Nu Real Food - Downtown Downtown

Organic pasture-raised eggs, sliced avocado, salad mix, trempo*, extra virgin olive oil and pomegranate.

Open-faced organic omelette, feta cheese crumble*, romesco**, fresh leaves, bread croutons, roasted pumpkin, pomegranate and trempo**.

Gluten Free Carrot waffle or Sourdough toast, avocado, plant based cheese crumble*, sun-dried tomato, cilantro, grapes, seeds, extra virgin olive oil and fresh leaves. Dairy free.

Gluten Free carrot waffle, unsweeted almond butter, strawberries, banana, blueberry, pomegranate, shaved vegan chocolate and coconut flakes.

Oat flakes, oat milk, strawberries, banana, blueberry and pomegranate.

Greek yogurt, strawberries, banana, blueberry, pomegranate, homemade granola*, organic agave and pumpkin seeds.

Sweet potato, vegan aioli sauce, spicy beetroot sauce, fresh herbs and paprika.

Chickpea-based, served with activated charcoal sourdough pita bread* and extra virgin olive oil

Raw marinated wild caught tuna, truffle straciatella, evoo, ichimi togarashi. *contains soya & sesame

Organic free-range chicken marinated with thyme, ginger, bay leaf. Choose 2 sides and 1 sauce. Served with fresh salad mix, mint and dill, dressed with our homemade vinaigrette.

Organic free-range chicken breast with herbs. Choose 2 sides and 1 sauce. Served with fresh salad mix, mint and dill, dressed with our homemade vinaigrette.

Grilled in our charcoal-oven finished with green mojo. Choose 2 sides and 1 sauce. Served with fresh salad mix, mint and dill, dressed with our homemade vinaigrette.

Fresh curated Faroe Island salmon grilled with olive oil. Choose 2 sides and 1 sauce. Served with fresh salad mix, mint and dill, dressed with our homemade vinaigrette.

Fresh branzino filet, black pepper and extra virgin olive oil. Choose 2 sides and 1 sauce. Served with fresh salad mix, mint and dill, dressed with our homemade vinaigrette.

Wild Caught Tuna Tartare dressed with tamari (GF), sesame and olive oil. Choose 2 sides and 1 sauce. Served with fresh salad mix, mint and dill, dressed with our homemade vinaigrette.

Wild Caught Tuna Tataki (Seared). Choose 2 sides and 1 sauce. Served with fresh salad mix, mint and dill, dressed with our homemade vinaigrette.

Sarmiento Smoked Tofu (GF). Choose 2 sides and 1 sauce. Served with fresh salad mix, mint and dill, dressed with our homemade vinaigrette.

Organic pasture-raised eggs. Choose 2 sides and 1 sauce. Served with fresh salad mix, mint and dill, dressed with our homemade vinaigrette.

Roasted beets, crumbled feta cheese, arugula, red onions, walnuts, gooseberries and cardamom yogurt sauce

Sautéed Kale, quinoa, chickpeas, pickled onions, pomegranate and sesame seeds, homemade hummus topped with caramelized hazelnuts and spicy raw honey.

Sourdough bread, scrambled egg, mashed avocado, vegan alioli, mix salad, EVOO

Sourdough focaccia-style loaf, gruyère & fontina cheese, caramelized onion, vegan aioli, salad mix side

Activated charcoal pita bread, organic chicken, avocado, tomatoes and our pesto

Activated charcoal pita bread, roasted marinated tuna tataki, vegan alioli mayonnaise, lettuce, arugula, tomato, maldon salt

Sourdough multigrain bread, mix green, tomatoes, homemade vegan alioli and bacon.

GF Carrot waffle, avocado, PB cheese, sun-dried tomato, cilantro, lemon, seeds, olive oil and green mojo.

One Coconut & curcuma protein.

One cacao protein ball.

One matcha protein ball.

Turmeric, Orange juice, Black pepper

Orange juice, Carrot juice, Ginge juice

Cucumber juice, Kale juice, Ginger juice, Lime juice, Organic Agave