roll wrapper, fried lightly and served with garlic red pepper sauce.

House-smoked pulled pork tossed in our pimento cheese in a spring roll wrapper, fried lightly and served with our yellow BBQ sauce.

Not your traditional Chex Mix, this unique blend creates a sweet, salty, and umami-rich flavor profile that is both crunchy and addictive.

Full orders of our Pork Nachos and Beef Nachos on one tray. Great for Sharing

Cajun creole sauce base topped with mozzarella, Italian sausage, chopped bacon and cupped pepperoni.

Cajun creole sauce base topped with mozzarella, roasted grape tomatoes, and garnished with basil chiffanode and balsamic glaze.

Fried chicken tossed in our house-made buffalo sauce, topped with pepperjack cheese, and garnished with more buffalo sauce and ranch dressing.

House-smoked BBQ pork topped with pepperjack cheese and pickled jalapeños, garnished with pickled red onions and a yellow BBQ drizzle.

Garlic parmesan sauce base with crab claw meat and chopped shrimp topped with pepperjack cheese, garnished with remoulade drizzle and green onions.

8oz burger topped with American cheese, mayo, lettuce, tomato, red onion and pickles

8oz burger topped with house-made guava BBQ sauce, American cheese and bacon

8 oz burger topped with grilled mushrooms and onions and our signature garlic parmesan sauce

Our smoked pulled pork topped with pepperjack cheese on top of an 8oz burger with a yellow BBQ drizzle, lettuce, tomato, and onion rings.

Two 8oz patties topped with cheddar cheese, mayo, and bourbon bacon jam

8oz patty topped with cheddar cheese, mayo, and bourbon bacon jam

Notes of cumin, paprika and coffee.

Notes of cumin, paprika and coffee.

Ranch flavor with a little Cajun spice.

Ranch flavor with a little Cajun spice.

Notes of Cayenne pepper, paprika, garlic, and oregano.

Notes of Cayenne pepper, paprika, garlic, and oregano.

Blend of spices and brown sugar to create the perfect sweet heat.

Blend of spices and brown sugar to create the perfect sweet heat.

Grilled salmon with candied Cajun bacon, lettuce, tomato, and basil-pesto mayo on challah bread.

Fried chicken with candied Cajun bacon, lettuce, tomato, and basil-pesto mayo on challah bread.

Grilled chicken with candied Cajun bacon, lettuce, tomato, and basil-pesto mayo on challah bread.

Classic thinly sliced and chopped steak with onions and melted provolone cheese on a grilled Amoroso hoagie with house-made cheese wiz

Chilled, grilled chicken, bacon, cheddar cheese, lettuce, tomato, and onions tossed in ranch and wrapped and grilled in a flour tortilla.

Thinly sliced corned beef and provolone between marbled rye with sauerkraut and house-made Russian dressing.

Two mini waffle sliders with tenders slathered in a maple bourbon pecan aioli

Pork ribeye confit grilled and glazed with our habanero peach sauce served on a grilled ciabatta with a smear of goat cheese and topped with arugula and drizzled with balsamic glaze.

Sundried tomatoes, melted mozzarella, and spinach on a grilled ciabatta roll with basil-pesto mayo.

Three grilled mahi mahi tacos with spicy slaw and topped with sour cream sriracha. Served with your choice of side

Pan-seared shrimp in a sherry cream sauce with mushrooms, peppers, onion and andouille sausage over local stone-ground creamy grits.

Two beer-battered fillets fried to golden brown and served with our house French fries.

Fettucine tossed in a garlic parmesan sauce topped with blackened grilled chicken garnished with grated parmesan cheese and chopped parsley.

Fettucine tossed in a garlic parmesan sauce topped with blackened steak chicken garnished with grated parmesan cheese and chopped parsley.

New Orleans flavors in a pasta: chicken, sausage and shrimp in Cajun seasoning with red and green peppers, onions and tomatoes all tossed in fettuccine, and garnished with green onions

Chopped artisan lettuce with tomatoes, onions, cheddar cheese, croutons, and hard-boiled eggs.

Beer-battered fillet fried to golden brown and served with French fries

Burger served with French fries

Burger with cheese served with French fries

Hand-breaded chicken tenders deep fried and served with French fries

NY Style Cheesecake

A warm and gooey chocolate chip cookie served in a cast iron skillet, topped with flaky salt and served with vanilla ice cream.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Classic, cool, crisp lemon-lime flavored taste that's caffeine free