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Indian
Namaste Indian Cuisine Namaste Indian Cuisine
2848 23rd Street
San Francisco, CA 94110
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APPETIZER

Pani Puri
Cottage Cheese, Bell paper, Onion marinated in spices and skewered in a clay oven$11.00
Vegetable Samosa
Crispy patties stuffed with spiced potatoes & peas.$13.00
Gobi Manchurian
Onion, tomato, bell pepper tossed in soy, garlic and cumin$14.00
Avocado Chat
fresh avocado tossed with spiced potatoes , yogurt and tangy chutney$15.00
Chicken MOMO
Nepalese style steam dumplings filled with spiced chicken$16.00
Cheese Stuff Kebab
Goat cheese stuff in ground lamb skewered in a clay oven.$16.00
Garlic Pepper Prawn
Tiger prawns cooked in a flavorful sauce with garlic, curry leaves, mustard seeds, and coconut, blending Cajun spices$17.00
LUNCH SPECIAL
EXPRESS CURRY BOWL

EB- Chana
garbanzo beans cooked with onion and tomatoes served over rice$15.00
EB- Malai Kofta
cottage cheese and vegetable dumplings cooked in tomato and cashew sauce served over rice$16.00
EB- Saag Paneer
fresh paneer cubes cooked in smooth flavorful spinach gravy with aromatic spices over rice$16.00
EB- Butter Chicken
tender chicken thigh simmered in a rich creamy tomato sauce infused with aromatic spices and finished with a touch of ghee over rice$18.00
EB- Chicken Curry
boneless chicken cooked with cumin turmeric ginger garlic onion tomato and cilantro served over rice$18.00
EB- Lamb Rogan
stewed colorado lamb chunks blend of spices brown onion and tomatoes served over rice$20.00
NON-VEG THALI
What is Thalli?
Thali is an indian word for plate- a classic Indian platter of different dishes to create a perfectly blanced meal.
What you get?
Each entree is accompanied by a choice of naan or rice, along with dal makhani, mixed pickle, salad, raita and dessert.

L-Chicken Tikka Masala
marinated chicken grilled to perfection and simmered in a rich creamy tomato sauce infused with a harmonious blend of spices$21.00
L-Butter Chicken
tender pieces of chicken simmered in a rich and creamy tomato based sauce infused with a blend of aromatic spices and finished with a touch of butter$21.00
L-Chicken Curry
boneless chicken cooked with cumin turmeric ginger garlic onion tomatoes and cilantro$21.00L-Chicken Vindaloo
boneless chicken redskin potatoes cooked in chili and vinegar sauce$21.00L-Rogan Josh
stewed colorado lamb chunks, blend of spices, brown onion, and tomatoes$22.00L-Lamb Vindaloo
cube lamb and potato cooked in chili and vinegar sauce$22.00L-Lamb Malabar
boneless lamb cube curry leaf mustard seed garlic and coconut milk$22.00L-Salmon Tikka Masala
salmon cube simmered in a rich creamy tomato sauce infused with a harmonious blend of spices$23.00
L-Lemon Grass Shrimp
succulent shrimp simmered in a fragrant coconut milk sauce infused with aromatic lemongrass ginger and a blend of spices$23.00L-Seabass Curry
seabass cooked in tomato mustard seeds garlic curry leaf coconut milk and spices.$23.00L-Chicken Korma
$21.00L-Lamb Korma
$22.00L-Shrimp Curry
$23.00L-Chicken Malabar
$21.00
TANDOORI THALI
What is Thalli?
Thali is an indian word for plate- a classic Indian platter of different dishes to create a perfectly blanced meal.
What you get?
Each entree is accompanied by a choice of naan or rice, along with dal makhani, mixed pickle, salad, raita and dessert.
L-Tandoori Panner Tikka
cottage cheese marinated in hung yogurt and spices skewered in clay oven$22.00L-Tandoori Chicken
chicken leg on bone in a traditional classic tandoor marinade skewered in a clay oven$23.00L-Lasooni Murg
savor the flavor of tender chicken thigh meat marinated in rich roasted garlic and our chefs unique masala$23.00L-Seekh Kebab
ground lamb ginger mint spices skewered in clay oven$24.00L-Tandoori Salmon
grilled salmon fillet flavored with herbs and spices skewered in clay oven$25.00L-Tandoori Shrimp
tiger prawns marinated in yogurt and spices skewered in clay oven served with chutneys$25.00L-Rack of Lamb
australian lamb rack marinated in hung yogurt and exotic spices skewered in clay oven$27.00L-Tandoori Seabass
lime juice garlic cumin marinated in hung yogurt and spices skewered in clay oven$30.00
VEGETARIAN THALI
What is Thalli?
Thali is an indian word for plate- a classic Indian platter of different dishes to create a perfectly blanced meal.
What you get?
Each entree is accompanied by a choice of naan or rice, along with dal makhani, mixed pickle, salad, raita and dessert.

