My Taste of India

Savory pastry filled with delicious mix of potatoes and peas

Crispy Indian cheese battered with mint and spices

Flavorful Indian starter with cheese, bell peppers and onions in tangy sauce

Tasty crispy cauliflower chunks with Indo-Chinese sauce

Delicious potato croquette with garbanzo beans and spices

Crispy mixed vegetables dipped in chickpea batter

Grilled chunks of paneer

Savory crispy pastries with mildly spiced potatoes and peas with chutney sauce

Tasty crispy veggie chunks with Indo-Chinese sauce

Indian chicken or homestyle cheese, onion, bell peppers in aromathic honey sauce

Mildly spiced juicy chunks of chicken with onions and spices

Indian homestyle chicken or cheese, onions, bell peppers in aromathic chili sauce

Grilled marinated salmon

Supreme juicy chicken chunks cooked in mid-spice tandoor with fresh creamy sauce

Spice and yogurt marinated chicken leg quarters cooked to perfection

Fish fried with chickpeas and spice batter blend

Potatoes, cauliflower and spices in onion tomato sauce

Tasty potatoes and peas in tomato sauce

Tasty chickpeas with onion, tomatoes and pomegranate

Puniab dark lentils

Deep-fried fritter cooked with yogurt sauce

Dish made using black chickpeas and basic spices

Homestyle cheese and peas cooked with onion, garlic and exotic spices

Vegetable cooked together with homemade spices

Peppery pungent and deeply nutritious. Puniabi Sarson ka Saaa (or Sarson da Saaa) is a favorite.

Yellow lentils cooked with ginger; tomatoes and garlic

Lamb chunks, onions, Garlic, ginger, tomatoes and fresh spices in curry sauce

Sauteed amb chunks with capsicum, onions, tomatoes and blend of ground spices

Lamb in delicious mango sauce

Goat chunks cooked in an aromathic spicy and sour sauce with potatoes.

Goat chunks in a cream sauce with garlic, ginger tomatoes, spices.

Tender meet of lamb cooked in garden fresh spinach and spices

Lamb chunks cooked on tomato mildy-spicy creamy sauce

Lamb chunks prepared in butter creamy, sauce with a touch of spices

Lamb chunks cooked in an aeromathic spices and sour sauce with potatoes

Flavorful goat chunks in a delicious Blend of yogurt and aromathic spices

Goat chunks prepared with garlic, ginger tomatoes, fresh spices and herbs

Chicken cubes in creamy butter sauce

Chicken chunks cooked with fresh spinach leaves

Boneless and skinless chicken cooked in delicious aromathic curry sauce

Chicken cooked with homemade spices

Chicken breast cooked in onions and bell pepper in tomato sauce with exotic herbs and creamy sauce

Chicken chunks cooked in an aromathic spicy sauce with potato and herbs

Chicken chunks cooked in tomato creamy sauce with mild spices

Boneless or bone in chicken in delicious mango sauce

Tilapia cooked with onions, garlic and ginger in curry sauce

Fish in aromatic spicy sauce with potatoes and herbs

Fish in tomato and onion cream sauce

Shrimp cooked with onions, garlic and ginger in curry sauce

Shrimp in aromatic spicy sauce with potatoes and herbs

Shrimp in tomato and onion cream sauce

Basmati rice cooked with the touch of cumins

Basmati rice stir fried with onion and green peas

Basmati rice stir fried

Basmati rice cooked with vegetables

Basmati rice cooked with lamb

Basmati rice cooked with shrimp.

Basmati rice cooked with chicken

Basmati rice cooked with goat

Basmati rice cooked with fish

Flat whole wheat bread

Flat bread top with garlic

Kulcha is an omnipresent dish in the food culture of Puniab and a few other North Indian states Here I'm sharing a yum variation of the reqular kulcha, that is Paneer Kulcha.

Corn-flour bread

If you're a fan of bread and cauliflower you're goind to love this Gobi ka Parotha or Paratha Gobi

Flat bread with Butter

Flat bread stuffed with onion and spices

Plain Paratha (Parantha) is yummy triangle shaped Indian flat-bread made of whole-wheat flour

If you're a fan of bread and potatoes, you're going to love this Punjabi Aloo Paratha or Aloo ka Paratha.

Paneer paratha is a popular North Indian flatbread made with whole wheat flour dough and stuffed with savory, spiced.

Amritsari Kulcha is crisp as well as soft leavened bread which is stuffed with boiled and mashed potatoes and spices

Deep-fried wheat bread.

Multi lover bread

Mix veg paratha made with whole wheat flour, mixed ve! detables, spices & herbs It is a healthv & Kids friendly breakfast recipe.

Fluffy deep-fried bread

One Tandori Roti One Butter Naan One Garlic Naan One Kulcha

Yogurt is a dairy product made by fermenting milk with a yogurt culture.

Round roasted spiced thin lentil cracker

Chopped onion and chilies

butter, a yellow-to-white solid emulsion of fat lobules, water: and inorganic salts produced by churning the cream from cows' milk

seasoned blended yogurt with vegetables.

Delicious papads with onion, tomato and spices

Greens with red-onion, tomatoes, cucumbers and yogurt mint dressing