NÓMADA 6996 El Camino Real

wood-fired bolillos • jalapeño honey butter

fresh avocado • lime juice • cilantro

romaine hearts • grana padano cheese • classic caesar dressing • croutons

fresh-cut fruit • chamoy vinaigrette • shaved coconut

local greens • cherry tomatoes • cucumbers • toasted pepitas • radishes • pickled onions • smoked cotija • vinaigrette

Pork • chile broth • hominy • onions • oregano • cabbage. Served with bolillo.

Black Bean Soup Pork Chorizo, Onions, Garlic, Tomato, (Guajillo Salsa; onions, poblanos, guajillos, garlic) Finished with smoked cotija, cilantro

PASSION FRUIT • chile citrus-cured seafood • cucumber • red onions • avocado • tostadas

tuna • avocado • aioli • sesame seeds • salsa tamarindo

SHRIMP - FISH - PULPO • citrus-marinated seafood • tomato • cucumber • onions • cilantro • chilis • avocado • aioli • tostadas

garlic prawns • chile de arbol cocktail sauce • citrus aioli

Seafood broth • pico de gallo • cucumber • tostadas + crackers.

Dry-rubbed, slow roasted Brandt Beef with bone marrow butter. Served family-style with rice + beans, salsa trio, roasted chayote, guacamole, and tortillas.

Marinated in spices, citrus + herbs. Served family-style with rice + beans, salsa trio, roasted chayote, guacamole, and tortillas.

Yucatan braised pork wrapped in banana leaf + slow roasted in citrus-marinade

Chile-braised beef • cilantro + onions • salsa macha • pickled onion.

Marinated flank steak • charred green onions • salsa negra • guacamole • beans.

Wood-fired half chicken • mole negro • rice • toasted sesame seeds.

Fried cheese-stuffed poblano pepper. Choice of red or salsa verde.

Oven-roasted local fish in house marinade + rice.

Yucatan braised pork wrapped in banana leaf + slow roasted in citrus-marinade

8 ounces grilled Iberico pork · calabacitas baby corn · mango habanero gastrique · avocado espuma

Seafood broth, pico de gallo, cucumber; tostadas plus crackers

3 pasture-raised eggs, salsa de tomate, queso fresco, rice

Fluffy buttermilk pancakes, cajeta syrup, seasonal berries, shaved Mexican chocolate

SHRIMP - FISH - citrus-marinated seafood • tomato • cucumber • onions • cilantro • chilis • avocado • aioli • tostadas

romaine hearts • grana padano cheese • classic caesar dressing • croutons

Mixed greens, Charred cilantro vin, hard boiled eggs, tomatoes, cucumber, queso fresco chickpeas, avocado

fresh-cut fruit • chamoy vinaigrette • shaved coconut

local greens • cherry tomatoes • cucumbers • toasted pepitas • radishes • pickled onions • smoked cotija • vinaigrette

Rice, Beans, Mexican Squash, pico de gallo, pickled onions, hard boiled eggs, guac, chickpeas, queso fresco

Pork, chile broth, hominy, onions, oregano, cabbage, bolillo. Pricing: 12 cup, 19 bowl.

Chef's seasonal soup. Pricing: 9 cup.

Served with two eggs and choice of rice or beans. Guest must choose a sauce: salsa roja, mole, or suizas. Guest must choose a protein: carnitas - 23, chicken - 23, chorizo - 23, birria - 25.

Chile-braised beef • cilantro + onions • salsa macha • pickled onion.

Carne Asada, Flour tort, fries, pico de gallo, avo crema

Birria, scrambled eggs, crispy potatoes, onions and bell peppers

Carnitas, Bolillo, Cilantro Slaw, Pickled Onion, Spicy tomato broth

Crispy chicken, Bolillo, refried beans, aioli, lettuce, pickled peppers

Pollo · morita tomatillo salsa · guacamole · cilantro · onions. Family style build your own tacos, 12 Tortillas serves 4-6 people

chile braised beef · cilantro · onions · consommé. Family style build your own tacos, 12 Tortillas serves 4-6 people

grilled flank steak · morita tomatillo salsa · guacamole · cilantro · onions. Family style build your own tacos, 12 Tortillas serves 4-6 people

braised pork · guacamole · salsa verde · pickled onions · onions. Family style build your own tacos, 12 Tortillas serves 4-6 people

roasted chayote & mushroom · guacamole · citrus pico de gallo. Family style build your own tacos, 12 Tortillas serves 4-6 people

fried local catch · cilantro slaw · pico de gallo · citrus crema. Family style build your own tacos 12 tortillas serves 4-6 people