L-Chana Masala
garbanzo beans cooked with onion and tomatoes .$19.00
L-Aloo Gobi
organic red skin potatoes, watsonville cauliflower , onion, tomatoes , ginger , and cilantro$19.00L-Veg Coco Curry
seasonal mixed vegetable sauteed with curry leaf mustard seed spiced and coconut milk$19.00L-Lemon Grass Mix Veg
medley of fresh vegetable simmered with aromatic lemongrass and creamy coconut milk$19.00L-Baigan Ka Salan
indian eggplant roasted peanut poppy seed mustard see coconut milk and curry leaves$19.00L-OYSTER Mushroom
oyster mushroom curry leaves mustard coconut milk and spices$19.00L- Malai Kofta
homemade cottage cheese and vegetable dumpling cooked in tomato and cashew sauce.$19.00
L-Palak Paneer
watsonville spinach cooked with cottage cheese garlic and cream$19.00L-Paneer Tikka Masala
home made cottage cheese slowly simmered in onion tomato creamy sauce.$19.00L-Kadai Bhindi
$19.00
SOUP & SALAD
TANDOORI PLATE
TANDOORI ITAM

Paneer Shashlik
Cottage cheese, bell pepper, and onion marinated in yogurt, cashew, and spices, skewered in a clay oven, served with vegetable pulao.$23.00
Tandoori Chicken
Chicken-On-Bone in A Traditional Classic Tandoor Marinade skewered in clay oven.$26.50
Lasooni Murg
Chicken thighs marinated in roasted garlic and chef’s special masala, tandoor-grilled, served with vegetable pulao.$26.00
Seekh Kabab
Minced lamb with onions, ginger, garlic, and spices, tandoor-grilled, served with vegetable pulao.$27.00
Pesto Salmon Tikka
Grilled salmon fillet flavored with pesto, herbs and spices skewered in a clay oven.$30.00
Rack of Lamb
Australian Lamb Rack Marinated in hung yogurt & exotic spices skewered in clay oven.$33.00
Chilean Seabass
Seabass Cube Lime juice, garlic, cumin marinated in hung yogurt, and spices skewered in a clay oven.$42.50Tandoori Shrimp
Juicy shrimp marinated in yogurt, garlic, ginger, and tandoori spices, served with coconut rice.$29.00
MAIN-ENTREES CURRIES
CLASSIC CURRIS

Palak
Creamy spiced spinach gravy with garlic and aromatic spices.$19.00+
Lemon Grass
Fragrant curry with aromatic lemongrass and creamy coconut milk.$20.00+
Butter Masala
Rich and creamy tomato sauce, infused with aromatic spices and finished with a touch of Ghee.$20.00+
Royal Curry
A diverse array of rich, aromatic dishes crafted with authentic spices, herbs, fresh ingredients, tomatoes, onions, and a flavorful gravy.$22.00+
Vindaloo
A bold, spicy Goa-origin dish with marinated meat in a tangy, fiery vinegar sauce seasoned with aromatic spices, ginger, garlic, and chili.$23.00+
Korma
A rich, flavorful curry simmered in a creamy, aromatic sauce infused with nuts and spices.$20.00+
Malabar
An aromatic fresh ingredients cooked in a garlic and coconut-based gravy, infused with Malabar spices, curry leaves, and mustard seeds.$23.00+
Goan Curry
Bold, aromatic curries with spices, coconut milk, mustard seeds, and curry leaves.$25.00+
Chicken Tikka Masala
Tender marinated chicken breast, grilled to perfection, simmered in a rich,m creamy tomato sauce infused with a harmonious blend of spices.$24.00
Himalayan Goat Curry
A bold and spicy dish from Goa featuring chicken in a tangy, fiery vinegar sauce, seasoned with aromatic spices, ginger, garlic, and chili.$26.50
Lamb Shank
Slow-braised lamb shank in a rich, aromatic gravy of tomatoes, onions, and authentic spices, finished with fresh herbs and served over pulao.$30.00
VEGAN & VEG

Malai Kofta
Homemade cottage cheese and vegetable dumplings in a rich tomato cashew gravy.$20.00
Aloo Gobi
Organic red skin potatoes, Watsonville cauliflower, onion, tomato, ginger, cilantro$18.00
Tadka Dal
Combination of yellow and red lentils tempered with garlic, red chilies, turmeric and cumin.$13.00
Dal Makhani
Whole black lentils simmered on low fire with red chilies, ginger, garlic, tomatoes, and cumin.$15.00
Okra Masala
Crispy okra cooked with onions, tomatoes, and aromatic spices.$18.00
Chana Masala
chickpeas simmered in tangy tomato-onion gravy with aromatic spices.$19.00
Baingan ka salan
Indian eggplant, roasted peanut, poppy seed, mustard seed, coconut milk, and curry leaf.$21.00
Oyster Mushroom
Button Mushroom, cumin, garlic, tomato, onion, and a spice blend.$21.00
Kadhai Vegetable
Stir-fried mixed vegetables with peppers, onions, and spices.$21.00
Mix Veg Coco Curry
Seasonal vegetable curry leaf, mustard seed, & coconut milk.$20.00
BIRYANI

Vegetarian Biryani
Seasonal vegetables, rice, Barista onions cooked in Dum style with the hint of saffron and rose water$22.00
Chicken Biryani
Chicken , Barista onion and rice cooked in Dum style with the hint of saffron and rose water$25.00
Lamb Biryani
Lamb, basmati rice , mint, Barista onion cooked in Dum style with the hint of saffron$27.00
Goat Biryani
Saffron-infused basmati rice layered with bone-in spiced goat, herbs, and birista onions.$27.00
NAAN BREAD

Plain Naan
Soft leavened flatbread baked in a clay tandoor oven.$4.00
Butter Naan
Whole unleavened flatbread baked in a clay tandoor oven with butter$5.50
Roti
Whole wheat unleavened flatbread baked in a clay tandoor oven.$5.00+
Garlic Butter Naan
Soft leavened flatbread topped with roasted garlic and butter.$6.00
Pesto Cilantro naan
Soft leavened flatbread brushed with cilantro-pesto sauce.$7.00
Cheese Naan
Soft leavened flatbread stuffed with melted mozzarella cheese$7.00
Onion Chilli Kulcha
Soft stuffed flatbread filled with spiced onions and green chilies.$5.50
HOT & COLD BEVERAGES
HOT BEVERAGES
If you use a credit card, Namaste Indian Cuisine Namaste Indian Cuisine will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what Namaste Indian Cuisine Namaste Indian Cuisine pays in fees.
All hours
| Sunday | 11:30 am - 2:30 pm, 5:00 pm - 9:00 pm |
| Monday | 11:30 am - 2:30 pm, 5:00 pm - 9:00 pm |
| Tuesday | 11:30 am - 2:30 pm, 5:00 pm - 9:00 pm |
| Wednesday | 11:30 am - 2:30 pm, 5:00 pm - 9:00 pm |
| Thursday | 11:30 am - 2:30 pm, 5:00 pm - 9:00 pm |
| Friday | 11:30 am - 2:30 pm, 5:00 pm - 9:30 pm |
| Saturday | 11:30 am - 2:30 pm, 5:00 pm - 9:30 pm |
Restaurant info
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